Piki bread, made from blue cornmeal (Hopi) vs Bread, cracked-wheat

Nutrition comparison per 100 g.

Piki bread, made from blue cornmeal (Hopi) 389 kcal Bread, cracked-wheat 260 kcal
Calories
389 kcal 260 kcal
Protein
9.1 g 8.7 g
Carbs
72.2 g 49.5 g
Fiber
9.2 g 5.5 g
Sugars
1.6 g ~
Fat
7.2 g 3.9 g
Sodium
60 mg 538 mg

Key takeaways

  • Bread, cracked-wheat has 33% fewer calories (260 kcal vs 389 kcal).
  • Piki bread, made from blue cornmeal (Hopi) has more protein (9.1 g vs 8.7 g).
  • Bread, cracked-wheat has more carbs (49.5 g vs 72.2 g).
  • Piki bread, made from blue cornmeal (Hopi) has more fiber (9.2 g vs 5.5 g).
  • Bread, cracked-wheat has more fat (3.9 g vs 7.2 g).
MacronutrientsPiki bread, made from blue cornmeal (Hopi)Bread, cracked-wheat
Calories 389 kcal 260 kcal
Protein 9.1 g 8.7 g
Total Fat 7.2 g 3.9 g
Total Carbohydrate 72.2 g 49.5 g
Dietary Fiber 9.2 g 5.5 g
Total Sugars 1.6 g ~
Water 9.0 g 35.8 g
CarbohydratesPiki bread, made from blue cornmeal (Hopi)Bread, cracked-wheat
Total Carbohydrate 72.2 g 49.5 g
Dietary Fiber 9.2 g 5.5 g
Starch 61.3 g ~
Total Sugars 1.6 g ~
Fats & Fatty AcidsPiki bread, made from blue cornmeal (Hopi)Bread, cracked-wheat
Total Fat 7.2 g 3.9 g
Saturated Fat 0.8 g 0.9 g
Monounsaturated Fat 1.8 g 1.9 g
Polyunsaturated Fat 1.6 g 0.7 g
Omega-3 Fatty Acids 45.0 mg 33.0 mg
Omega-6 Fatty Acids 1,568.0 mg 648.0 mg
Protein & Amino AcidsPiki bread, made from blue cornmeal (Hopi)Bread, cracked-wheat
Protein 9.1 g 8.7 g
Histidine ~ 193.0 mg
Isoleucine ~ 338.0 mg
Leucine ~ 606.0 mg
Lysine ~ 244.0 mg
Methionine ~ 148.0 mg
Phenylalanine ~ 419.0 mg
Threonine ~ 261.0 mg
Tryptophan ~ 112.0 mg
Valine ~ 387.0 mg
Alanine ~ 306.0 mg
Arginine ~ 348.0 mg
Aspartic Acid ~ 433.0 mg
Cystine ~ 190.0 mg
Glutamic Acid ~ 2,770.0 mg
Glycine ~ 321.0 mg
Proline ~ 922.0 mg
Serine ~ 417.0 mg
Tyrosine ~ 253.0 mg
VitaminsPiki bread, made from blue cornmeal (Hopi)Bread, cracked-wheat
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C ~ 0.0 mg
Vitamin E 0.8 mg ~
Vitamin K 0.2 mcg ~
Thiamin (B1) 0.2 mg 0.4 mg
Riboflavin (B2) 0.1 mg 0.2 mg
Niacin (B3) 2.9 mg 3.7 mg
Vitamin B6 0.5 mg 0.3 mg
Folate (B9) ~ 61.0 mcg
Vitamin B12 ~ 0.0 mcg
Pantothenic Acid (B5) 0.7 mg 0.5 mg
MineralsPiki bread, made from blue cornmeal (Hopi)Bread, cracked-wheat
Calcium 184.0 mg 43.0 mg
Iron 6.1 mg 2.8 mg
Magnesium 181.0 mg 52.0 mg
Phosphorus 374.0 mg 153.0 mg
Potassium 604.0 mg 177.0 mg
Sodium 60.0 mg 538.0 mg
Zinc 3.8 mg 1.2 mg
Copper 0.3 mg 0.2 mg
Manganese 1.8 mg 1.4 mg
Selenium 14.6 mcg 25.3 mcg
SterolsPiki bread, made from blue cornmeal (Hopi)Bread, cracked-wheat
Cholesterol ~ 0.0 mg
OtherPiki bread, made from blue cornmeal (Hopi)Bread, cracked-wheat
Alcohol ~ 0.0 g
Ash 2.6 g 2.1 g

Frequently asked questions

Which has fewer calories, Piki bread, made from blue cornmeal (Hopi) or Bread, cracked-wheat?

Bread, cracked-wheat has fewer calories: 389 kcal for Piki bread, made from blue cornmeal (Hopi) vs 260 kcal for Bread, cracked-wheat per 100 g.

Which has more protein, Piki bread, made from blue cornmeal (Hopi) or Bread, cracked-wheat?

Piki bread, made from blue cornmeal (Hopi) has more protein: 9.1 g for Piki bread, made from blue cornmeal (Hopi) vs 8.7 g for Bread, cracked-wheat per 100 g.

Which has more fiber, Piki bread, made from blue cornmeal (Hopi) or Bread, cracked-wheat?

Piki bread, made from blue cornmeal (Hopi) has more fiber: 9.2 g for Piki bread, made from blue cornmeal (Hopi) vs 5.5 g for Bread, cracked-wheat per 100 g.

Is Piki bread, made from blue cornmeal (Hopi) or Bread, cracked-wheat healthier?

Bread, cracked-wheat is lower in calories, and Piki bread, made from blue cornmeal (Hopi) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.