Pasta with meatballs in tomato sauce, canned entree vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

Pasta with meatballs in tomato sauce, canned entree 107 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
107 kcal 327 kcal
Protein
4.2 g 14.5 g
Carbs
11.1 g 3.1 g
Fiber
2.7 g 0.0 g
Sugars
2.8 g 0.0 g
Fat
5.1 g 28.5 g
Sodium
291 mg 1,160 mg

Key takeaways

  • Pasta with meatballs in tomato sauce, canned entree has 67% fewer calories (107 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 4.2 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 11.1 g).
  • Pasta with meatballs in tomato sauce, canned entree has more fiber (2.7 g vs 0.0 g).
  • Braunschweiger (a liver sausage), pork has more sugars (0.0 g vs 2.8 g).
MacronutrientsPasta with meatballs in tomato sauce, canned entreeBraunschweiger (a liver sausage), pork
Calories 107 kcal 327 kcal
Protein 4.2 g 14.5 g
Total Fat 5.1 g 28.5 g
Total Carbohydrate 11.1 g 3.1 g
Dietary Fiber 2.7 g 0.0 g
Total Sugars 2.8 g 0.0 g
Water 78.2 g 50.6 g
CarbohydratesPasta with meatballs in tomato sauce, canned entreeBraunschweiger (a liver sausage), pork
Total Carbohydrate 11.1 g 3.1 g
Dietary Fiber 2.7 g 0.0 g
Total Sugars 2.8 g 0.0 g
Fats & Fatty AcidsPasta with meatballs in tomato sauce, canned entreeBraunschweiger (a liver sausage), pork
Total Fat 5.1 g 28.5 g
Saturated Fat 2.0 g 9.3 g
Monounsaturated Fat 2.2 g 12.7 g
Polyunsaturated Fat 0.4 g 3.2 g
Omega-3 Fatty Acids 41.0 mg 342.0 mg
Omega-6 Fatty Acids 302.0 mg 2,852.0 mg
Protein & Amino AcidsPasta with meatballs in tomato sauce, canned entreeBraunschweiger (a liver sausage), pork
Protein 4.2 g 14.5 g
Histidine 122.0 mg 320.0 mg
Isoleucine 153.0 mg 484.0 mg
Leucine 286.0 mg 1,032.0 mg
Lysine 192.0 mg 909.0 mg
Methionine ~ 311.0 mg
Phenylalanine 180.0 mg 553.0 mg
Threonine 142.0 mg 534.0 mg
Tryptophan ~ 145.0 mg
Valine 171.0 mg 616.0 mg
Alanine 194.0 mg 762.0 mg
Arginine 193.0 mg 767.0 mg
Aspartic Acid 318.0 mg 1,125.0 mg
Cystine ~ 248.0 mg
Glutamic Acid 1,074.0 mg 1,631.0 mg
Glycine 206.0 mg 886.0 mg
Proline 354.0 mg 767.0 mg
Serine 187.0 mg 588.0 mg
Tyrosine ~ 430.0 mg
VitaminsPasta with meatballs in tomato sauce, canned entreeBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 14.0 mcg 4,220.0 mcg
Vitamin C 3.0 mg 0.0 mg
Vitamin D 0.2 mcg 1.2 mcg
Vitamin E 0.8 mg 0.4 mg
Vitamin K 1.1 mcg 1.6 mcg
Thiamin (B1) 0.1 mg 0.2 mg
Riboflavin (B2) 0.1 mg 1.5 mg
Niacin (B3) 2.0 mg 8.4 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 20.0 mcg 44.0 mcg
Vitamin B12 0.3 mcg 20.1 mcg
Pantothenic Acid (B5) 0.2 mg 3.4 mg
Choline 12.0 mg 255.9 mg
Betaine 23.8 mg 3.8 mg
MineralsPasta with meatballs in tomato sauce, canned entreeBraunschweiger (a liver sausage), pork
Calcium 12.0 mg 9.0 mg
Iron 1.3 mg 11.2 mg
Magnesium 14.0 mg 11.0 mg
Phosphorus 46.0 mg 168.0 mg
Potassium 141.0 mg 199.0 mg
Sodium 291.0 mg 1,160.0 mg
Zinc 0.6 mg 2.8 mg
Copper 0.1 mg 0.2 mg
Manganese 0.2 mg 0.2 mg
Selenium 9.7 mcg 58.0 mcg
SterolsPasta with meatballs in tomato sauce, canned entreeBraunschweiger (a liver sausage), pork
Cholesterol 9.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherPasta with meatballs in tomato sauce, canned entreeBraunschweiger (a liver sausage), pork
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.4 g 3.3 g

Frequently asked questions

Which has fewer calories, Pasta with meatballs in tomato sauce, canned entree or Braunschweiger (a liver sausage), pork?

Pasta with meatballs in tomato sauce, canned entree has fewer calories: 107 kcal for Pasta with meatballs in tomato sauce, canned entree vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, Pasta with meatballs in tomato sauce, canned entree or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 4.2 g for Pasta with meatballs in tomato sauce, canned entree vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Which has more fiber, Pasta with meatballs in tomato sauce, canned entree or Braunschweiger (a liver sausage), pork?

Pasta with meatballs in tomato sauce, canned entree has more fiber: 2.7 g for Pasta with meatballs in tomato sauce, canned entree vs 0.0 g for Braunschweiger (a liver sausage), pork per 100 g.

Is Pasta with meatballs in tomato sauce, canned entree or Braunschweiger (a liver sausage), pork healthier?

Pasta with meatballs in tomato sauce, canned entree is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.