OSCAR MAYER, Ham (water added, smoked, cooked) vs Veal, shoulder, arm, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

OSCAR MAYER, Ham (water added, smoked, cooked) 99 kcal Veal, shoulder, arm, separable lean and fat, cooked, braised 236 kcal
Calories
99 kcal 236 kcal
Protein
16.6 g 33.6 g
Carbs
0.1 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.1 g ~
Fat
3.6 g 10.2 g
Sodium
1,214 mg 87 mg

Key takeaways

  • OSCAR MAYER, Ham (water added, smoked, cooked) has 58% fewer calories (99 kcal vs 236 kcal).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein (33.6 g vs 16.6 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more carbs (0.0 g vs 0.1 g).
  • OSCAR MAYER, Ham (water added, smoked, cooked) has more fat (3.6 g vs 10.2 g).
  • Veal, shoulder, arm, separable lean and fat, cooked, braised has more sodium (87 mg vs 1,214 mg).
MacronutrientsOSCAR MAYER, Ham (water added, smoked, cooked)Veal, shoulder, arm, separable lean and fat, cooked, braised
Calories 99 kcal 236 kcal
Protein 16.6 g 33.6 g
Total Fat 3.6 g 10.2 g
Total Carbohydrate 0.1 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.1 g ~
Water 75.8 g 55.3 g
CarbohydratesOSCAR MAYER, Ham (water added, smoked, cooked)Veal, shoulder, arm, separable lean and fat, cooked, braised
Total Carbohydrate 0.1 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.1 g ~
Fats & Fatty AcidsOSCAR MAYER, Ham (water added, smoked, cooked)Veal, shoulder, arm, separable lean and fat, cooked, braised
Total Fat 3.6 g 10.2 g
Saturated Fat 1.2 g 4.0 g
Monounsaturated Fat 1.7 g 4.0 g
Polyunsaturated Fat 0.3 g 0.7 g
Omega-3 Fatty Acids 25.0 mg 70.0 mg
Omega-6 Fatty Acids 320.0 mg 550.0 mg
Protein & Amino AcidsOSCAR MAYER, Ham (water added, smoked, cooked)Veal, shoulder, arm, separable lean and fat, cooked, braised
Protein 16.6 g 33.6 g
Histidine ~ 1,221.0 mg
Isoleucine ~ 1,656.0 mg
Leucine ~ 2,676.0 mg
Lysine ~ 2,771.0 mg
Methionine ~ 785.0 mg
Phenylalanine ~ 1,357.0 mg
Threonine ~ 1,469.0 mg
Tryptophan ~ 340.0 mg
Valine ~ 1,858.0 mg
Alanine ~ 2,000.0 mg
Arginine ~ 1,978.0 mg
Aspartic Acid ~ 2,901.0 mg
Cystine ~ 380.0 mg
Glutamic Acid ~ 5,319.0 mg
Glycine ~ 1,728.0 mg
Proline ~ 1,404.0 mg
Serine ~ 1,260.0 mg
Tyrosine ~ 1,072.0 mg
VitaminsOSCAR MAYER, Ham (water added, smoked, cooked)Veal, shoulder, arm, separable lean and fat, cooked, braised
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin E ~ 0.5 mg
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.3 mg
Niacin (B3) ~ 10.1 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 18.0 mcg
Vitamin B12 ~ 1.7 mcg
Pantothenic Acid (B5) ~ 1.3 mg
MineralsOSCAR MAYER, Ham (water added, smoked, cooked)Veal, shoulder, arm, separable lean and fat, cooked, braised
Calcium 10.0 mg 28.0 mg
Iron 1.3 mg 1.4 mg
Magnesium 31.0 mg 29.0 mg
Phosphorus 233.0 mg 263.0 mg
Potassium 268.0 mg 333.0 mg
Sodium 1,214.0 mg 87.0 mg
Zinc 1.8 mg 5.8 mg
Copper 0.2 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium ~ 14.5 mcg
SterolsOSCAR MAYER, Ham (water added, smoked, cooked)Veal, shoulder, arm, separable lean and fat, cooked, braised
Cholesterol 48.0 mg 148.0 mg
OtherOSCAR MAYER, Ham (water added, smoked, cooked)Veal, shoulder, arm, separable lean and fat, cooked, braised
Ash 3.9 g 1.3 g

Frequently asked questions

Which has fewer calories, OSCAR MAYER, Ham (water added, smoked, cooked) or Veal, shoulder, arm, separable lean and fat, cooked, braised?

OSCAR MAYER, Ham (water added, smoked, cooked) has fewer calories: 99 kcal for OSCAR MAYER, Ham (water added, smoked, cooked) vs 236 kcal for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Which has more protein, OSCAR MAYER, Ham (water added, smoked, cooked) or Veal, shoulder, arm, separable lean and fat, cooked, braised?

Veal, shoulder, arm, separable lean and fat, cooked, braised has more protein: 16.6 g for OSCAR MAYER, Ham (water added, smoked, cooked) vs 33.6 g for Veal, shoulder, arm, separable lean and fat, cooked, braised per 100 g.

Is OSCAR MAYER, Ham (water added, smoked, cooked) or Veal, shoulder, arm, separable lean and fat, cooked, braised healthier?

OSCAR MAYER, Ham (water added, smoked, cooked) is lower in calories, and Veal, shoulder, arm, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.