Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A vs Cheese, gouda
Nutrition comparison per 100 g.
Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A
55 kcal
Cheese, gouda
356 kcal
Calories
55 kcal
356 kcal
Protein
4.0 g
24.9 g
Carbs
5.5 g
2.2 g
Fiber
0.0 g
0.0 g
Sugars
~
2.2 g
Fat
2.0 g
27.4 g
Sodium
59 mg
819 mg
Key takeaways
- Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A has 84% fewer calories (55 kcal vs 356 kcal).
- Cheese, gouda has more protein (24.9 g vs 4.0 g).
- Cheese, gouda has more carbs (2.2 g vs 5.5 g).
- Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A has more fat (2.0 g vs 27.4 g).
- Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A has more sodium (59 mg vs 819 mg).
| Macronutrients | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A | Cheese, gouda |
|---|---|---|
| Calories | 55 kcal | 356 kcal |
| Protein | 4.0 g | 24.9 g |
| Total Fat | 2.0 g | 27.4 g |
| Total Carbohydrate | 5.5 g | 2.2 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | ~ | 2.2 g |
| Water | 87.7 g | 41.5 g |
| Carbohydrates | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A | Cheese, gouda |
|---|---|---|
| Total Carbohydrate | 5.5 g | 2.2 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | ~ | 2.2 g |
| Fats & Fatty Acids | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A | Cheese, gouda |
|---|---|---|
| Total Fat | 2.0 g | 27.4 g |
| Saturated Fat | 1.2 g | 17.6 g |
| Monounsaturated Fat | 0.1 g | 7.7 g |
| Polyunsaturated Fat | 0.0 g | 0.7 g |
| Omega-3 Fatty Acids | 3.0 mg | 394.0 mg |
| Omega-6 Fatty Acids | 45.0 mg | 263.0 mg |
| Protein & Amino Acids | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A | Cheese, gouda |
|---|---|---|
| Protein | 4.0 g | 24.9 g |
| Histidine | 97.0 mg | 1,032.0 mg |
| Isoleucine | 216.0 mg | 1,306.0 mg |
| Leucine | 350.0 mg | 2,564.0 mg |
| Lysine | 283.0 mg | 2,654.0 mg |
| Methionine | 90.0 mg | 719.0 mg |
| Phenylalanine | 172.0 mg | 1,431.0 mg |
| Threonine | 161.0 mg | 930.0 mg |
| Tryptophan | 50.0 mg | 352.0 mg |
| Valine | 239.0 mg | 1,806.0 mg |
| Alanine | 123.0 mg | 762.0 mg |
| Arginine | 129.0 mg | 962.0 mg |
| Aspartic Acid | 271.0 mg | 1,743.0 mg |
| Cystine | 33.0 mg | 254.0 mg |
| Glutamic Acid | 748.0 mg | 6,137.0 mg |
| Glycine | 76.0 mg | 485.0 mg |
| Proline | 346.0 mg | 3,245.0 mg |
| Serine | 194.0 mg | 1,544.0 mg |
| Tyrosine | 172.0 mg | 1,454.0 mg |
| Vitamins | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A | Cheese, gouda |
|---|---|---|
| Vitamin A (RAE) | 17.0 mcg | 165.0 mcg |
| Vitamin C | 1.1 mg | 0.0 mg |
| Vitamin D | ~ | 0.5 mcg |
| Vitamin E | ~ | 0.2 mg |
| Vitamin K | ~ | 2.3 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.2 mg | 0.3 mg |
| Niacin (B3) | 0.1 mg | 0.1 mg |
| Vitamin B6 | 0.0 mg | 0.1 mg |
| Folate (B9) | 5.0 mcg | 21.0 mcg |
| Vitamin B12 | 0.4 mcg | 1.5 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 0.3 mg |
| Choline | ~ | 15.4 mg |
| Minerals | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A | Cheese, gouda |
|---|---|---|
| Calcium | 143.0 mg | 700.0 mg |
| Iron | 0.1 mg | 0.2 mg |
| Magnesium | 15.0 mg | 29.0 mg |
| Phosphorus | 112.0 mg | 546.0 mg |
| Potassium | 182.0 mg | 121.0 mg |
| Sodium | 59.0 mg | 819.0 mg |
| Zinc | 0.4 mg | 3.9 mg |
| Copper | 0.0 mg | 0.0 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 2.6 mcg | 14.5 mcg |
| Sterols | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A | Cheese, gouda |
|---|---|---|
| Cholesterol | 8.0 mg | 114.0 mg |
| Other | Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A | Cheese, gouda |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.9 g | 3.9 g |
Frequently asked questions
Which has fewer calories, Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A or Cheese, gouda?
Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A has fewer calories: 55 kcal for Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A vs 356 kcal for Cheese, gouda per 100 g.
Which has more protein, Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A or Cheese, gouda?
Cheese, gouda has more protein: 4.0 g for Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A vs 24.9 g for Cheese, gouda per 100 g.
Is Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A or Cheese, gouda healthier?
Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A is lower in calories, and Cheese, gouda is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.