Ground turkey, 93% lean, 7% fat, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Ground turkey, 93% lean, 7% fat, raw 153 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
153 kcal 322 kcal
Protein
17.3 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
9.6 g 27.9 g
Sodium
80 mg 54 mg

Key takeaways

  • Ground turkey, 93% lean, 7% fat, raw has 53% fewer calories (153 kcal vs 322 kcal).
  • Ground turkey, 93% lean, 7% fat, raw has more protein (17.3 g vs 16.3 g).
  • Ground turkey, 93% lean, 7% fat, raw has more fat (9.6 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 80 mg).
MacronutrientsGround turkey, 93% lean, 7% fat, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 153 kcal 322 kcal
Protein 17.3 g 16.3 g
Total Fat 9.6 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 72.9 g 53.9 g
CarbohydratesGround turkey, 93% lean, 7% fat, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsGround turkey, 93% lean, 7% fat, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 9.6 g 27.9 g
Saturated Fat 2.3 g 11.5 g
Monounsaturated Fat 2.9 g 12.0 g
Polyunsaturated Fat 2.6 g 1.0 g
Trans Fat 0.1 g ~
Omega-3 Fatty Acids 127.0 mg 340.0 mg
Omega-6 Fatty Acids 2,231.0 mg 640.0 mg
Protein & Amino AcidsGround turkey, 93% lean, 7% fat, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 17.3 g 16.3 g
Histidine 554.0 mg 559.0 mg
Isoleucine 838.0 mg 734.0 mg
Leucine 1,545.0 mg 1,291.0 mg
Lysine 1,675.0 mg 1,359.0 mg
Methionine 551.0 mg 418.0 mg
Phenylalanine 729.0 mg 638.0 mg
Threonine 859.0 mg 714.0 mg
Tryptophan 213.0 mg 183.0 mg
Valine 868.0 mg 795.0 mg
Alanine 1,166.0 mg 985.0 mg
Arginine 1,359.0 mg 1,032.0 mg
Aspartic Acid 1,808.0 mg 1,492.0 mg
Cystine 198.0 mg 183.0 mg
Glutamic Acid 2,997.0 mg 2,454.0 mg
Glycine 1,024.0 mg 891.0 mg
Proline 828.0 mg 721.0 mg
Serine 795.0 mg 625.0 mg
Tyrosine 663.0 mg 549.0 mg
VitaminsGround turkey, 93% lean, 7% fat, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 22.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.4 mcg ~
Vitamin E 0.1 mg ~
Vitamin K 0.0 mcg ~
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 5.4 mg 2.8 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 7.0 mcg 5.0 mcg
Vitamin B12 1.2 mcg 2.8 mcg
Pantothenic Acid (B5) 1.0 mg 0.3 mg
Choline 53.0 mg 68.2 mg
Betaine 7.1 mg 10.0 mg
MineralsGround turkey, 93% lean, 7% fat, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 23.6 mg 9.0 mg
Iron 1.2 mg 1.7 mg
Magnesium 21.0 mg 16.0 mg
Phosphorus 193.0 mg 154.0 mg
Potassium 246.3 mg 267.0 mg
Sodium 80.2 mg 54.0 mg
Zinc 3.0 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 19.0 mcg 16.3 mcg
SterolsGround turkey, 93% lean, 7% fat, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 82.3 mg 71.0 mg
OtherGround turkey, 93% lean, 7% fat, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 0.8 g

Frequently asked questions

Which has fewer calories, Ground turkey, 93% lean, 7% fat, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Ground turkey, 93% lean, 7% fat, raw has fewer calories: 153 kcal for Ground turkey, 93% lean, 7% fat, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Ground turkey, 93% lean, 7% fat, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Ground turkey, 93% lean, 7% fat, raw has more protein: 17.3 g for Ground turkey, 93% lean, 7% fat, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Ground turkey, 93% lean, 7% fat, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Ground turkey, 93% lean, 7% fat, raw is lower in calories, and Ground turkey, 93% lean, 7% fat, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.