Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw vs Beef, cured, pastrami

Nutrition comparison per 100 g.

Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw 113 kcal Beef, cured, pastrami 147 kcal
Calories
113 kcal 147 kcal
Protein
22.9 g 21.8 g
Carbs
0.0 g 0.4 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g 0.1 g
Fat
1.7 g 5.8 g
Sodium
50 mg 885 mg

Key takeaways

  • Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw has 23% fewer calories (113 kcal vs 147 kcal).
  • Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw has more protein (22.9 g vs 21.8 g).
  • Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw has more carbs (0.0 g vs 0.4 g).
  • Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw has more sugars (0.0 g vs 0.1 g).
  • Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw has more fat (1.7 g vs 5.8 g).
MacronutrientsPork, Leg sirloin tip roast, boneless, separable lean and fat, rawBeef, cured, pastrami
Calories 113 kcal 147 kcal
Protein 22.9 g 21.8 g
Total Fat 1.7 g 5.8 g
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Water 75.9 g 69.5 g
CarbohydratesPork, Leg sirloin tip roast, boneless, separable lean and fat, rawBeef, cured, pastrami
Total Carbohydrate 0.0 g 0.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g 0.1 g
Fats & Fatty AcidsPork, Leg sirloin tip roast, boneless, separable lean and fat, rawBeef, cured, pastrami
Total Fat 1.7 g 5.8 g
Saturated Fat 0.5 g 2.7 g
Monounsaturated Fat 0.7 g 2.1 g
Polyunsaturated Fat 0.3 g 0.1 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 6.0 mg 11.0 mg
Omega-6 Fatty Acids 257.0 mg 116.0 mg
Protein & Amino AcidsPork, Leg sirloin tip roast, boneless, separable lean and fat, rawBeef, cured, pastrami
Protein 22.9 g 21.8 g
Histidine 931.0 mg 684.0 mg
Isoleucine 1,084.0 mg 976.0 mg
Leucine 1,883.0 mg 1,706.0 mg
Lysine 2,035.0 mg 1,812.0 mg
Methionine 627.0 mg 558.0 mg
Phenylalanine 951.0 mg 847.0 mg
Threonine 1,006.0 mg 857.0 mg
Tryptophan 272.0 mg 141.0 mg
Valine 1,157.0 mg 1,065.0 mg
Alanine 1,311.0 mg 1,303.0 mg
Arginine 1,475.0 mg 1,390.0 mg
Aspartic Acid 2,141.0 mg 1,955.0 mg
Cystine 258.0 mg 277.0 mg
Glutamic Acid 3,496.0 mg 3,221.0 mg
Glycine 1,034.0 mg 1,306.0 mg
Proline 925.0 mg 1,022.0 mg
Serine 956.0 mg 845.0 mg
Tyrosine 907.0 mg 683.0 mg
VitaminsPork, Leg sirloin tip roast, boneless, separable lean and fat, rawBeef, cured, pastrami
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 0.0 mg 0.3 mg
Vitamin D ~ 0.1 mcg
Vitamin E 0.1 mg 0.1 mg
Vitamin K 0.0 mcg 0.7 mcg
Thiamin (B1) 0.7 mg 0.1 mg
Riboflavin (B2) 0.4 mg 0.2 mg
Niacin (B3) 7.2 mg 4.3 mg
Vitamin B6 0.7 mg 0.2 mg
Folate (B9) 0.0 mcg 6.0 mcg
Vitamin B12 0.5 mcg 1.9 mcg
Pantothenic Acid (B5) 0.9 mg 0.3 mg
Choline 79.9 mg 81.6 mg
Betaine 6.7 mg 10.7 mg
MineralsPork, Leg sirloin tip roast, boneless, separable lean and fat, rawBeef, cured, pastrami
Calcium 5.0 mg 10.0 mg
Iron 0.8 mg 2.2 mg
Magnesium 25.0 mg 17.0 mg
Phosphorus 232.0 mg 175.0 mg
Potassium 399.0 mg 210.0 mg
Sodium 50.0 mg 885.0 mg
Zinc 2.1 mg 5.0 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 26.4 mcg 17.7 mcg
Fluoride ~ 20.3 mcg
SterolsPork, Leg sirloin tip roast, boneless, separable lean and fat, rawBeef, cured, pastrami
Cholesterol 62.0 mg 68.0 mg
Phytosterols ~ 0.0 mg
OtherPork, Leg sirloin tip roast, boneless, separable lean and fat, rawBeef, cured, pastrami
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.1 g 3.4 g

Frequently asked questions

Which has fewer calories, Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw or Beef, cured, pastrami?

Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw has fewer calories: 113 kcal for Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw vs 147 kcal for Beef, cured, pastrami per 100 g.

Which has more protein, Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw or Beef, cured, pastrami?

Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw has more protein: 22.9 g for Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw vs 21.8 g for Beef, cured, pastrami per 100 g.

Is Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw or Beef, cured, pastrami healthier?

Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw is lower in calories, and Pork, Leg sirloin tip roast, boneless, separable lean and fat, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.