Game meat, deer, ground, raw vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

Game meat, deer, ground, raw 157 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
157 kcal 218 kcal
Protein
21.8 g 30.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g ~
Sugars
0.0 g ~
Fat
7.1 g 9.8 g
Sodium
75 mg 68 mg

Key takeaways

  • Game meat, deer, ground, raw has 28% fewer calories (157 kcal vs 218 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 21.8 g).
  • Game meat, deer, ground, raw has more fat (7.1 g vs 9.8 g).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more sodium (68 mg vs 75 mg).
MacronutrientsGame meat, deer, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Calories 157 kcal 218 kcal
Protein 21.8 g 30.3 g
Total Fat 7.1 g 9.8 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Water 71.2 g 59.7 g
CarbohydratesGame meat, deer, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g ~
Total Sugars 0.0 g ~
Fats & Fatty AcidsGame meat, deer, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 7.1 g 9.8 g
Saturated Fat 3.4 g 3.7 g
Monounsaturated Fat 1.3 g 4.5 g
Polyunsaturated Fat 0.4 g 0.8 g
Omega-3 Fatty Acids 104.0 mg 33.0 mg
Omega-6 Fatty Acids 225.0 mg 624.0 mg
Protein & Amino AcidsGame meat, deer, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Protein 21.8 g 30.3 g
Histidine 646.0 mg 1,101.0 mg
Isoleucine 929.0 mg 1,494.0 mg
Leucine 1,645.0 mg 2,411.0 mg
Lysine 1,756.0 mg 2,498.0 mg
Methionine 505.0 mg 708.0 mg
Phenylalanine 818.0 mg 1,222.0 mg
Threonine 818.0 mg 1,324.0 mg
Tryptophan 192.0 mg 306.0 mg
Valine 1,050.0 mg 1,674.0 mg
Alanine 1,262.0 mg 1,805.0 mg
Arginine 1,292.0 mg 1,785.0 mg
Aspartic Acid 1,877.0 mg 2,615.0 mg
Cystine 202.0 mg 344.0 mg
Glutamic Acid 3,069.0 mg 4,798.0 mg
Glycine 1,181.0 mg 1,557.0 mg
Proline 949.0 mg 1,266.0 mg
Serine 747.0 mg 1,135.0 mg
Tyrosine 676.0 mg 965.0 mg
VitaminsGame meat, deer, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 0.0 mg ~
Vitamin D 0.0 mcg ~
Vitamin E 0.5 mg ~
Vitamin K 1.2 mcg ~
Thiamin (B1) 0.5 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.3 mg
Niacin (B3) 5.7 mg 9.0 mg
Vitamin B6 0.5 mg 0.3 mg
Folate (B9) 4.0 mcg 15.0 mcg
Vitamin B12 1.9 mcg 1.5 mcg
Pantothenic Acid (B5) 0.7 mg 1.1 mg
Choline 87.9 mg ~
Betaine 12.9 mg ~
MineralsGame meat, deer, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 11.0 mg 9.0 mg
Iron 2.9 mg 0.8 mg
Magnesium 21.0 mg 22.0 mg
Phosphorus 201.0 mg 208.0 mg
Potassium 330.0 mg 289.0 mg
Sodium 75.0 mg 68.0 mg
Zinc 4.2 mg 4.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 10.0 mcg 12.5 mcg
SterolsGame meat, deer, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 80.0 mg 116.0 mg
OtherGame meat, deer, ground, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 1.0 g

Frequently asked questions

Which has fewer calories, Game meat, deer, ground, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Game meat, deer, ground, raw has fewer calories: 157 kcal for Game meat, deer, ground, raw vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, Game meat, deer, ground, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 21.8 g for Game meat, deer, ground, raw vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is Game meat, deer, ground, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

Game meat, deer, ground, raw is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.