Muffins, corn, prepared from recipe, made with low fat (2%) milk vs Candies, ALMOND JOY Candy Bar

Nutrition comparison per 100 g.

Muffins, corn, prepared from recipe, made with low fat (2%) milk 316 kcal Candies, ALMOND JOY Candy Bar 478 kcal
Calories
316 kcal 478 kcal
Protein
7.1 g 4.1 g
Carbs
44.2 g 59.5 g
Fiber
~ 5.0 g
Sugars
~ 48.3 g
Fat
12.3 g 26.9 g
Sodium
585 mg 142 mg

Key takeaways

  • Muffins, corn, prepared from recipe, made with low fat (2%) milk has 34% fewer calories (316 kcal vs 478 kcal).
  • Muffins, corn, prepared from recipe, made with low fat (2%) milk has more protein (7.1 g vs 4.1 g).
  • Muffins, corn, prepared from recipe, made with low fat (2%) milk has more carbs (44.2 g vs 59.5 g).
  • Muffins, corn, prepared from recipe, made with low fat (2%) milk has more fat (12.3 g vs 26.9 g).
  • Candies, ALMOND JOY Candy Bar has more sodium (142 mg vs 585 mg).
MacronutrientsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, ALMOND JOY Candy Bar
Calories 316 kcal 478 kcal
Protein 7.1 g 4.1 g
Total Fat 12.3 g 26.9 g
Total Carbohydrate 44.2 g 59.5 g
Dietary Fiber ~ 5.0 g
Total Sugars ~ 48.3 g
Water 33.0 g 8.2 g
CarbohydratesMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, ALMOND JOY Candy Bar
Total Carbohydrate 44.2 g 59.5 g
Dietary Fiber ~ 5.0 g
Total Sugars ~ 48.3 g
Fats & Fatty AcidsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, ALMOND JOY Candy Bar
Total Fat 12.3 g 26.9 g
Saturated Fat 2.3 g 17.6 g
Monounsaturated Fat 3.0 g 5.3 g
Polyunsaturated Fat 6.2 g 1.2 g
Omega-3 Fatty Acids 700.0 mg ~
Omega-6 Fatty Acids 5,445.0 mg ~
Protein & Amino AcidsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, ALMOND JOY Candy Bar
Protein 7.1 g 4.1 g
Histidine 182.0 mg ~
Isoleucine 304.0 mg ~
Leucine 655.0 mg ~
Lysine 304.0 mg ~
Methionine 156.0 mg ~
Phenylalanine 350.0 mg ~
Threonine 261.0 mg ~
Tryptophan 77.0 mg ~
Valine 364.0 mg ~
Alanine 345.0 mg ~
Arginine 319.0 mg ~
Aspartic Acid 466.0 mg ~
Cystine 127.0 mg ~
Glutamic Acid 1,628.0 mg ~
Glycine 239.0 mg ~
Proline 637.0 mg ~
Serine 378.0 mg ~
Tyrosine 271.0 mg ~
VitaminsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, ALMOND JOY Candy Bar
Vitamin C 0.3 mg 0.7 mg
Thiamin (B1) 0.3 mg ~
Riboflavin (B2) 0.3 mg ~
Niacin (B3) 2.4 mg ~
Vitamin B6 0.1 mg ~
Folate (B9) 75.0 mcg ~
Vitamin B12 0.2 mcg ~
Pantothenic Acid (B5) 0.4 mg ~
MineralsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, ALMOND JOY Candy Bar
Calcium 259.0 mg 64.0 mg
Iron 2.6 mg 1.3 mg
Magnesium 23.0 mg ~
Phosphorus 177.0 mg 112.0 mg
Potassium 145.0 mg 254.0 mg
Sodium 585.0 mg 142.0 mg
Zinc 0.6 mg ~
Copper 0.1 mg ~
Manganese 0.2 mg ~
Selenium 13.4 mcg ~
SterolsMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, ALMOND JOY Candy Bar
Cholesterol 42.0 mg 4.0 mg
OtherMuffins, corn, prepared from recipe, made with low fat (2%) milkCandies, ALMOND JOY Candy Bar
Ash 3.4 g 1.2 g

Frequently asked questions

Which has fewer calories, Muffins, corn, prepared from recipe, made with low fat (2%) milk or Candies, ALMOND JOY Candy Bar?

Muffins, corn, prepared from recipe, made with low fat (2%) milk has fewer calories: 316 kcal for Muffins, corn, prepared from recipe, made with low fat (2%) milk vs 478 kcal for Candies, ALMOND JOY Candy Bar per 100 g.

Which has more protein, Muffins, corn, prepared from recipe, made with low fat (2%) milk or Candies, ALMOND JOY Candy Bar?

Muffins, corn, prepared from recipe, made with low fat (2%) milk has more protein: 7.1 g for Muffins, corn, prepared from recipe, made with low fat (2%) milk vs 4.1 g for Candies, ALMOND JOY Candy Bar per 100 g.

Is Muffins, corn, prepared from recipe, made with low fat (2%) milk or Candies, ALMOND JOY Candy Bar healthier?

Muffins, corn, prepared from recipe, made with low fat (2%) milk is lower in calories, and Muffins, corn, prepared from recipe, made with low fat (2%) milk is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.