French toast, prepared from recipe, made with low fat (2%) milk vs Rice bran, crude

Nutrition comparison per 100 g.

French toast, prepared from recipe, made with low fat (2%) milk 229 kcal Rice bran, crude 316 kcal
Calories
229 kcal 316 kcal
Protein
7.7 g 13.4 g
Carbs
25.0 g 49.7 g
Fiber
~ 21.0 g
Sugars
~ 0.9 g
Fat
10.8 g 20.9 g
Sodium
479 mg 5 mg

Key takeaways

  • French toast, prepared from recipe, made with low fat (2%) milk has 28% fewer calories (229 kcal vs 316 kcal).
  • Rice bran, crude has more protein (13.4 g vs 7.7 g).
  • French toast, prepared from recipe, made with low fat (2%) milk has more carbs (25.0 g vs 49.7 g).
  • French toast, prepared from recipe, made with low fat (2%) milk has more fat (10.8 g vs 20.9 g).
  • Rice bran, crude has more sodium (5 mg vs 479 mg).
MacronutrientsFrench toast, prepared from recipe, made with low fat (2%) milkRice bran, crude
Calories 229 kcal 316 kcal
Protein 7.7 g 13.4 g
Total Fat 10.8 g 20.9 g
Total Carbohydrate 25.0 g 49.7 g
Dietary Fiber ~ 21.0 g
Total Sugars ~ 0.9 g
Water 54.7 g 6.1 g
CarbohydratesFrench toast, prepared from recipe, made with low fat (2%) milkRice bran, crude
Total Carbohydrate 25.0 g 49.7 g
Dietary Fiber ~ 21.0 g
Total Sugars ~ 0.9 g
Fats & Fatty AcidsFrench toast, prepared from recipe, made with low fat (2%) milkRice bran, crude
Total Fat 10.8 g 20.9 g
Saturated Fat 2.7 g 4.2 g
Monounsaturated Fat 4.5 g 7.5 g
Polyunsaturated Fat 2.6 g 7.5 g
Omega-3 Fatty Acids 115.0 mg 316.0 mg
Omega-6 Fatty Acids 2,431.0 mg 7,143.0 mg
Protein & Amino AcidsFrench toast, prepared from recipe, made with low fat (2%) milkRice bran, crude
Protein 7.7 g 13.4 g
Histidine 179.0 mg 355.0 mg
Isoleucine 375.0 mg 568.0 mg
Leucine 621.0 mg 1,022.0 mg
Lysine 413.0 mg 650.0 mg
Methionine 188.0 mg 306.0 mg
Phenylalanine 389.0 mg 635.0 mg
Threonine 305.0 mg 555.0 mg
Tryptophan 94.0 mg 108.0 mg
Valine 419.0 mg 881.0 mg
Alanine 334.0 mg 970.0 mg
Arginine 364.0 mg 1,058.0 mg
Aspartic Acid 578.0 mg 1,308.0 mg
Cystine 156.0 mg 317.0 mg
Glutamic Acid 1,718.0 mg 1,854.0 mg
Glycine 251.0 mg 875.0 mg
Proline 588.0 mg 668.0 mg
Serine 465.0 mg 662.0 mg
Tyrosine 282.0 mg 411.0 mg
VitaminsFrench toast, prepared from recipe, made with low fat (2%) milkRice bran, crude
Vitamin A (RAE) 124.0 mcg 0.0 mcg
Vitamin C 0.3 mg 0.0 mg
Vitamin D ~ 0.0 mcg
Vitamin E ~ 4.9 mg
Vitamin K ~ 1.9 mcg
Thiamin (B1) 0.2 mg 2.8 mg
Riboflavin (B2) 0.3 mg 0.3 mg
Niacin (B3) 1.6 mg 34.0 mg
Vitamin B6 0.1 mg 4.1 mg
Folate (B9) 43.0 mcg 63.0 mcg
Vitamin B12 0.3 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 7.4 mg
Choline ~ 32.2 mg
MineralsFrench toast, prepared from recipe, made with low fat (2%) milkRice bran, crude
Calcium 100.0 mg 57.0 mg
Iron 1.7 mg 18.5 mg
Magnesium 17.0 mg 781.0 mg
Phosphorus 117.0 mg 1,677.0 mg
Potassium 134.0 mg 1,485.0 mg
Sodium 479.0 mg 5.0 mg
Zinc 0.7 mg 6.0 mg
Copper 0.1 mg 0.7 mg
Manganese 0.2 mg 14.2 mg
Selenium 20.1 mcg 15.6 mcg
SterolsFrench toast, prepared from recipe, made with low fat (2%) milkRice bran, crude
Cholesterol 116.0 mg 0.0 mg
OtherFrench toast, prepared from recipe, made with low fat (2%) milkRice bran, crude
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.8 g 10.0 g

Frequently asked questions

Which has fewer calories, French toast, prepared from recipe, made with low fat (2%) milk or Rice bran, crude?

French toast, prepared from recipe, made with low fat (2%) milk has fewer calories: 229 kcal for French toast, prepared from recipe, made with low fat (2%) milk vs 316 kcal for Rice bran, crude per 100 g.

Which has more protein, French toast, prepared from recipe, made with low fat (2%) milk or Rice bran, crude?

Rice bran, crude has more protein: 7.7 g for French toast, prepared from recipe, made with low fat (2%) milk vs 13.4 g for Rice bran, crude per 100 g.

Is French toast, prepared from recipe, made with low fat (2%) milk or Rice bran, crude healthier?

French toast, prepared from recipe, made with low fat (2%) milk is lower in calories, and Rice bran, crude is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.