Milk, dry, nonfat, calcium reduced vs Cheese, cheddar

Nutrition comparison per 100 g.

Milk, dry, nonfat, calcium reduced 353 kcal Cheese, cheddar 408 kcal
Calories
353 kcal 408 kcal
Protein
35.5 g 23.3 g
Carbs
51.8 g 2.4 g
Fiber
0.0 g 0.0 g
Sugars
~ 0.5 g
Fat
0.2 g 34.0 g
Sodium
2,280 mg 654 mg

Key takeaways

  • Milk, dry, nonfat, calcium reduced has 13% fewer calories (353 kcal vs 408 kcal).
  • Milk, dry, nonfat, calcium reduced has more protein (35.5 g vs 23.3 g).
  • Cheese, cheddar has more carbs (2.4 g vs 51.8 g).
  • Milk, dry, nonfat, calcium reduced has more fat (0.2 g vs 34.0 g).
  • Cheese, cheddar has more sodium (654 mg vs 2,280 mg).
MacronutrientsMilk, dry, nonfat, calcium reducedCheese, cheddar
Calories 353 kcal 408 kcal
Protein 35.5 g 23.3 g
Total Fat 0.2 g 34.0 g
Total Carbohydrate 51.8 g 2.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.5 g
Water 4.9 g 36.8 g
CarbohydratesMilk, dry, nonfat, calcium reducedCheese, cheddar
Total Carbohydrate 51.8 g 2.4 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.5 g
Fats & Fatty AcidsMilk, dry, nonfat, calcium reducedCheese, cheddar
Total Fat 0.2 g 34.0 g
Saturated Fat 0.1 g 21.1 g
Monounsaturated Fat 0.1 g 9.4 g
Polyunsaturated Fat 0.0 g 1.2 g
Trans Fat ~ 1.1 g
Omega-3 Fatty Acids 3.0 mg 365.0 mg
Omega-6 Fatty Acids 5.0 mg 577.0 mg
Protein & Amino AcidsMilk, dry, nonfat, calcium reducedCheese, cheddar
Protein 35.5 g 23.3 g
Histidine 963.0 mg 874.0 mg
Isoleucine 2,148.0 mg 1,546.0 mg
Leucine 3,478.0 mg 2,385.0 mg
Lysine 2,816.0 mg 2,072.0 mg
Methionine 890.0 mg 652.0 mg
Phenylalanine 1,714.0 mg 1,311.0 mg
Threonine 1,603.0 mg 886.0 mg
Tryptophan 501.0 mg 320.0 mg
Valine 2,376.0 mg 1,663.0 mg
Alanine 1,224.0 mg 703.0 mg
Arginine 1,285.0 mg 941.0 mg
Aspartic Acid 2,693.0 mg 1,600.0 mg
Cystine 328.0 mg 125.0 mg
Glutamic Acid 7,434.0 mg 6,092.0 mg
Glycine 751.0 mg 429.0 mg
Proline 3,439.0 mg 2,806.0 mg
Serine 1,931.0 mg 1,456.0 mg
Tyrosine 1,714.0 mg 1,202.0 mg
VitaminsMilk, dry, nonfat, calcium reducedCheese, cheddar
Vitamin A (RAE) 2.0 mcg 316.0 mcg
Vitamin C 6.7 mg 0.0 mg
Vitamin D ~ 0.6 mcg
Vitamin E ~ 0.8 mg
Vitamin K ~ 2.8 mcg
Thiamin (B1) 0.2 mg 0.0 mg
Riboflavin (B2) 1.6 mg 0.4 mg
Niacin (B3) 0.7 mg 0.1 mg
Vitamin B6 0.3 mg 0.1 mg
Folate (B9) 50.0 mcg 21.0 mcg
Vitamin B12 4.0 mcg 1.1 mcg
Pantothenic Acid (B5) 3.3 mg 0.4 mg
Choline ~ 16.5 mg
Betaine ~ 0.7 mg
MineralsMilk, dry, nonfat, calcium reducedCheese, cheddar
Calcium 280.0 mg 721.0 mg
Iron 0.3 mg 0.7 mg
Magnesium 60.0 mg 28.0 mg
Phosphorus 1,011.0 mg 512.0 mg
Potassium 680.0 mg 98.0 mg
Sodium 2,280.0 mg 654.0 mg
Zinc 4.0 mg 3.7 mg
Copper 0.0 mg 0.0 mg
Manganese 0.0 mg 0.0 mg
Selenium 27.3 mcg 28.3 mcg
Fluoride ~ 34.9 mcg
SterolsMilk, dry, nonfat, calcium reducedCheese, cheddar
Cholesterol 2.0 mg 105.0 mg
OtherMilk, dry, nonfat, calcium reducedCheese, cheddar
Alcohol 0.0 g 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 7.6 g 3.9 g

Frequently asked questions

Which has fewer calories, Milk, dry, nonfat, calcium reduced or Cheese, cheddar?

Milk, dry, nonfat, calcium reduced has fewer calories: 353 kcal for Milk, dry, nonfat, calcium reduced vs 408 kcal for Cheese, cheddar per 100 g.

Which has more protein, Milk, dry, nonfat, calcium reduced or Cheese, cheddar?

Milk, dry, nonfat, calcium reduced has more protein: 35.5 g for Milk, dry, nonfat, calcium reduced vs 23.3 g for Cheese, cheddar per 100 g.

Is Milk, dry, nonfat, calcium reduced or Cheese, cheddar healthier?

Milk, dry, nonfat, calcium reduced is lower in calories, and Milk, dry, nonfat, calcium reduced is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.