Peas, green, canned, seasoned, solids and liquids vs Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
Nutrition comparison per 100 g.
Peas, green, canned, seasoned, solids and liquids
50 kcal
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt
164 kcal
Key takeaways
- Peas, green, canned, seasoned, solids and liquids has 70% fewer calories (50 kcal vs 164 kcal).
- Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more protein (8.9 g vs 3.1 g).
- Peas, green, canned, seasoned, solids and liquids has more carbs (9.3 g vs 27.4 g).
- Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more fiber (7.6 g vs 2.0 g).
- Peas, green, canned, seasoned, solids and liquids has more fat (0.3 g vs 2.6 g).
| Macronutrients | Peas, green, canned, seasoned, solids and liquids | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calories | 50 kcal | 164 kcal |
| Protein | 3.1 g | 8.9 g |
| Total Fat | 0.3 g | 2.6 g |
| Total Carbohydrate | 9.3 g | 27.4 g |
| Dietary Fiber | 2.0 g | 7.6 g |
| Total Sugars | ~ | 4.8 g |
| Water | 86.5 g | 60.2 g |
| Carbohydrates | Peas, green, canned, seasoned, solids and liquids | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Carbohydrate | 9.3 g | 27.4 g |
| Dietary Fiber | 2.0 g | 7.6 g |
| Total Sugars | ~ | 4.8 g |
| Fats & Fatty Acids | Peas, green, canned, seasoned, solids and liquids | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Fat | 0.3 g | 2.6 g |
| Saturated Fat | 0.0 g | 0.3 g |
| Monounsaturated Fat | 0.0 g | 0.6 g |
| Polyunsaturated Fat | 0.1 g | 1.2 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 24.0 mg | 43.0 mg |
| Omega-6 Fatty Acids | 103.0 mg | 1,113.0 mg |
| Protein & Amino Acids | Peas, green, canned, seasoned, solids and liquids | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Protein | 3.1 g | 8.9 g |
| Histidine | 61.0 mg | 244.0 mg |
| Isoleucine | 111.0 mg | 380.0 mg |
| Leucine | 184.0 mg | 631.0 mg |
| Lysine | 181.0 mg | 593.0 mg |
| Methionine | 47.0 mg | 116.0 mg |
| Phenylalanine | 114.0 mg | 475.0 mg |
| Threonine | 116.0 mg | 329.0 mg |
| Tryptophan | 21.0 mg | 85.0 mg |
| Valine | 134.0 mg | 372.0 mg |
| Alanine | 137.0 mg | 380.0 mg |
| Arginine | 244.0 mg | 835.0 mg |
| Aspartic Acid | 283.0 mg | 1,042.0 mg |
| Cystine | 18.0 mg | 119.0 mg |
| Glutamic Acid | 422.0 mg | 1,550.0 mg |
| Glycine | 105.0 mg | 369.0 mg |
| Proline | 99.0 mg | 366.0 mg |
| Serine | 103.0 mg | 447.0 mg |
| Tyrosine | 65.0 mg | 220.0 mg |
| Vitamins | Peas, green, canned, seasoned, solids and liquids | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Vitamin A (RAE) | 22.0 mcg | 1.0 mcg |
| Vitamin C | 11.5 mg | 1.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.4 mg |
| Vitamin K | ~ | 4.0 mcg |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 0.7 mg | 0.5 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 29.0 mcg | 172.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.1 mg | 0.3 mg |
| Choline | ~ | 42.8 mg |
| Minerals | Peas, green, canned, seasoned, solids and liquids | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calcium | 15.0 mg | 49.0 mg |
| Iron | 1.2 mg | 2.9 mg |
| Magnesium | 15.0 mg | 48.0 mg |
| Phosphorus | 54.0 mg | 168.0 mg |
| Potassium | 122.0 mg | 291.0 mg |
| Sodium | 254.0 mg | 7.0 mg |
| Zinc | 0.7 mg | 1.5 mg |
| Copper | 0.1 mg | 0.4 mg |
| Manganese | 0.3 mg | 1.0 mg |
| Selenium | 1.3 mcg | 3.7 mcg |
| Sterols | Peas, green, canned, seasoned, solids and liquids | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Peas, green, canned, seasoned, solids and liquids | Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.9 g | 0.9 g |
Frequently asked questions
Which has fewer calories, Peas, green, canned, seasoned, solids and liquids or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Peas, green, canned, seasoned, solids and liquids has fewer calories: 50 kcal for Peas, green, canned, seasoned, solids and liquids vs 164 kcal for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Which has more protein, Peas, green, canned, seasoned, solids and liquids or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more protein: 3.1 g for Peas, green, canned, seasoned, solids and liquids vs 8.9 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Which has more fiber, Peas, green, canned, seasoned, solids and liquids or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt?
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt has more fiber: 2.0 g for Peas, green, canned, seasoned, solids and liquids vs 7.6 g for Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt per 100 g.
Is Peas, green, canned, seasoned, solids and liquids or Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt healthier?
Peas, green, canned, seasoned, solids and liquids is lower in calories, and Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.