Peas, green, canned, seasoned, solids and liquids vs Beans, snap, green, cooked, boiled, drained, with salt

Nutrition comparison per 100 g.

Peas, green, canned, seasoned, solids and liquids 50 kcal Beans, snap, green, cooked, boiled, drained, with salt 35 kcal
Calories
50 kcal 35 kcal
Protein
3.1 g 1.9 g
Carbs
9.3 g 7.9 g
Fiber
2.0 g 3.2 g
Sugars
~ 1.6 g
Fat
0.3 g 0.3 g
Sodium
254 mg 239 mg

Key takeaways

  • Beans, snap, green, cooked, boiled, drained, with salt has 30% fewer calories (35 kcal vs 50 kcal).
  • Peas, green, canned, seasoned, solids and liquids has more protein (3.1 g vs 1.9 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more carbs (7.9 g vs 9.3 g).
  • Beans, snap, green, cooked, boiled, drained, with salt has more fiber (3.2 g vs 2.0 g).
  • Peas, green, canned, seasoned, solids and liquids has more fat (0.3 g vs 0.3 g).
MacronutrientsPeas, green, canned, seasoned, solids and liquidsBeans, snap, green, cooked, boiled, drained, with salt
Calories 50 kcal 35 kcal
Protein 3.1 g 1.9 g
Total Fat 0.3 g 0.3 g
Total Carbohydrate 9.3 g 7.9 g
Dietary Fiber 2.0 g 3.2 g
Total Sugars ~ 1.6 g
Water 86.5 g 89.2 g
CarbohydratesPeas, green, canned, seasoned, solids and liquidsBeans, snap, green, cooked, boiled, drained, with salt
Total Carbohydrate 9.3 g 7.9 g
Dietary Fiber 2.0 g 3.2 g
Total Sugars ~ 1.6 g
Fats & Fatty AcidsPeas, green, canned, seasoned, solids and liquidsBeans, snap, green, cooked, boiled, drained, with salt
Total Fat 0.3 g 0.3 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 24.0 mg 89.0 mg
Omega-6 Fatty Acids 103.0 mg 56.0 mg
Protein & Amino AcidsPeas, green, canned, seasoned, solids and liquidsBeans, snap, green, cooked, boiled, drained, with salt
Protein 3.1 g 1.9 g
Histidine 61.0 mg 35.0 mg
Isoleucine 111.0 mg 69.0 mg
Leucine 184.0 mg 116.0 mg
Lysine 181.0 mg 91.0 mg
Methionine 47.0 mg 23.0 mg
Phenylalanine 114.0 mg 69.0 mg
Threonine 116.0 mg 82.0 mg
Tryptophan 21.0 mg 20.0 mg
Valine 134.0 mg 93.0 mg
Alanine 137.0 mg 87.0 mg
Arginine 244.0 mg 76.0 mg
Aspartic Acid 283.0 mg 265.0 mg
Cystine 18.0 mg 18.0 mg
Glutamic Acid 422.0 mg 194.0 mg
Glycine 105.0 mg 68.0 mg
Proline 99.0 mg 70.0 mg
Serine 103.0 mg 103.0 mg
Tyrosine 65.0 mg 44.0 mg
VitaminsPeas, green, canned, seasoned, solids and liquidsBeans, snap, green, cooked, boiled, drained, with salt
Vitamin A (RAE) 22.0 mcg 35.0 mcg
Vitamin C 11.5 mg 9.7 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E ~ 0.5 mg
Vitamin K ~ 16.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 0.7 mg 0.6 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 29.0 mcg 33.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.1 mg
Choline ~ 16.9 mg
Betaine ~ 0.1 mg
MineralsPeas, green, canned, seasoned, solids and liquidsBeans, snap, green, cooked, boiled, drained, with salt
Calcium 15.0 mg 44.0 mg
Iron 1.2 mg 0.7 mg
Magnesium 15.0 mg 18.0 mg
Phosphorus 54.0 mg 29.0 mg
Potassium 122.0 mg 146.0 mg
Sodium 254.0 mg 239.0 mg
Zinc 0.7 mg 0.3 mg
Copper 0.1 mg 0.1 mg
Manganese 0.3 mg 0.3 mg
Selenium 1.3 mcg 0.2 mcg
SterolsPeas, green, canned, seasoned, solids and liquidsBeans, snap, green, cooked, boiled, drained, with salt
Cholesterol 0.0 mg 0.0 mg
OtherPeas, green, canned, seasoned, solids and liquidsBeans, snap, green, cooked, boiled, drained, with salt
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.9 g 0.7 g

Frequently asked questions

Which has fewer calories, Peas, green, canned, seasoned, solids and liquids or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, snap, green, cooked, boiled, drained, with salt has fewer calories: 50 kcal for Peas, green, canned, seasoned, solids and liquids vs 35 kcal for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more protein, Peas, green, canned, seasoned, solids and liquids or Beans, snap, green, cooked, boiled, drained, with salt?

Peas, green, canned, seasoned, solids and liquids has more protein: 3.1 g for Peas, green, canned, seasoned, solids and liquids vs 1.9 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Which has more fiber, Peas, green, canned, seasoned, solids and liquids or Beans, snap, green, cooked, boiled, drained, with salt?

Beans, snap, green, cooked, boiled, drained, with salt has more fiber: 2.0 g for Peas, green, canned, seasoned, solids and liquids vs 3.2 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.

Is Peas, green, canned, seasoned, solids and liquids or Beans, snap, green, cooked, boiled, drained, with salt healthier?

Beans, snap, green, cooked, boiled, drained, with salt is lower in calories, and Peas, green, canned, seasoned, solids and liquids is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.