Pancakes, plain, prepared from recipe vs Braunschweiger (a liver sausage), pork

Nutrition comparison per 100 g.

Pancakes, plain, prepared from recipe 227 kcal Braunschweiger (a liver sausage), pork 327 kcal
Calories
227 kcal 327 kcal
Protein
6.4 g 14.5 g
Carbs
28.3 g 3.1 g
Fiber
~ 0.0 g
Sugars
~ 0.0 g
Fat
9.7 g 28.5 g
Sodium
439 mg 1,160 mg

Key takeaways

  • Pancakes, plain, prepared from recipe has 31% fewer calories (227 kcal vs 327 kcal).
  • Braunschweiger (a liver sausage), pork has more protein (14.5 g vs 6.4 g).
  • Braunschweiger (a liver sausage), pork has more carbs (3.1 g vs 28.3 g).
  • Pancakes, plain, prepared from recipe has more fat (9.7 g vs 28.5 g).
  • Pancakes, plain, prepared from recipe has more sodium (439 mg vs 1,160 mg).
MacronutrientsPancakes, plain, prepared from recipeBraunschweiger (a liver sausage), pork
Calories 227 kcal 327 kcal
Protein 6.4 g 14.5 g
Total Fat 9.7 g 28.5 g
Total Carbohydrate 28.3 g 3.1 g
Dietary Fiber ~ 0.0 g
Total Sugars ~ 0.0 g
Water 52.9 g 50.6 g
CarbohydratesPancakes, plain, prepared from recipeBraunschweiger (a liver sausage), pork
Total Carbohydrate 28.3 g 3.1 g
Dietary Fiber ~ 0.0 g
Total Sugars ~ 0.0 g
Fats & Fatty AcidsPancakes, plain, prepared from recipeBraunschweiger (a liver sausage), pork
Total Fat 9.7 g 28.5 g
Saturated Fat 2.1 g 9.3 g
Monounsaturated Fat 2.5 g 12.7 g
Polyunsaturated Fat 4.4 g 3.2 g
Omega-3 Fatty Acids 510.0 mg 342.0 mg
Omega-6 Fatty Acids 3,913.0 mg 2,852.0 mg
Protein & Amino AcidsPancakes, plain, prepared from recipeBraunschweiger (a liver sausage), pork
Protein 6.4 g 14.5 g
Histidine 152.0 mg 320.0 mg
Isoleucine 297.0 mg 484.0 mg
Leucine 513.0 mg 1,032.0 mg
Lysine 321.0 mg 909.0 mg
Methionine 147.0 mg 311.0 mg
Phenylalanine 319.0 mg 553.0 mg
Threonine 237.0 mg 534.0 mg
Tryptophan 80.0 mg 145.0 mg
Valine 335.0 mg 616.0 mg
Alanine 245.0 mg 762.0 mg
Arginine 280.0 mg 767.0 mg
Aspartic Acid 420.0 mg 1,125.0 mg
Cystine 116.0 mg 248.0 mg
Glutamic Acid 1,570.0 mg 1,631.0 mg
Glycine 198.0 mg 886.0 mg
Proline 576.0 mg 767.0 mg
Serine 363.0 mg 588.0 mg
Tyrosine 240.0 mg 430.0 mg
VitaminsPancakes, plain, prepared from recipeBraunschweiger (a liver sausage), pork
Vitamin A (RAE) 54.0 mcg 4,220.0 mcg
Vitamin C 0.3 mg 0.0 mg
Vitamin D ~ 1.2 mcg
Vitamin E ~ 0.4 mg
Vitamin K ~ 1.6 mcg
Thiamin (B1) 0.2 mg 0.2 mg
Riboflavin (B2) 0.3 mg 1.5 mg
Niacin (B3) 1.6 mg 8.4 mg
Vitamin B6 0.0 mg 0.3 mg
Folate (B9) 38.0 mcg 44.0 mcg
Vitamin B12 0.2 mcg 20.1 mcg
Pantothenic Acid (B5) 0.4 mg 3.4 mg
Choline ~ 255.9 mg
Betaine ~ 3.8 mg
MineralsPancakes, plain, prepared from recipeBraunschweiger (a liver sausage), pork
Calcium 219.0 mg 9.0 mg
Iron 1.8 mg 11.2 mg
Magnesium 16.0 mg 11.0 mg
Phosphorus 159.0 mg 168.0 mg
Potassium 132.0 mg 199.0 mg
Sodium 439.0 mg 1,160.0 mg
Zinc 0.6 mg 2.8 mg
Copper 0.0 mg 0.2 mg
Manganese 0.2 mg 0.2 mg
Selenium 14.9 mcg 58.0 mcg
SterolsPancakes, plain, prepared from recipeBraunschweiger (a liver sausage), pork
Cholesterol 59.0 mg 180.0 mg
Phytosterols ~ 0.0 mg
OtherPancakes, plain, prepared from recipeBraunschweiger (a liver sausage), pork
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 2.6 g 3.3 g

Frequently asked questions

Which has fewer calories, Pancakes, plain, prepared from recipe or Braunschweiger (a liver sausage), pork?

Pancakes, plain, prepared from recipe has fewer calories: 227 kcal for Pancakes, plain, prepared from recipe vs 327 kcal for Braunschweiger (a liver sausage), pork per 100 g.

Which has more protein, Pancakes, plain, prepared from recipe or Braunschweiger (a liver sausage), pork?

Braunschweiger (a liver sausage), pork has more protein: 6.4 g for Pancakes, plain, prepared from recipe vs 14.5 g for Braunschweiger (a liver sausage), pork per 100 g.

Is Pancakes, plain, prepared from recipe or Braunschweiger (a liver sausage), pork healthier?

Pancakes, plain, prepared from recipe is lower in calories, and Braunschweiger (a liver sausage), pork is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.