Ham, chopped, not canned vs Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

Ham, chopped, not canned 180 kcal Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised 258 kcal
Calories
180 kcal 258 kcal
Protein
16.5 g 27.0 g
Carbs
4.2 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
10.3 g 15.8 g
Sodium
1,330 mg 47 mg

Key takeaways

  • Ham, chopped, not canned has 30% fewer calories (180 kcal vs 258 kcal).
  • Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised has more protein (27.0 g vs 16.5 g).
  • Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised has more carbs (0.0 g vs 4.2 g).
  • Ham, chopped, not canned has more fat (10.3 g vs 15.8 g).
  • Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised has more sodium (47 mg vs 1,330 mg).
MacronutrientsHam, chopped, not cannedLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Calories 180 kcal 258 kcal
Protein 16.5 g 27.0 g
Total Fat 10.3 g 15.8 g
Total Carbohydrate 4.2 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 65.3 g 56.8 g
CarbohydratesHam, chopped, not cannedLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Total Carbohydrate 4.2 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsHam, chopped, not cannedLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Total Fat 10.3 g 15.8 g
Saturated Fat 3.4 g 7.8 g
Monounsaturated Fat 4.9 g 6.1 g
Polyunsaturated Fat 1.3 g 0.7 g
Trans Fat ~ 0.6 g
Omega-3 Fatty Acids 179.0 mg 280.0 mg
Omega-6 Fatty Acids 1,081.0 mg 430.0 mg
Protein & Amino AcidsHam, chopped, not cannedLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Protein 16.5 g 27.0 g
Histidine ~ 854.0 mg
Isoleucine ~ 1,301.0 mg
Leucine ~ 2,098.0 mg
Lysine ~ 2,382.0 mg
Methionine ~ 692.0 mg
Phenylalanine ~ 1,098.0 mg
Threonine ~ 1,154.0 mg
Tryptophan ~ 315.0 mg
Valine ~ 1,455.0 mg
Alanine ~ 1,622.0 mg
Arginine ~ 1,602.0 mg
Aspartic Acid ~ 2,374.0 mg
Cystine ~ 322.0 mg
Glutamic Acid ~ 3,914.0 mg
Glycine ~ 1,317.0 mg
Proline ~ 1,131.0 mg
Serine ~ 1,003.0 mg
Tyrosine ~ 906.0 mg
VitaminsHam, chopped, not cannedLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.7 mcg ~
Vitamin E 0.2 mg 0.2 mg
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.6 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 3.9 mg 6.1 mg
Vitamin B6 0.4 mg 0.1 mg
Folate (B9) 1.0 mcg 1.0 mcg
Vitamin B12 0.9 mcg 2.4 mcg
Pantothenic Acid (B5) ~ 0.4 mg
Choline 77.0 mg ~
Betaine 7.6 mg ~
MineralsHam, chopped, not cannedLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Calcium 7.0 mg 14.0 mg
Iron 0.8 mg 2.1 mg
Magnesium 16.0 mg 15.0 mg
Phosphorus 155.0 mg 175.0 mg
Potassium 319.0 mg 118.0 mg
Sodium 1,330.0 mg 47.0 mg
Zinc 1.9 mg 4.8 mg
Copper 0.1 mg 0.1 mg
Manganese ~ 0.0 mg
Selenium 17.4 mcg 5.3 mcg
SterolsHam, chopped, not cannedLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Cholesterol 59.0 mg 102.0 mg
OtherHam, chopped, not cannedLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 3.7 g 1.6 g

Frequently asked questions

Which has fewer calories, Ham, chopped, not canned or Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised?

Ham, chopped, not canned has fewer calories: 180 kcal for Ham, chopped, not canned vs 258 kcal for Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised per 100 g.

Which has more protein, Ham, chopped, not canned or Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised?

Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised has more protein: 16.5 g for Ham, chopped, not canned vs 27.0 g for Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised per 100 g.

Is Ham, chopped, not canned or Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised healthier?

Ham, chopped, not canned is lower in calories, and Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.