Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A vs Cheese, colby

Nutrition comparison per 100 g.

Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A 55 kcal Cheese, colby 393 kcal
Calories
55 kcal 393 kcal
Protein
4.0 g 23.8 g
Carbs
5.5 g 2.6 g
Fiber
0.0 g 0.0 g
Sugars
~ 0.5 g
Fat
2.0 g 32.1 g
Sodium
59 mg 604 mg

Key takeaways

  • Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A has 86% fewer calories (55 kcal vs 393 kcal).
  • Cheese, colby has more protein (23.8 g vs 4.0 g).
  • Cheese, colby has more carbs (2.6 g vs 5.5 g).
  • Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A has more fat (2.0 g vs 32.1 g).
  • Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A has more sodium (59 mg vs 604 mg).
MacronutrientsMilk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin ACheese, colby
Calories 55 kcal 393 kcal
Protein 4.0 g 23.8 g
Total Fat 2.0 g 32.1 g
Total Carbohydrate 5.5 g 2.6 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.5 g
Water 87.7 g 38.2 g
CarbohydratesMilk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin ACheese, colby
Total Carbohydrate 5.5 g 2.6 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.5 g
Fats & Fatty AcidsMilk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin ACheese, colby
Total Fat 2.0 g 32.1 g
Saturated Fat 1.2 g 20.2 g
Monounsaturated Fat 0.1 g 9.3 g
Polyunsaturated Fat 0.0 g 1.0 g
Omega-3 Fatty Acids 3.0 mg 277.0 mg
Omega-6 Fatty Acids 45.0 mg 676.0 mg
Protein & Amino AcidsMilk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin ACheese, colby
Protein 4.0 g 23.8 g
Histidine 97.0 mg 834.0 mg
Isoleucine 216.0 mg 1,475.0 mg
Leucine 350.0 mg 2,275.0 mg
Lysine 283.0 mg 1,978.0 mg
Methionine 90.0 mg 622.0 mg
Phenylalanine 172.0 mg 1,251.0 mg
Threonine 161.0 mg 845.0 mg
Tryptophan 50.0 mg 305.0 mg
Valine 239.0 mg 1,586.0 mg
Alanine 123.0 mg 670.0 mg
Arginine 129.0 mg 898.0 mg
Aspartic Acid 271.0 mg 1,527.0 mg
Cystine 33.0 mg 119.0 mg
Glutamic Acid 748.0 mg 5,813.0 mg
Glycine 76.0 mg 410.0 mg
Proline 346.0 mg 2,678.0 mg
Serine 194.0 mg 1,389.0 mg
Tyrosine 172.0 mg 1,147.0 mg
VitaminsMilk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin ACheese, colby
Vitamin A (RAE) 17.0 mcg 264.0 mcg
Vitamin C 1.1 mg 0.0 mg
Vitamin D ~ 0.6 mcg
Vitamin E ~ 0.3 mg
Vitamin K ~ 2.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.2 mg 0.4 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 5.0 mcg 18.0 mcg
Vitamin B12 0.4 mcg 0.8 mcg
Pantothenic Acid (B5) 0.3 mg 0.2 mg
Choline ~ 15.4 mg
MineralsMilk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin ACheese, colby
Calcium 143.0 mg 685.0 mg
Iron 0.1 mg 0.8 mg
Magnesium 15.0 mg 26.0 mg
Phosphorus 112.0 mg 457.0 mg
Potassium 182.0 mg 127.0 mg
Sodium 59.0 mg 604.0 mg
Zinc 0.4 mg 3.1 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 2.6 mcg 14.5 mcg
SterolsMilk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin ACheese, colby
Cholesterol 8.0 mg 95.0 mg
OtherMilk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin ACheese, colby
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.9 g 3.4 g

Frequently asked questions

Which has fewer calories, Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A or Cheese, colby?

Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A has fewer calories: 55 kcal for Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A vs 393 kcal for Cheese, colby per 100 g.

Which has more protein, Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A or Cheese, colby?

Cheese, colby has more protein: 4.0 g for Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A vs 23.8 g for Cheese, colby per 100 g.

Is Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A or Cheese, colby healthier?

Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids, without added vitamin A is lower in calories, and Cheese, colby is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.