Lupins, mature seeds, cooked, boiled, with salt vs Frijoles rojos volteados (Refried beans, red, canned)

Nutrition comparison per 100 g.

Lupins, mature seeds, cooked, boiled, with salt 116 kcal Frijoles rojos volteados (Refried beans, red, canned) 144 kcal
Calories
116 kcal 144 kcal
Protein
15.6 g 5.0 g
Carbs
9.3 g 15.5 g
Fiber
2.8 g 4.7 g
Fat
2.9 g 6.9 g
Sodium
240 mg 375 mg

Key takeaways

  • Lupins, mature seeds, cooked, boiled, with salt has 19% fewer calories (116 kcal vs 144 kcal).
  • Lupins, mature seeds, cooked, boiled, with salt has more protein (15.6 g vs 5.0 g).
  • Lupins, mature seeds, cooked, boiled, with salt has more carbs (9.3 g vs 15.5 g).
  • Frijoles rojos volteados (Refried beans, red, canned) has more fiber (4.7 g vs 2.8 g).
  • Lupins, mature seeds, cooked, boiled, with salt has more fat (2.9 g vs 6.9 g).
MacronutrientsLupins, mature seeds, cooked, boiled, with saltFrijoles rojos volteados (Refried beans, red, canned)
Calories 116 kcal 144 kcal
Protein 15.6 g 5.0 g
Total Fat 2.9 g 6.9 g
Total Carbohydrate 9.3 g 15.5 g
Dietary Fiber 2.8 g 4.7 g
Water 71.1 g 70.7 g
CarbohydratesLupins, mature seeds, cooked, boiled, with saltFrijoles rojos volteados (Refried beans, red, canned)
Total Carbohydrate 9.3 g 15.5 g
Dietary Fiber 2.8 g 4.7 g
Starch ~ 8.3 g
Fats & Fatty AcidsLupins, mature seeds, cooked, boiled, with saltFrijoles rojos volteados (Refried beans, red, canned)
Total Fat 2.9 g 6.9 g
Saturated Fat 0.3 g 0.9 g
Monounsaturated Fat 1.2 g 1.7 g
Polyunsaturated Fat 0.7 g 4.4 g
Trans Fat 0.0 g 0.2 g
Omega-3 Fatty Acids 134.0 mg 479.0 mg
Omega-6 Fatty Acids 597.0 mg 3,895.0 mg
Protein & Amino AcidsLupins, mature seeds, cooked, boiled, with saltFrijoles rojos volteados (Refried beans, red, canned)
Protein 15.6 g 5.0 g
Histidine 443.0 mg 108.0 mg
Isoleucine 695.0 mg 208.0 mg
Leucine 1,181.0 mg 407.0 mg
Lysine 832.0 mg 271.0 mg
Methionine 110.0 mg 133.0 mg
Phenylalanine 618.0 mg 277.0 mg
Threonine 573.0 mg 162.0 mg
Tryptophan 125.0 mg 49.0 mg
Valine 650.0 mg 290.0 mg
Alanine 558.0 mg 265.0 mg
Arginine 1,669.0 mg 206.0 mg
Aspartic Acid 1,669.0 mg 565.0 mg
Cystine 192.0 mg 10.0 mg
Glutamic Acid 3,739.0 mg 797.0 mg
Glycine 663.0 mg 207.0 mg
Proline 635.0 mg 344.0 mg
Serine 805.0 mg 312.0 mg
Tyrosine 585.0 mg 172.0 mg
VitaminsLupins, mature seeds, cooked, boiled, with saltFrijoles rojos volteados (Refried beans, red, canned)
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 1.1 mg ~
Vitamin D 0.0 mcg ~
Vitamin E ~ 1.0 mg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.5 mg 0.6 mg
Vitamin B6 0.0 mg 0.1 mg
Folate (B9) 59.0 mcg 5.0 mcg
Vitamin B12 0.0 mcg ~
Pantothenic Acid (B5) 0.2 mg 0.2 mg
MineralsLupins, mature seeds, cooked, boiled, with saltFrijoles rojos volteados (Refried beans, red, canned)
Calcium 51.0 mg 33.0 mg
Iron 1.2 mg 2.0 mg
Magnesium 54.0 mg 36.0 mg
Phosphorus 128.0 mg 91.0 mg
Potassium 245.0 mg 310.0 mg
Sodium 240.0 mg 375.0 mg
Zinc 1.4 mg 0.7 mg
Copper 0.2 mg 0.2 mg
Manganese 0.7 mg 0.3 mg
Selenium 2.6 mcg 3.5 mcg
SterolsLupins, mature seeds, cooked, boiled, with saltFrijoles rojos volteados (Refried beans, red, canned)
Cholesterol 0.0 mg ~
OtherLupins, mature seeds, cooked, boiled, with saltFrijoles rojos volteados (Refried beans, red, canned)
Ash 1.1 g 1.9 g

Frequently asked questions

Which has fewer calories, Lupins, mature seeds, cooked, boiled, with salt or Frijoles rojos volteados (Refried beans, red, canned)?

Lupins, mature seeds, cooked, boiled, with salt has fewer calories: 116 kcal for Lupins, mature seeds, cooked, boiled, with salt vs 144 kcal for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Which has more protein, Lupins, mature seeds, cooked, boiled, with salt or Frijoles rojos volteados (Refried beans, red, canned)?

Lupins, mature seeds, cooked, boiled, with salt has more protein: 15.6 g for Lupins, mature seeds, cooked, boiled, with salt vs 5.0 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Which has more fiber, Lupins, mature seeds, cooked, boiled, with salt or Frijoles rojos volteados (Refried beans, red, canned)?

Frijoles rojos volteados (Refried beans, red, canned) has more fiber: 2.8 g for Lupins, mature seeds, cooked, boiled, with salt vs 4.7 g for Frijoles rojos volteados (Refried beans, red, canned) per 100 g.

Is Lupins, mature seeds, cooked, boiled, with salt or Frijoles rojos volteados (Refried beans, red, canned) healthier?

Lupins, mature seeds, cooked, boiled, with salt is lower in calories, and Lupins, mature seeds, cooked, boiled, with salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.