Goose, liver, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Goose, liver, raw 133 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
133 kcal 322 kcal
Protein
16.4 g 16.3 g
Carbs
6.3 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
4.3 g 27.9 g
Sodium
140 mg 54 mg

Key takeaways

  • Goose, liver, raw has 59% fewer calories (133 kcal vs 322 kcal).
  • Goose, liver, raw has more protein (16.4 g vs 16.3 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 6.3 g).
  • Goose, liver, raw has more fat (4.3 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 140 mg).
MacronutrientsGoose, liver, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 133 kcal 322 kcal
Protein 16.4 g 16.3 g
Total Fat 4.3 g 27.9 g
Total Carbohydrate 6.3 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 71.8 g 53.9 g
CarbohydratesGoose, liver, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 6.3 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsGoose, liver, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 4.3 g 27.9 g
Saturated Fat 1.6 g 11.5 g
Monounsaturated Fat 0.8 g 12.0 g
Polyunsaturated Fat 0.3 g 1.0 g
Omega-3 Fatty Acids 10.0 mg 340.0 mg
Omega-6 Fatty Acids 180.0 mg 640.0 mg
Protein & Amino AcidsGoose, liver, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 16.4 g 16.3 g
Histidine 435.0 mg 559.0 mg
Isoleucine 870.0 mg 734.0 mg
Leucine 1,477.0 mg 1,291.0 mg
Lysine 1,239.0 mg 1,359.0 mg
Methionine 388.0 mg 418.0 mg
Phenylalanine 815.0 mg 638.0 mg
Threonine 728.0 mg 714.0 mg
Tryptophan 230.0 mg 183.0 mg
Valine 1,032.0 mg 795.0 mg
Alanine 951.0 mg 985.0 mg
Arginine 1,003.0 mg 1,032.0 mg
Aspartic Acid 1,556.0 mg 1,492.0 mg
Cystine 220.0 mg 183.0 mg
Glutamic Acid 2,121.0 mg 2,454.0 mg
Glycine 951.0 mg 891.0 mg
Proline 812.0 mg 721.0 mg
Serine 705.0 mg 625.0 mg
Tyrosine 576.0 mg 549.0 mg
VitaminsGoose, liver, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 9,309.0 mcg ~
Vitamin C 4.5 mg 0.0 mg
Thiamin (B1) 0.6 mg 0.1 mg
Riboflavin (B2) 0.9 mg 0.1 mg
Niacin (B3) 6.5 mg 2.8 mg
Vitamin B6 0.8 mg 0.3 mg
Folate (B9) 738.0 mcg 5.0 mcg
Vitamin B12 54.0 mcg 2.8 mcg
Pantothenic Acid (B5) 6.2 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsGoose, liver, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 43.0 mg 9.0 mg
Iron 30.5 mg 1.7 mg
Magnesium 24.0 mg 16.0 mg
Phosphorus 261.0 mg 154.0 mg
Potassium 230.0 mg 267.0 mg
Sodium 140.0 mg 54.0 mg
Zinc 3.1 mg 3.7 mg
Copper 7.5 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 68.1 mcg 16.3 mcg
SterolsGoose, liver, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 515.0 mg 71.0 mg
OtherGoose, liver, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 1.3 g 0.8 g

Frequently asked questions

Which has fewer calories, Goose, liver, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Goose, liver, raw has fewer calories: 133 kcal for Goose, liver, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Goose, liver, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Goose, liver, raw has more protein: 16.4 g for Goose, liver, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Goose, liver, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Goose, liver, raw is lower in calories, and Goose, liver, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.