Game meat, bison, ground, cooked, pan-broiled vs Veal, breast, whole, boneless, separable lean only, cooked, braised
Nutrition comparison per 100 g.
Game meat, bison, ground, cooked, pan-broiled
238 kcal
Veal, breast, whole, boneless, separable lean only, cooked, braised
218 kcal
Calories
238 kcal
218 kcal
Protein
23.8 g
30.3 g
Carbs
0.0 g
0.0 g
Fiber
0.0 g
~
Sugars
0.0 g
~
Fat
15.1 g
9.8 g
Sodium
73 mg
68 mg
Key takeaways
- Veal, breast, whole, boneless, separable lean only, cooked, braised has 8% fewer calories (218 kcal vs 238 kcal).
- Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 23.8 g).
- Veal, breast, whole, boneless, separable lean only, cooked, braised has more fat (9.8 g vs 15.1 g).
- Veal, breast, whole, boneless, separable lean only, cooked, braised has more sodium (68 mg vs 73 mg).
| Macronutrients | Game meat, bison, ground, cooked, pan-broiled | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Calories | 238 kcal | 218 kcal |
| Protein | 23.8 g | 30.3 g |
| Total Fat | 15.1 g | 9.8 g |
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | ~ |
| Total Sugars | 0.0 g | ~ |
| Water | 59.5 g | 59.7 g |
| Carbohydrates | Game meat, bison, ground, cooked, pan-broiled | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Total Carbohydrate | 0.0 g | 0.0 g |
| Dietary Fiber | 0.0 g | ~ |
| Total Sugars | 0.0 g | ~ |
| Fats & Fatty Acids | Game meat, bison, ground, cooked, pan-broiled | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Total Fat | 15.1 g | 9.8 g |
| Saturated Fat | 6.5 g | 3.7 g |
| Monounsaturated Fat | 5.9 g | 4.5 g |
| Polyunsaturated Fat | 0.7 g | 0.8 g |
| Omega-3 Fatty Acids | 80.0 mg | 33.0 mg |
| Omega-6 Fatty Acids | 549.0 mg | 624.0 mg |
| Protein & Amino Acids | Game meat, bison, ground, cooked, pan-broiled | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Protein | 23.8 g | 30.3 g |
| Histidine | 871.0 mg | 1,101.0 mg |
| Isoleucine | 1,147.0 mg | 1,494.0 mg |
| Leucine | 2,039.0 mg | 2,411.0 mg |
| Lysine | 2,205.0 mg | 2,498.0 mg |
| Methionine | 643.0 mg | 708.0 mg |
| Phenylalanine | 1,009.0 mg | 1,222.0 mg |
| Threonine | 1,078.0 mg | 1,324.0 mg |
| Tryptophan | 180.0 mg | 306.0 mg |
| Valine | 1,279.0 mg | 1,674.0 mg |
| Alanine | 1,583.0 mg | 1,805.0 mg |
| Arginine | 1,618.0 mg | 1,785.0 mg |
| Aspartic Acid | 2,323.0 mg | 2,615.0 mg |
| Cystine | 283.0 mg | 344.0 mg |
| Glutamic Acid | 3,871.0 mg | 4,798.0 mg |
| Glycine | 1,542.0 mg | 1,557.0 mg |
| Proline | 1,217.0 mg | 1,266.0 mg |
| Serine | 988.0 mg | 1,135.0 mg |
| Tyrosine | 809.0 mg | 965.0 mg |
| Vitamins | Game meat, bison, ground, cooked, pan-broiled | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | ~ |
| Vitamin C | 0.0 mg | ~ |
| Vitamin E | 0.2 mg | ~ |
| Thiamin (B1) | 0.1 mg | 0.1 mg |
| Riboflavin (B2) | 0.2 mg | 0.3 mg |
| Niacin (B3) | 5.6 mg | 9.0 mg |
| Vitamin B6 | 0.4 mg | 0.3 mg |
| Folate (B9) | 15.0 mcg | 15.0 mcg |
| Vitamin B12 | 2.3 mcg | 1.5 mcg |
| Pantothenic Acid (B5) | 1.1 mg | 1.1 mg |
| Minerals | Game meat, bison, ground, cooked, pan-broiled | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Calcium | 13.0 mg | 9.0 mg |
| Iron | 3.1 mg | 0.8 mg |
| Magnesium | 22.0 mg | 22.0 mg |
| Phosphorus | 205.0 mg | 208.0 mg |
| Potassium | 341.0 mg | 289.0 mg |
| Sodium | 73.0 mg | 68.0 mg |
| Zinc | 5.1 mg | 4.2 mg |
| Copper | 0.1 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 30.0 mcg | 12.5 mcg |
| Sterols | Game meat, bison, ground, cooked, pan-broiled | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Cholesterol | 83.0 mg | 116.0 mg |
| Other | Game meat, bison, ground, cooked, pan-broiled | Veal, breast, whole, boneless, separable lean only, cooked, braised |
|---|---|---|
| Alcohol | 0.0 g | ~ |
| Caffeine | 0.0 mg | ~ |
| Theobromine | 0.0 mg | ~ |
| Ash | 1.0 g | 1.0 g |
Frequently asked questions
Which has fewer calories, Game meat, bison, ground, cooked, pan-broiled or Veal, breast, whole, boneless, separable lean only, cooked, braised?
Veal, breast, whole, boneless, separable lean only, cooked, braised has fewer calories: 238 kcal for Game meat, bison, ground, cooked, pan-broiled vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.
Which has more protein, Game meat, bison, ground, cooked, pan-broiled or Veal, breast, whole, boneless, separable lean only, cooked, braised?
Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 23.8 g for Game meat, bison, ground, cooked, pan-broiled vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.
Is Game meat, bison, ground, cooked, pan-broiled or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?
Veal, breast, whole, boneless, separable lean only, cooked, braised is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.