OSCAR MAYER, Turkey Breast (smoked, fat free) vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

OSCAR MAYER, Turkey Breast (smoked, fat free) 80 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
80 kcal 218 kcal
Protein
14.9 g 30.3 g
Carbs
3.6 g 0.0 g
Fiber
0.0 g ~
Sugars
1.1 g ~
Fat
0.6 g 9.8 g
Sodium
1,095 mg 68 mg

Key takeaways

  • OSCAR MAYER, Turkey Breast (smoked, fat free) has 63% fewer calories (80 kcal vs 218 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 14.9 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more carbs (0.0 g vs 3.6 g).
  • OSCAR MAYER, Turkey Breast (smoked, fat free) has more fat (0.6 g vs 9.8 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more sodium (68 mg vs 1,095 mg).
MacronutrientsOSCAR MAYER, Turkey Breast (smoked, fat free)Veal, breast, whole, boneless, separable lean only, cooked, braised
Calories 80 kcal 218 kcal
Protein 14.9 g 30.3 g
Total Fat 0.6 g 9.8 g
Total Carbohydrate 3.6 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 1.1 g ~
Water 77.5 g 59.7 g
CarbohydratesOSCAR MAYER, Turkey Breast (smoked, fat free)Veal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 3.6 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 1.1 g ~
Fats & Fatty AcidsOSCAR MAYER, Turkey Breast (smoked, fat free)Veal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 0.6 g 9.8 g
Saturated Fat 0.2 g 3.7 g
Monounsaturated Fat 0.2 g 4.5 g
Polyunsaturated Fat 0.1 g 0.8 g
Omega-3 Fatty Acids 10.0 mg 33.0 mg
Omega-6 Fatty Acids 100.0 mg 624.0 mg
Protein & Amino AcidsOSCAR MAYER, Turkey Breast (smoked, fat free)Veal, breast, whole, boneless, separable lean only, cooked, braised
Protein 14.9 g 30.3 g
Histidine ~ 1,101.0 mg
Isoleucine ~ 1,494.0 mg
Leucine ~ 2,411.0 mg
Lysine ~ 2,498.0 mg
Methionine ~ 708.0 mg
Phenylalanine ~ 1,222.0 mg
Threonine ~ 1,324.0 mg
Tryptophan ~ 306.0 mg
Valine ~ 1,674.0 mg
Alanine ~ 1,805.0 mg
Arginine ~ 1,785.0 mg
Aspartic Acid ~ 2,615.0 mg
Cystine ~ 344.0 mg
Glutamic Acid ~ 4,798.0 mg
Glycine ~ 1,557.0 mg
Proline ~ 1,266.0 mg
Serine ~ 1,135.0 mg
Tyrosine ~ 965.0 mg
VitaminsOSCAR MAYER, Turkey Breast (smoked, fat free)Veal, breast, whole, boneless, separable lean only, cooked, braised
Vitamin C 0.0 mg ~
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.3 mg
Niacin (B3) ~ 9.0 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 15.0 mcg
Vitamin B12 ~ 1.5 mcg
Pantothenic Acid (B5) ~ 1.1 mg
MineralsOSCAR MAYER, Turkey Breast (smoked, fat free)Veal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 10.0 mg 9.0 mg
Iron 0.8 mg 0.8 mg
Magnesium 30.0 mg 22.0 mg
Phosphorus 243.0 mg 208.0 mg
Potassium 218.0 mg 289.0 mg
Sodium 1,095.0 mg 68.0 mg
Zinc 0.9 mg 4.2 mg
Copper 0.3 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium ~ 12.5 mcg
SterolsOSCAR MAYER, Turkey Breast (smoked, fat free)Veal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 31.0 mg 116.0 mg
OtherOSCAR MAYER, Turkey Breast (smoked, fat free)Veal, breast, whole, boneless, separable lean only, cooked, braised
Ash 3.4 g 1.0 g

Frequently asked questions

Which has fewer calories, OSCAR MAYER, Turkey Breast (smoked, fat free) or Veal, breast, whole, boneless, separable lean only, cooked, braised?

OSCAR MAYER, Turkey Breast (smoked, fat free) has fewer calories: 80 kcal for OSCAR MAYER, Turkey Breast (smoked, fat free) vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, OSCAR MAYER, Turkey Breast (smoked, fat free) or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 14.9 g for OSCAR MAYER, Turkey Breast (smoked, fat free) vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is OSCAR MAYER, Turkey Breast (smoked, fat free) or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

OSCAR MAYER, Turkey Breast (smoked, fat free) is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.