Figs, dried, uncooked vs Oranges, raw, all commercial varieties

Nutrition comparison per 100 g.

Figs, dried, uncooked 248 kcal Oranges, raw, all commercial varieties 47 kcal
Calories
248 kcal 47 kcal
Protein
3.3 g 0.9 g
Carbs
63.9 g 11.8 g
Fiber
9.8 g 2.4 g
Sugars
47.9 g 9.4 g
Fat
0.9 g 0.1 g
Sodium
10 mg 0 mg

Key takeaways

  • Oranges, raw, all commercial varieties has 81% fewer calories (47 kcal vs 248 kcal).
  • Figs, dried, uncooked has more protein (3.3 g vs 0.9 g).
  • Oranges, raw, all commercial varieties has more carbs (11.8 g vs 63.9 g).
  • Figs, dried, uncooked has more fiber (9.8 g vs 2.4 g).
  • Oranges, raw, all commercial varieties has more sugars (9.4 g vs 47.9 g).
MacronutrientsFigs, dried, uncookedOranges, raw, all commercial varieties
Calories 248 kcal 47 kcal
Protein 3.3 g 0.9 g
Total Fat 0.9 g 0.1 g
Total Carbohydrate 63.9 g 11.8 g
Dietary Fiber 9.8 g 2.4 g
Total Sugars 47.9 g 9.4 g
Water 30.1 g 86.8 g
CarbohydratesFigs, dried, uncookedOranges, raw, all commercial varieties
Total Carbohydrate 63.9 g 11.8 g
Dietary Fiber 9.8 g 2.4 g
Starch 5.1 g ~
Total Sugars 47.9 g 9.4 g
Fats & Fatty AcidsFigs, dried, uncookedOranges, raw, all commercial varieties
Total Fat 0.9 g 0.1 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.2 g 0.0 g
Polyunsaturated Fat 0.3 g 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids 0.0 mg 7.0 mg
Omega-6 Fatty Acids 345.0 mg 18.0 mg
Protein & Amino AcidsFigs, dried, uncookedOranges, raw, all commercial varieties
Protein 3.3 g 0.9 g
Histidine 37.0 mg 18.0 mg
Isoleucine 89.0 mg 25.0 mg
Leucine 128.0 mg 23.0 mg
Lysine 88.0 mg 47.0 mg
Methionine 34.0 mg 20.0 mg
Phenylalanine 76.0 mg 31.0 mg
Threonine 85.0 mg 15.0 mg
Tryptophan 20.0 mg 9.0 mg
Valine 122.0 mg 40.0 mg
Alanine 134.0 mg 50.0 mg
Arginine 77.0 mg 65.0 mg
Aspartic Acid 645.0 mg 114.0 mg
Cystine 36.0 mg 10.0 mg
Glutamic Acid 295.0 mg 94.0 mg
Glycine 108.0 mg 94.0 mg
Proline 610.0 mg 46.0 mg
Serine 128.0 mg 32.0 mg
Tyrosine 41.0 mg 16.0 mg
VitaminsFigs, dried, uncookedOranges, raw, all commercial varieties
Vitamin A (RAE) 0.0 mcg 11.0 mcg
Vitamin C 1.2 mg 53.2 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.4 mg 0.2 mg
Vitamin K 15.6 mcg 0.0 mcg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.6 mg 0.3 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 9.0 mcg 30.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.3 mg
Choline 15.8 mg 8.4 mg
Betaine 0.7 mg ~
MineralsFigs, dried, uncookedOranges, raw, all commercial varieties
Calcium 162.0 mg 40.0 mg
Iron 2.0 mg 0.1 mg
Magnesium 68.0 mg 10.0 mg
Phosphorus 67.0 mg 14.0 mg
Potassium 680.0 mg 181.0 mg
Sodium 10.0 mg 0.0 mg
Zinc 0.7 mg 0.1 mg
Copper 0.3 mg 0.0 mg
Manganese 0.5 mg 0.0 mg
Selenium 0.6 mcg 0.5 mcg
SterolsFigs, dried, uncookedOranges, raw, all commercial varieties
Cholesterol 0.0 mg 0.0 mg
OtherFigs, dried, uncookedOranges, raw, all commercial varieties
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 1.9 g 0.4 g

Frequently asked questions

Which has fewer calories, Figs, dried, uncooked or Oranges, raw, all commercial varieties?

Oranges, raw, all commercial varieties has fewer calories: 248 kcal for Figs, dried, uncooked vs 47 kcal for Oranges, raw, all commercial varieties per 100 g.

Which has more protein, Figs, dried, uncooked or Oranges, raw, all commercial varieties?

Figs, dried, uncooked has more protein: 3.3 g for Figs, dried, uncooked vs 0.9 g for Oranges, raw, all commercial varieties per 100 g.

Which has more fiber, Figs, dried, uncooked or Oranges, raw, all commercial varieties?

Figs, dried, uncooked has more fiber: 9.8 g for Figs, dried, uncooked vs 2.4 g for Oranges, raw, all commercial varieties per 100 g.

Is Figs, dried, uncooked or Oranges, raw, all commercial varieties healthier?

Oranges, raw, all commercial varieties is lower in calories, and Figs, dried, uncooked is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.