Peas, green, canned, seasoned, solids and liquids vs Beans, cranberry (roman), mature seeds, cooked, boiled, without salt

Nutrition comparison per 100 g.

Peas, green, canned, seasoned, solids and liquids 50 kcal Beans, cranberry (roman), mature seeds, cooked, boiled, without salt 136 kcal
Calories
50 kcal 136 kcal
Protein
3.1 g 9.3 g
Carbs
9.3 g 24.5 g
Fiber
2.0 g 10.0 g
Fat
0.3 g 0.5 g
Sodium
254 mg 1 mg

Key takeaways

  • Peas, green, canned, seasoned, solids and liquids has 63% fewer calories (50 kcal vs 136 kcal).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more protein (9.3 g vs 3.1 g).
  • Peas, green, canned, seasoned, solids and liquids has more carbs (9.3 g vs 24.5 g).
  • Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more fiber (10.0 g vs 2.0 g).
  • Peas, green, canned, seasoned, solids and liquids has more fat (0.3 g vs 0.5 g).
MacronutrientsPeas, green, canned, seasoned, solids and liquidsBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Calories 50 kcal 136 kcal
Protein 3.1 g 9.3 g
Total Fat 0.3 g 0.5 g
Total Carbohydrate 9.3 g 24.5 g
Dietary Fiber 2.0 g 10.0 g
Water 86.5 g 64.7 g
CarbohydratesPeas, green, canned, seasoned, solids and liquidsBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Total Carbohydrate 9.3 g 24.5 g
Dietary Fiber 2.0 g 10.0 g
Fats & Fatty AcidsPeas, green, canned, seasoned, solids and liquidsBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Total Fat 0.3 g 0.5 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.2 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 24.0 mg 91.0 mg
Omega-6 Fatty Acids 103.0 mg 108.0 mg
Protein & Amino AcidsPeas, green, canned, seasoned, solids and liquidsBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Protein 3.1 g 9.3 g
Histidine 61.0 mg 260.0 mg
Isoleucine 111.0 mg 412.0 mg
Leucine 184.0 mg 746.0 mg
Lysine 181.0 mg 641.0 mg
Methionine 47.0 mg 140.0 mg
Phenylalanine 114.0 mg 505.0 mg
Threonine 116.0 mg 393.0 mg
Tryptophan 21.0 mg 111.0 mg
Valine 134.0 mg 489.0 mg
Alanine 137.0 mg 391.0 mg
Arginine 244.0 mg 578.0 mg
Aspartic Acid 283.0 mg 1,129.0 mg
Cystine 18.0 mg 102.0 mg
Glutamic Acid 422.0 mg 1,424.0 mg
Glycine 105.0 mg 365.0 mg
Proline 99.0 mg 396.0 mg
Serine 103.0 mg 508.0 mg
Tyrosine 65.0 mg 263.0 mg
VitaminsPeas, green, canned, seasoned, solids and liquidsBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Vitamin A (RAE) 22.0 mcg 0.0 mcg
Vitamin C 11.5 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Thiamin (B1) 0.1 mg 0.2 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.7 mg 0.5 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 29.0 mcg 207.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.2 mg
MineralsPeas, green, canned, seasoned, solids and liquidsBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Calcium 15.0 mg 50.0 mg
Iron 1.2 mg 2.1 mg
Magnesium 15.0 mg 50.0 mg
Phosphorus 54.0 mg 135.0 mg
Potassium 122.0 mg 387.0 mg
Sodium 254.0 mg 1.0 mg
Zinc 0.7 mg 1.1 mg
Copper 0.1 mg 0.2 mg
Manganese 0.3 mg 0.4 mg
Selenium 1.3 mcg 1.3 mcg
SterolsPeas, green, canned, seasoned, solids and liquidsBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Cholesterol 0.0 mg 0.0 mg
OtherPeas, green, canned, seasoned, solids and liquidsBeans, cranberry (roman), mature seeds, cooked, boiled, without salt
Ash 0.9 g 1.1 g

Frequently asked questions

Which has fewer calories, Peas, green, canned, seasoned, solids and liquids or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Peas, green, canned, seasoned, solids and liquids has fewer calories: 50 kcal for Peas, green, canned, seasoned, solids and liquids vs 136 kcal for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Which has more protein, Peas, green, canned, seasoned, solids and liquids or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more protein: 3.1 g for Peas, green, canned, seasoned, solids and liquids vs 9.3 g for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Which has more fiber, Peas, green, canned, seasoned, solids and liquids or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt?

Beans, cranberry (roman), mature seeds, cooked, boiled, without salt has more fiber: 2.0 g for Peas, green, canned, seasoned, solids and liquids vs 10.0 g for Beans, cranberry (roman), mature seeds, cooked, boiled, without salt per 100 g.

Is Peas, green, canned, seasoned, solids and liquids or Beans, cranberry (roman), mature seeds, cooked, boiled, without salt healthier?

Peas, green, canned, seasoned, solids and liquids is lower in calories, and Beans, cranberry (roman), mature seeds, cooked, boiled, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.