Ravioli, meat-filled, with tomato sauce or meat sauce, canned vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

Ravioli, meat-filled, with tomato sauce or meat sauce, canned 99 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
99 kcal 327 kcal
Protein
3.4 g 14.5 g
Carbs
13.7 g 3.1 g
Fiber
1.6 g 0.0 g
Sugars
2.4 g 0.0 g
Fat
3.4 g 28.5 g
Sodium
354 mg 1,160 mg

Key takeaways

  • Ravioli, meat-filled, with tomato sauce or meat sauce, canned has 70% fewer calories (99 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 3.4 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 13.7 g).
  • Ravioli, meat-filled, with tomato sauce or meat sauce, canned has more fiber (1.6 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 2.4 g).
MacronutrientsRavioli, meat-filled, with tomato sauce or meat sauce, cannedBraunschweiger (a liver sausage), pork
Calories 99 kcal 327 kcal
Protein 3.4 g 14.5 g
Total Fat 3.4 g 28.5 g
Total Carbohydrate 13.7 g 3.1 g
Dietary Fiber 1.6 g 0.0 g
Total Sugars 2.4 g 0.0 g
Water 78.3 g 50.6 g
CarbohydratesRavioli, meat-filled, with tomato sauce or meat sauce, cannedBraunschweiger (a liver sausage), pork
Total Carbohydrate 13.7 g 3.1 g
Dietary Fiber 1.6 g 0.0 g
Starch 8.8 g ~
Total Sugars 2.4 g 0.0 g
Fats & Fatty AcidsRavioli, meat-filled, with tomato sauce or meat sauce, cannedBraunschweiger (a liver sausage), pork
Total Fat 3.4 g 28.5 g
Saturated Fat 1.4 g 9.3 g
Monounsaturated Fat 1.6 g 12.7 g
Polyunsaturated Fat 0.2 g 3.2 g
Trans Fat 0.2 g ~
Omega-3 Fatty Acids 14.0 mg 342.0 mg
Omega-6 Fatty Acids 216.0 mg 2,852.0 mg
Protein & Amino AcidsRavioli, meat-filled, with tomato sauce or meat sauce, cannedBraunschweiger (a liver sausage), pork
Protein 3.4 g 14.5 g
Histidine 82.0 mg 320.0 mg
Isoleucine 131.0 mg 484.0 mg
Leucine 222.0 mg 1,032.0 mg
Lysine 149.0 mg 909.0 mg
Methionine 50.0 mg 311.0 mg
Phenylalanine 155.0 mg 553.0 mg
Threonine 109.0 mg 534.0 mg
Tryptophan 32.0 mg 145.0 mg
Valine 167.0 mg 616.0 mg
Alanine 162.0 mg 762.0 mg
Arginine 166.0 mg 767.0 mg
Aspartic Acid 277.0 mg 1,125.0 mg
Cystine 50.0 mg 248.0 mg
Glutamic Acid 935.0 mg 1,631.0 mg
Glycine 181.0 mg 886.0 mg
Proline 255.0 mg 767.0 mg
Serine 150.0 mg 588.0 mg
Tyrosine 105.0 mg 430.0 mg
VitaminsRavioli, meat-filled, with tomato sauce or meat sauce, cannedBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 15.0 mcg 4,220.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 1.2 mcg
Vitamin E 0.6 mg 0.4 mg
Vitamin K 0.8 mcg 1.6 mcg
Thiamin (B1) 0.1 mg 0.2 mg
Riboflavin (B2) 0.1 mg 1.5 mg
Niacin (B3) 1.3 mg 8.4 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 21.0 mcg 44.0 mcg
Vitamin B12 0.2 mcg 20.1 mcg
Pantothenic Acid (B5) ~ 3.4 mg
Choline 12.5 mg 255.9 mg
Betaine ~ 3.8 mg
MineralsRavioli, meat-filled, with tomato sauce or meat sauce, cannedBraunschweiger (a liver sausage), pork
Calcium 13.0 mg 9.0 mg
Iron 1.1 mg 11.2 mg
Magnesium 13.0 mg 11.0 mg
Phosphorus 43.0 mg 168.0 mg
Potassium 169.0 mg 199.0 mg
Sodium 354.0 mg 1,160.0 mg
Zinc 0.5 mg 2.8 mg
Copper 0.1 mg 0.2 mg
Manganese 0.1 mg 0.2 mg
Selenium 9.6 mcg 58.0 mcg
SterolsRavioli, meat-filled, with tomato sauce or meat sauce, cannedBraunschweiger (a liver sausage), pork
Cholesterol 5.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherRavioli, meat-filled, with tomato sauce or meat sauce, cannedBraunschweiger (a liver sausage), pork
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.2 g 3.3 g

Frequently asked questions

Which has fewer calories, Ravioli, meat-filled, with tomato sauce or meat sauce, canned or Braunschweiger (a liver sausage), pork?

Ravioli, meat-filled, with tomato sauce or meat sauce, canned has fewer calories: 99 kcal for Ravioli, meat-filled, with tomato sauce or meat sauce, canned vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, Ravioli, meat-filled, with tomato sauce or meat sauce, canned or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 3.4 g for Ravioli, meat-filled, with tomato sauce or meat sauce, canned vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, Ravioli, meat-filled, with tomato sauce or meat sauce, canned or Braunschweiger (a liver sausage), pork?

Ravioli, meat-filled, with tomato sauce or meat sauce, canned has more fiber: 1.6 g for Ravioli, meat-filled, with tomato sauce or meat sauce, canned vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is Ravioli, meat-filled, with tomato sauce or meat sauce, canned or Braunschweiger (a liver sausage), pork healthier?

Ravioli, meat-filled, with tomato sauce or meat sauce, canned is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.