Peas, green, canned, seasoned, solids and liquids vs Beans, snap, green, cooked, boiled, drained, with salt
Nutrition comparison per 100 g.
Peas, green, canned, seasoned, solids and liquids
50 kcal
Beans, snap, green, cooked, boiled, drained, with salt
35 kcal
Key takeaways
- Beans, snap, green, cooked, boiled, drained, with salt has 30% fewer calories (35 kcal vs 50 kcal).
- Peas, green, canned, seasoned, solids and liquids has more protein (3.1 g vs 1.9 g).
- Beans, snap, green, cooked, boiled, drained, with salt has more carbs (7.9 g vs 9.3 g).
- Beans, snap, green, cooked, boiled, drained, with salt has more fiber (3.2 g vs 2.0 g).
- Peas, green, canned, seasoned, solids and liquids has more fat (0.3 g vs 0.3 g).
| Macronutrients | Peas, green, canned, seasoned, solids and liquids | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Calories | 50 kcal | 35 kcal |
| Protein | 3.1 g | 1.9 g |
| Total Fat | 0.3 g | 0.3 g |
| Total Carbohydrate | 9.3 g | 7.9 g |
| Dietary Fiber | 2.0 g | 3.2 g |
| Total Sugars | ~ | 1.6 g |
| Water | 86.5 g | 89.2 g |
| Carbohydrates | Peas, green, canned, seasoned, solids and liquids | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Total Carbohydrate | 9.3 g | 7.9 g |
| Dietary Fiber | 2.0 g | 3.2 g |
| Total Sugars | ~ | 1.6 g |
| Fats & Fatty Acids | Peas, green, canned, seasoned, solids and liquids | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Total Fat | 0.3 g | 0.3 g |
| Saturated Fat | 0.0 g | 0.1 g |
| Monounsaturated Fat | 0.0 g | 0.0 g |
| Polyunsaturated Fat | 0.1 g | 0.1 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 24.0 mg | 89.0 mg |
| Omega-6 Fatty Acids | 103.0 mg | 56.0 mg |
| Protein & Amino Acids | Peas, green, canned, seasoned, solids and liquids | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Protein | 3.1 g | 1.9 g |
| Histidine | 61.0 mg | 35.0 mg |
| Isoleucine | 111.0 mg | 69.0 mg |
| Leucine | 184.0 mg | 116.0 mg |
| Lysine | 181.0 mg | 91.0 mg |
| Methionine | 47.0 mg | 23.0 mg |
| Phenylalanine | 114.0 mg | 69.0 mg |
| Threonine | 116.0 mg | 82.0 mg |
| Tryptophan | 21.0 mg | 20.0 mg |
| Valine | 134.0 mg | 93.0 mg |
| Alanine | 137.0 mg | 87.0 mg |
| Arginine | 244.0 mg | 76.0 mg |
| Aspartic Acid | 283.0 mg | 265.0 mg |
| Cystine | 18.0 mg | 18.0 mg |
| Glutamic Acid | 422.0 mg | 194.0 mg |
| Glycine | 105.0 mg | 68.0 mg |
| Proline | 99.0 mg | 70.0 mg |
| Serine | 103.0 mg | 103.0 mg |
| Tyrosine | 65.0 mg | 44.0 mg |
| Vitamins | Peas, green, canned, seasoned, solids and liquids | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Vitamin A (RAE) | 22.0 mcg | 35.0 mcg |
| Vitamin C | 11.5 mg | 9.7 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.5 mg |
| Vitamin K | ~ | 16.0 mcg |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 0.7 mg | 0.6 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 29.0 mcg | 33.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.1 mg | 0.1 mg |
| Choline | ~ | 16.9 mg |
| Betaine | ~ | 0.1 mg |
| Minerals | Peas, green, canned, seasoned, solids and liquids | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Calcium | 15.0 mg | 44.0 mg |
| Iron | 1.2 mg | 0.7 mg |
| Magnesium | 15.0 mg | 18.0 mg |
| Phosphorus | 54.0 mg | 29.0 mg |
| Potassium | 122.0 mg | 146.0 mg |
| Sodium | 254.0 mg | 239.0 mg |
| Zinc | 0.7 mg | 0.3 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.3 mg | 0.3 mg |
| Selenium | 1.3 mcg | 0.2 mcg |
| Sterols | Peas, green, canned, seasoned, solids and liquids | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Peas, green, canned, seasoned, solids and liquids | Beans, snap, green, cooked, boiled, drained, with salt |
|---|---|---|
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.9 g | 0.7 g |
Frequently asked questions
Which has fewer calories, Peas, green, canned, seasoned, solids and liquids or Beans, snap, green, cooked, boiled, drained, with salt?
Beans, snap, green, cooked, boiled, drained, with salt has fewer calories: 50 kcal for Peas, green, canned, seasoned, solids and liquids vs 35 kcal for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.
Which has more protein, Peas, green, canned, seasoned, solids and liquids or Beans, snap, green, cooked, boiled, drained, with salt?
Peas, green, canned, seasoned, solids and liquids has more protein: 3.1 g for Peas, green, canned, seasoned, solids and liquids vs 1.9 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.
Which has more fiber, Peas, green, canned, seasoned, solids and liquids or Beans, snap, green, cooked, boiled, drained, with salt?
Beans, snap, green, cooked, boiled, drained, with salt has more fiber: 2.0 g for Peas, green, canned, seasoned, solids and liquids vs 3.2 g for Beans, snap, green, cooked, boiled, drained, with salt per 100 g.
Is Peas, green, canned, seasoned, solids and liquids or Beans, snap, green, cooked, boiled, drained, with salt healthier?
Beans, snap, green, cooked, boiled, drained, with salt is lower in calories, and Peas, green, canned, seasoned, solids and liquids is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.