HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork 145 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
145 kcal 218 kcal
Protein
19.0 g 30.3 g
Carbs
0.8 g 0.0 g
Sugars
0.1 g ~
Fat
7.2 g 9.8 g
Sodium
358 mg 68 mg

Key takeaways

  • HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork has 33% fewer calories (145 kcal vs 218 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 19.0 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more carbs (0.0 g vs 0.8 g).
  • HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork has more fat (7.2 g vs 9.8 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more sodium (68 mg vs 358 mg).
MacronutrientsHORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh PorkVeal, breast, whole, boneless, separable lean only, cooked, braised
Calories 145 kcal 218 kcal
Protein 19.0 g 30.3 g
Total Fat 7.2 g 9.8 g
Total Carbohydrate 0.8 g 0.0 g
Total Sugars 0.1 g ~
Water 71.4 g 59.7 g
CarbohydratesHORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh PorkVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 0.8 g 0.0 g
Total Sugars 0.1 g ~
Fats & Fatty AcidsHORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh PorkVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 7.2 g 9.8 g
Saturated Fat 2.8 g 3.7 g
Monounsaturated Fat 3.4 g 4.5 g
Polyunsaturated Fat 0.6 g 0.8 g
Omega-3 Fatty Acids 50.0 mg 33.0 mg
Omega-6 Fatty Acids 590.0 mg 624.0 mg
Protein & Amino AcidsHORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh PorkVeal, breast, whole, boneless, separable lean only, cooked, braised
Protein 19.0 g 30.3 g
Histidine ~ 1,101.0 mg
Isoleucine ~ 1,494.0 mg
Leucine ~ 2,411.0 mg
Lysine ~ 2,498.0 mg
Methionine ~ 708.0 mg
Phenylalanine ~ 1,222.0 mg
Threonine ~ 1,324.0 mg
Tryptophan ~ 306.0 mg
Valine ~ 1,674.0 mg
Alanine ~ 1,805.0 mg
Arginine ~ 1,785.0 mg
Aspartic Acid ~ 2,615.0 mg
Cystine ~ 344.0 mg
Glutamic Acid ~ 4,798.0 mg
Glycine ~ 1,557.0 mg
Proline ~ 1,266.0 mg
Serine ~ 1,135.0 mg
Tyrosine ~ 965.0 mg
VitaminsHORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh PorkVeal, breast, whole, boneless, separable lean only, cooked, braised
Vitamin C 1.3 mg ~
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) ~ 0.3 mg
Niacin (B3) ~ 9.0 mg
Vitamin B6 ~ 0.3 mg
Folate (B9) ~ 15.0 mcg
Vitamin B12 ~ 1.5 mcg
Pantothenic Acid (B5) ~ 1.1 mg
MineralsHORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh PorkVeal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 4.0 mg 9.0 mg
Iron 0.6 mg 0.8 mg
Magnesium 21.0 mg 22.0 mg
Phosphorus ~ 208.0 mg
Potassium 310.0 mg 289.0 mg
Sodium 358.0 mg 68.0 mg
Zinc 1.6 mg 4.2 mg
Copper 0.1 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium ~ 12.5 mcg
SterolsHORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh PorkVeal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 49.0 mg 116.0 mg
OtherHORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh PorkVeal, breast, whole, boneless, separable lean only, cooked, braised
Ash 1.7 g 1.0 g

Frequently asked questions

Which has fewer calories, HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork or Veal, breast, whole, boneless, separable lean only, cooked, braised?

HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork has fewer calories: 145 kcal for HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 19.0 g for HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.