Peach nectar, canned, without added ascorbic acid vs Acerola, (west indian cherry), raw

Nutrition comparison per 100 g.

Peach nectar, canned, without added ascorbic acid 54 kcal Acerola, (west indian cherry), raw 32 kcal
Calories
54 kcal 32 kcal
Protein
0.3 g 0.4 g
Carbs
13.9 g 7.7 g
Fiber
0.6 g 1.1 g
Sugars
13.3 g ~
Fat
0.0 g 0.3 g
Sodium
7 mg 7 mg

Key takeaways

  • Acerola, (west indian cherry), raw has 41% fewer calories (32 kcal vs 54 kcal).
  • Acerola, (west indian cherry), raw has more protein (0.4 g vs 0.3 g).
  • Acerola, (west indian cherry), raw has more carbs (7.7 g vs 13.9 g).
  • Acerola, (west indian cherry), raw has more fiber (1.1 g vs 0.6 g).
  • Peach nectar, canned, without added ascorbic acid has more fat (0.0 g vs 0.3 g).
MacronutrientsPeach nectar, canned, without added ascorbic acidAcerola, (west indian cherry), raw
Calories 54 kcal 32 kcal
Protein 0.3 g 0.4 g
Total Fat 0.0 g 0.3 g
Total Carbohydrate 13.9 g 7.7 g
Dietary Fiber 0.6 g 1.1 g
Total Sugars 13.3 g ~
Water 85.6 g 91.4 g
CarbohydratesPeach nectar, canned, without added ascorbic acidAcerola, (west indian cherry), raw
Total Carbohydrate 13.9 g 7.7 g
Dietary Fiber 0.6 g 1.1 g
Total Sugars 13.3 g ~
Fats & Fatty AcidsPeach nectar, canned, without added ascorbic acidAcerola, (west indian cherry), raw
Total Fat 0.0 g 0.3 g
Saturated Fat 0.0 g 0.1 g
Monounsaturated Fat 0.0 g 0.1 g
Polyunsaturated Fat 0.0 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 0.0 mg 44.0 mg
Omega-6 Fatty Acids 10.0 mg 46.0 mg
Protein & Amino AcidsPeach nectar, canned, without added ascorbic acidAcerola, (west indian cherry), raw
Protein 0.3 g 0.4 g
VitaminsPeach nectar, canned, without added ascorbic acidAcerola, (west indian cherry), raw
Vitamin A (RAE) 13.0 mcg 38.0 mcg
Vitamin C 5.3 mg 1,677.6 mg
Vitamin D 0.0 mcg ~
Vitamin E 0.3 mg ~
Vitamin K 1.0 mcg ~
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.3 mg 0.4 mg
Vitamin B6 0.0 mg 0.0 mg
Folate (B9) 1.0 mcg 14.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.3 mg
Choline 2.4 mg ~
MineralsPeach nectar, canned, without added ascorbic acidAcerola, (west indian cherry), raw
Calcium 5.0 mg 12.0 mg
Iron 0.2 mg 0.2 mg
Magnesium 4.0 mg 18.0 mg
Phosphorus 6.0 mg 11.0 mg
Potassium 40.0 mg 146.0 mg
Sodium 7.0 mg 7.0 mg
Zinc 0.1 mg 0.1 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg ~
Selenium 0.2 mcg 0.6 mcg
Fluoride 11.9 mcg ~
SterolsPeach nectar, canned, without added ascorbic acidAcerola, (west indian cherry), raw
Cholesterol 0.0 mg 0.0 mg
OtherPeach nectar, canned, without added ascorbic acidAcerola, (west indian cherry), raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.2 g 0.2 g

Frequently asked questions

Which has fewer calories, Peach nectar, canned, without added ascorbic acid or Acerola, (west indian cherry), raw?

Acerola, (west indian cherry), raw has fewer calories: 54 kcal for Peach nectar, canned, without added ascorbic acid vs 32 kcal for Acerola, (west indian cherry), raw per 100 g.

Which has more protein, Peach nectar, canned, without added ascorbic acid or Acerola, (west indian cherry), raw?

Acerola, (west indian cherry), raw has more protein: 0.3 g for Peach nectar, canned, without added ascorbic acid vs 0.4 g for Acerola, (west indian cherry), raw per 100 g.

Which has more fiber, Peach nectar, canned, without added ascorbic acid or Acerola, (west indian cherry), raw?

Acerola, (west indian cherry), raw has more fiber: 0.6 g for Peach nectar, canned, without added ascorbic acid vs 1.1 g for Acerola, (west indian cherry), raw per 100 g.

Is Peach nectar, canned, without added ascorbic acid or Acerola, (west indian cherry), raw healthier?

Acerola, (west indian cherry), raw is lower in calories, and Acerola, (west indian cherry), raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.