Pork, fresh, enhanced, composite of separable fat, cooked vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Pork, fresh, enhanced, composite of separable fat, cooked 585 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
585 kcal 322 kcal
Protein
10.1 g 16.3 g
Carbs
0.3 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
60.4 g 27.9 g
Sodium
125 mg 54 mg

Key takeaways

  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has 45% fewer calories (322 kcal vs 585 kcal).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein (16.3 g vs 10.1 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 0.3 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more fat (27.9 g vs 60.4 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 125 mg).
MacronutrientsPork, fresh, enhanced, composite of separable fat, cookedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 585 kcal 322 kcal
Protein 10.1 g 16.3 g
Total Fat 60.4 g 27.9 g
Total Carbohydrate 0.3 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 28.3 g 53.9 g
CarbohydratesPork, fresh, enhanced, composite of separable fat, cookedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.3 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsPork, fresh, enhanced, composite of separable fat, cookedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 60.4 g 27.9 g
Saturated Fat 21.4 g 11.5 g
Monounsaturated Fat 24.9 g 12.0 g
Polyunsaturated Fat 8.5 g 1.0 g
Trans Fat 0.7 g ~
Omega-3 Fatty Acids 380.0 mg 340.0 mg
Omega-6 Fatty Acids 7,624.0 mg 640.0 mg
Protein & Amino AcidsPork, fresh, enhanced, composite of separable fat, cookedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 10.1 g 16.3 g
Histidine 434.0 mg 559.0 mg
Isoleucine 495.0 mg 734.0 mg
Leucine 857.0 mg 1,291.0 mg
Lysine 933.0 mg 1,359.0 mg
Methionine 277.0 mg 418.0 mg
Phenylalanine 423.0 mg 638.0 mg
Threonine 451.0 mg 714.0 mg
Tryptophan 106.0 mg 183.0 mg
Valine 525.0 mg 795.0 mg
Alanine 590.0 mg 985.0 mg
Arginine 669.0 mg 1,032.0 mg
Aspartic Acid 984.0 mg 1,492.0 mg
Cystine 116.0 mg 183.0 mg
Glutamic Acid 1,605.0 mg 2,454.0 mg
Glycine 453.0 mg 891.0 mg
Proline 407.0 mg 721.0 mg
Serine 435.0 mg 625.0 mg
Tyrosine 383.0 mg 549.0 mg
VitaminsPork, fresh, enhanced, composite of separable fat, cookedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Vitamin D 1.5 mcg ~
Vitamin E 0.2 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 3.9 mg 2.8 mg
Vitamin B6 0.2 mg 0.3 mg
Folate (B9) 0.0 mcg 5.0 mcg
Vitamin B12 1.4 mcg 2.8 mcg
Pantothenic Acid (B5) 0.5 mg 0.3 mg
Choline 46.0 mg 68.2 mg
Betaine 2.0 mg 10.0 mg
MineralsPork, fresh, enhanced, composite of separable fat, cookedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 36.0 mg 9.0 mg
Iron 0.8 mg 1.7 mg
Magnesium 12.0 mg 16.0 mg
Phosphorus 160.0 mg 154.0 mg
Potassium 214.0 mg 267.0 mg
Sodium 125.0 mg 54.0 mg
Zinc 1.1 mg 3.7 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 15.1 mcg 16.3 mcg
SterolsPork, fresh, enhanced, composite of separable fat, cookedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 81.0 mg 71.0 mg
OtherPork, fresh, enhanced, composite of separable fat, cookedBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 0.8 g

Frequently asked questions

Which has fewer calories, Pork, fresh, enhanced, composite of separable fat, cooked or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has fewer calories: 585 kcal for Pork, fresh, enhanced, composite of separable fat, cooked vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Pork, fresh, enhanced, composite of separable fat, cooked or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein: 10.1 g for Pork, fresh, enhanced, composite of separable fat, cooked vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Pork, fresh, enhanced, composite of separable fat, cooked or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw is lower in calories, and Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.