Ham, sliced, regular (approximately 11% fat) vs Beef, cured, pastrami
Nutrition comparison per 100 g.
Ham, sliced, regular (approximately 11% fat)
163 kcal
Beef, cured, pastrami
147 kcal
Calories
163 kcal
147 kcal
Protein
16.6 g
21.8 g
Carbs
3.8 g
0.4 g
Fiber
1.3 g
0.0 g
Sugars
0.0 g
0.1 g
Fat
8.6 g
5.8 g
Sodium
1,304 mg
885 mg
Key takeaways
- Beef, cured, pastrami has 10% fewer calories (147 kcal vs 163 kcal).
- Beef, cured, pastrami has more protein (21.8 g vs 16.6 g).
- Beef, cured, pastrami has more carbs (0.4 g vs 3.8 g).
- Ham, sliced, regular (approximately 11% fat) has more fiber (1.3 g vs 0.0 g).
- Ham, sliced, regular (approximately 11% fat) has more sugars (0.0 g vs 0.1 g).
| Macronutrients | Ham, sliced, regular (approximately 11% fat) | Beef, cured, pastrami |
|---|---|---|
| Calories | 163 kcal | 147 kcal |
| Protein | 16.6 g | 21.8 g |
| Total Fat | 8.6 g | 5.8 g |
| Total Carbohydrate | 3.8 g | 0.4 g |
| Dietary Fiber | 1.3 g | 0.0 g |
| Total Sugars | 0.0 g | 0.1 g |
| Water | 67.3 g | 69.5 g |
| Carbohydrates | Ham, sliced, regular (approximately 11% fat) | Beef, cured, pastrami |
|---|---|---|
| Total Carbohydrate | 3.8 g | 0.4 g |
| Dietary Fiber | 1.3 g | 0.0 g |
| Total Sugars | 0.0 g | 0.1 g |
| Fats & Fatty Acids | Ham, sliced, regular (approximately 11% fat) | Beef, cured, pastrami |
|---|---|---|
| Total Fat | 8.6 g | 5.8 g |
| Saturated Fat | 2.9 g | 2.7 g |
| Monounsaturated Fat | 4.4 g | 2.1 g |
| Polyunsaturated Fat | 0.8 g | 0.1 g |
| Omega-3 Fatty Acids | 60.0 mg | 11.0 mg |
| Omega-6 Fatty Acids | 691.0 mg | 116.0 mg |
| Protein & Amino Acids | Ham, sliced, regular (approximately 11% fat) | Beef, cured, pastrami |
|---|---|---|
| Protein | 16.6 g | 21.8 g |
| Histidine | 477.0 mg | 684.0 mg |
| Isoleucine | 573.0 mg | 976.0 mg |
| Leucine | 986.0 mg | 1,706.0 mg |
| Lysine | 1,110.0 mg | 1,812.0 mg |
| Methionine | 319.0 mg | 558.0 mg |
| Phenylalanine | 497.0 mg | 847.0 mg |
| Threonine | 558.0 mg | 857.0 mg |
| Tryptophan | 155.0 mg | 141.0 mg |
| Valine | 670.0 mg | 1,065.0 mg |
| Alanine | 731.0 mg | 1,303.0 mg |
| Arginine | 837.0 mg | 1,390.0 mg |
| Aspartic Acid | 1,146.0 mg | 1,955.0 mg |
| Cystine | 160.0 mg | 277.0 mg |
| Glutamic Acid | 1,934.0 mg | 3,221.0 mg |
| Glycine | 681.0 mg | 1,306.0 mg |
| Proline | 547.0 mg | 1,022.0 mg |
| Serine | 518.0 mg | 845.0 mg |
| Tyrosine | 422.0 mg | 683.0 mg |
| Vitamins | Ham, sliced, regular (approximately 11% fat) | Beef, cured, pastrami |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 2.0 mcg |
| Vitamin C | 4.0 mg | 0.3 mg |
| Vitamin D | 0.7 mcg | 0.1 mcg |
| Vitamin E | 0.1 mg | 0.1 mg |
| Vitamin K | 0.0 mcg | 0.7 mcg |
| Thiamin (B1) | 0.6 mg | 0.1 mg |
| Riboflavin (B2) | 0.2 mg | 0.2 mg |
| Niacin (B3) | 2.9 mg | 4.3 mg |
| Vitamin B6 | 0.3 mg | 0.2 mg |
| Folate (B9) | 7.0 mcg | 6.0 mcg |
| Vitamin B12 | 0.4 mcg | 1.9 mcg |
| Pantothenic Acid (B5) | 0.4 mg | 0.3 mg |
| Choline | 81.9 mg | 81.6 mg |
| Betaine | 5.4 mg | 10.7 mg |
| Minerals | Ham, sliced, regular (approximately 11% fat) | Beef, cured, pastrami |
|---|---|---|
| Calcium | 24.0 mg | 10.0 mg |
| Iron | 1.0 mg | 2.2 mg |
| Magnesium | 22.0 mg | 17.0 mg |
| Phosphorus | 153.0 mg | 175.0 mg |
| Potassium | 287.0 mg | 210.0 mg |
| Sodium | 1,304.0 mg | 885.0 mg |
| Zinc | 1.4 mg | 5.0 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.6 mg | 0.0 mg |
| Selenium | 20.7 mcg | 17.7 mcg |
| Fluoride | ~ | 20.3 mcg |
| Sterols | Ham, sliced, regular (approximately 11% fat) | Beef, cured, pastrami |
|---|---|---|
| Cholesterol | 57.0 mg | 68.0 mg |
| Phytosterols | 5.0 mg | 0.0 mg |
| Other | Ham, sliced, regular (approximately 11% fat) | Beef, cured, pastrami |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 3.7 g | 3.4 g |
Frequently asked questions
Which has fewer calories, Ham, sliced, regular (approximately 11% fat) or Beef, cured, pastrami?
Beef, cured, pastrami has fewer calories: 163 kcal for Ham, sliced, regular (approximately 11% fat) vs 147 kcal for Beef, cured, pastrami per 100 g.
Which has more protein, Ham, sliced, regular (approximately 11% fat) or Beef, cured, pastrami?
Beef, cured, pastrami has more protein: 16.6 g for Ham, sliced, regular (approximately 11% fat) vs 21.8 g for Beef, cured, pastrami per 100 g.
Which has more fiber, Ham, sliced, regular (approximately 11% fat) or Beef, cured, pastrami?
Ham, sliced, regular (approximately 11% fat) has more fiber: 1.3 g for Ham, sliced, regular (approximately 11% fat) vs 0.0 g for Beef, cured, pastrami per 100 g.
Is Ham, sliced, regular (approximately 11% fat) or Beef, cured, pastrami healthier?
Beef, cured, pastrami is lower in calories, and Beef, cured, pastrami is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.