Muffins, corn, prepared from recipe, made with low fat (2%) milk vs Candies, MOUNDS Candy Bar

Nutrition comparison per 100 g.

Muffins, corn, prepared from recipe, made with low fat (2%) milk 316 kcal Candies, MOUNDS Candy Bar 486 kcal
Calories
316 kcal 486 kcal
Protein
7.1 g 4.6 g
Carbs
44.2 g 58.6 g
Fiber
~ 3.7 g
Sugars
~ 46.2 g
Fat
12.3 g 26.6 g
Sodium
585 mg 145 mg

Key takeaways

  • Muffins, corn, prepared from recipe, made with low fat (2%) milk has 35% fewer calories (316 kcal vs 486 kcal).
  • Muffins, corn, prepared from recipe, made with low fat (2%) milk has more protein (7.1 g vs 4.6 g).
  • Muffins, corn, prepared from recipe, made with low fat (2%) milk has more carbs (44.2 g vs 58.6 g).
  • Muffins, corn, prepared from recipe, made with low fat (2%) milk has more fat (12.3 g vs 26.6 g).
  • Candies, MOUNDS Candy Bar has more sodium (145 mg vs 585 mg).
MacronutrientsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, MOUNDS Candy Bar
Calories 316 kcal 486 kcal
Protein 7.1 g 4.6 g
Total Fat 12.3 g 26.6 g
Total Carbohydrate 44.2 g 58.6 g
Dietary Fiber ~ 3.7 g
Total Sugars ~ 46.2 g
Water 33.0 g 9.1 g
CarbohydratesMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, MOUNDS Candy Bar
Total Carbohydrate 44.2 g 58.6 g
Dietary Fiber ~ 3.7 g
Total Sugars ~ 46.2 g
Fats & Fatty AcidsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, MOUNDS Candy Bar
Total Fat 12.3 g 26.6 g
Saturated Fat 2.3 g 20.6 g
Monounsaturated Fat 3.0 g 0.4 g
Polyunsaturated Fat 6.2 g 0.1 g
Omega-3 Fatty Acids 700.0 mg 5.0 mg
Omega-6 Fatty Acids 5,445.0 mg 118.0 mg
Protein & Amino AcidsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, MOUNDS Candy Bar
Protein 7.1 g 4.6 g
Histidine 182.0 mg ~
Isoleucine 304.0 mg ~
Leucine 655.0 mg ~
Lysine 304.0 mg ~
Methionine 156.0 mg ~
Phenylalanine 350.0 mg ~
Threonine 261.0 mg ~
Tryptophan 77.0 mg ~
Valine 364.0 mg ~
Alanine 345.0 mg ~
Arginine 319.0 mg ~
Aspartic Acid 466.0 mg ~
Cystine 127.0 mg ~
Glutamic Acid 1,628.0 mg ~
Glycine 239.0 mg ~
Proline 637.0 mg ~
Serine 378.0 mg ~
Tyrosine 271.0 mg ~
VitaminsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, MOUNDS Candy Bar
Vitamin A (RAE) ~ 0.0 mcg
Vitamin C 0.3 mg 0.4 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 0.2 mg
Vitamin K ~ 1.6 mcg
Thiamin (B1) 0.3 mg 0.0 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 2.4 mg 0.3 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 75.0 mcg 6.0 mcg
Vitamin B12 0.2 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.2 mg
Choline ~ 11.8 mg
MineralsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, MOUNDS Candy Bar
Calcium 259.0 mg 21.0 mg
Iron 2.6 mg 2.1 mg
Magnesium 23.0 mg 55.0 mg
Phosphorus 177.0 mg 91.0 mg
Potassium 145.0 mg 321.0 mg
Sodium 585.0 mg 145.0 mg
Zinc 0.6 mg 1.1 mg
Copper 0.1 mg 0.4 mg
Manganese 0.2 mg 0.9 mg
Selenium 13.4 mcg 6.6 mcg
SterolsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, MOUNDS Candy Bar
Cholesterol 42.0 mg 2.0 mg
OtherMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, MOUNDS Candy Bar
Alcohol ~ 0.0 g
Caffeine ~ 17.0 mg
Theobromine ~ 130.0 mg
Ash 3.4 g 0.9 g

Frequently asked questions

Which has fewer calories, Muffins, corn, prepared from recipe, made with low fat (2%) milk or Candies, MOUNDS Candy Bar?

Muffins, corn, prepared from recipe, made with low fat (2%) milk has fewer calories: 316 kcal for Muffins, corn, prepared from recipe, made with low fat (2%) milk vs 486 kcal for Candies, MOUNDS Candy Bar per 100 g.

Which has more protein, Muffins, corn, prepared from recipe, made with low fat (2%) milk or Candies, MOUNDS Candy Bar?

Muffins, corn, prepared from recipe, made with low fat (2%) milk has more protein: 7.1 g for Muffins, corn, prepared from recipe, made with low fat (2%) milk vs 4.6 g for Candies, MOUNDS Candy Bar per 100 g.

Is Muffins, corn, prepared from recipe, made with low fat (2%) milk or Candies, MOUNDS Candy Bar healthier?

Muffins, corn, prepared from recipe, made with low fat (2%) milk is lower in calories, and Muffins, corn, prepared from recipe, made with low fat (2%) milk is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.