Oil, industrial, soy, ultra low linolenic vs Soy flour, defatted, crude protein basis (N x 6.25)

Nutrition comparison per 100 g.

Oil, industrial, soy, ultra low linolenic 883 kcal Soy flour, defatted, crude protein basis (N x 6.25) 372 kcal
Calories
883 kcal 372 kcal
Protein
0.0 g 49.8 g
Carbs
0.0 g 30.6 g
Fiber
0.0 g 16.0 g
Sugars
0.0 g 14.6 g
Fat
100.0 g 8.9 g
Sodium
0 mg 9 mg

Key takeaways

  • Soy flour, defatted, crude protein basis (N x 6.25) has 58% fewer calories (372 kcal vs 883 kcal).
  • Soy flour, defatted, crude protein basis (N x 6.25) has more protein (49.8 g vs 0.0 g).
  • Oil, industrial, soy, ultra low linolenic has more carbs (0.0 g vs 30.6 g).
  • Soy flour, defatted, crude protein basis (N x 6.25) has more fiber (16.0 g vs 0.0 g).
  • Oil, industrial, soy, ultra low linolenic has more sugars (0.0 g vs 14.6 g).
MacronutrientsOil, industrial, soy, ultra low linolenicSoy flour, defatted, crude protein basis (N x 6.25)
Calories 883 kcal 372 kcal
Protein 0.0 g 49.8 g
Total Fat 100.0 g 8.9 g
Total Carbohydrate 0.0 g 30.6 g
Dietary Fiber 0.0 g 16.0 g
Total Sugars 0.0 g 14.6 g
Water 0.0 g 4.6 g
CarbohydratesOil, industrial, soy, ultra low linolenicSoy flour, defatted, crude protein basis (N x 6.25)
Total Carbohydrate 0.0 g 30.6 g
Dietary Fiber 0.0 g 16.0 g
Total Sugars 0.0 g 14.6 g
Fats & Fatty AcidsOil, industrial, soy, ultra low linolenicSoy flour, defatted, crude protein basis (N x 6.25)
Total Fat 100.0 g 8.9 g
Saturated Fat 14.9 g 1.3 g
Monounsaturated Fat 28.9 g 1.5 g
Polyunsaturated Fat 52.1 g 4.2 g
Trans Fat 0.3 g ~
Omega-3 Fatty Acids 1,243.0 mg 555.0 mg
Omega-6 Fatty Acids 50,906.0 mg 3,660.0 mg
Protein & Amino AcidsOil, industrial, soy, ultra low linolenicSoy flour, defatted, crude protein basis (N x 6.25)
Protein 0.0 g 49.8 g
Histidine ~ 1,268.0 mg
Isoleucine ~ 2,281.0 mg
Leucine ~ 3,828.0 mg
Lysine ~ 3,129.0 mg
Methionine ~ 634.0 mg
Phenylalanine ~ 2,453.0 mg
Threonine ~ 2,042.0 mg
Tryptophan ~ 683.0 mg
Valine ~ 2,346.0 mg
Alanine ~ 2,215.0 mg
Arginine ~ 3,647.0 mg
Aspartic Acid ~ 5,911.0 mg
Cystine ~ 757.0 mg
Glutamic Acid ~ 9,106.0 mg
Glycine ~ 2,174.0 mg
Proline ~ 2,750.0 mg
Serine ~ 2,725.0 mg
Tyrosine ~ 1,778.0 mg
VitaminsOil, industrial, soy, ultra low linolenicSoy flour, defatted, crude protein basis (N x 6.25)
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 8.2 mg 0.6 mg
Vitamin K 183.9 mcg 4.1 mcg
Thiamin (B1) 0.0 mg 1.1 mg
Riboflavin (B2) 0.0 mg 0.3 mg
Niacin (B3) 0.0 mg 3.0 mg
Vitamin B6 0.0 mg 1.1 mg
Folate (B9) 0.0 mcg 305.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) ~ 1.6 mg
Choline 0.2 mg 191.7 mg
Betaine ~ 2.8 mg
MineralsOil, industrial, soy, ultra low linolenicSoy flour, defatted, crude protein basis (N x 6.25)
Calcium 0.0 mg 285.0 mg
Iron 0.1 mg 8.2 mg
Magnesium 0.0 mg 285.0 mg
Phosphorus 0.0 mg 675.0 mg
Potassium 0.0 mg 2,090.0 mg
Sodium 0.0 mg 9.0 mg
Zinc 0.0 mg 4.1 mg
Copper 0.0 mg 1.6 mg
Manganese ~ 3.2 mg
Selenium 0.0 mcg 58.9 mcg
SterolsOil, industrial, soy, ultra low linolenicSoy flour, defatted, crude protein basis (N x 6.25)
Cholesterol 0.0 mg 0.0 mg
OtherOil, industrial, soy, ultra low linolenicSoy flour, defatted, crude protein basis (N x 6.25)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.0 g 6.0 g

Frequently asked questions

Which has fewer calories, Oil, industrial, soy, ultra low linolenic or Soy flour, defatted, crude protein basis (N x 6.25)?

Soy flour, defatted, crude protein basis (N x 6.25) has fewer calories: 883 kcal for Oil, industrial, soy, ultra low linolenic vs 372 kcal for Soy flour, defatted, crude protein basis (N x 6.25) per 100 g.

Which has more protein, Oil, industrial, soy, ultra low linolenic or Soy flour, defatted, crude protein basis (N x 6.25)?

Soy flour, defatted, crude protein basis (N x 6.25) has more protein: 0.0 g for Oil, industrial, soy, ultra low linolenic vs 49.8 g for Soy flour, defatted, crude protein basis (N x 6.25) per 100 g.

Which has more fiber, Oil, industrial, soy, ultra low linolenic or Soy flour, defatted, crude protein basis (N x 6.25)?

Soy flour, defatted, crude protein basis (N x 6.25) has more fiber: 0.0 g for Oil, industrial, soy, ultra low linolenic vs 16.0 g for Soy flour, defatted, crude protein basis (N x 6.25) per 100 g.

Is Oil, industrial, soy, ultra low linolenic or Soy flour, defatted, crude protein basis (N x 6.25) healthier?

Soy flour, defatted, crude protein basis (N x 6.25) is lower in calories, and Soy flour, defatted, crude protein basis (N x 6.25) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.