Emu, fan fillet, raw vs Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised

Nutrition comparison per 100 g.

Emu, fan fillet, raw 103 kcal Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised 258 kcal
Calories
103 kcal 258 kcal
Protein
22.5 g 27.0 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Sugars
0.0 g ~
Fat
0.8 g 15.8 g
Sodium
120 mg 47 mg

Key takeaways

  • Emu, fan fillet, raw has 60% fewer calories (103 kcal vs 258 kcal).
  • Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised has more protein (27.0 g vs 22.5 g).
  • Emu, fan fillet, raw has more fat (0.8 g vs 15.8 g).
  • Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised has more sodium (47 mg vs 120 mg).
MacronutrientsEmu, fan fillet, rawLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Calories 103 kcal 258 kcal
Protein 22.5 g 27.0 g
Total Fat 0.8 g 15.8 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Water 74.6 g 56.8 g
CarbohydratesEmu, fan fillet, rawLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.0 g ~
Fats & Fatty AcidsEmu, fan fillet, rawLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Total Fat 0.8 g 15.8 g
Saturated Fat 0.2 g 7.8 g
Monounsaturated Fat 0.3 g 6.1 g
Polyunsaturated Fat 0.1 g 0.7 g
Trans Fat ~ 0.6 g
Omega-3 Fatty Acids 4.0 mg 280.0 mg
Omega-6 Fatty Acids 83.0 mg 430.0 mg
Protein & Amino AcidsEmu, fan fillet, rawLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Protein 22.5 g 27.0 g
Histidine 493.0 mg 854.0 mg
Isoleucine 731.0 mg 1,301.0 mg
Leucine 1,242.0 mg 2,098.0 mg
Lysine 1,324.0 mg 2,382.0 mg
Methionine 427.0 mg 692.0 mg
Phenylalanine 642.0 mg 1,098.0 mg
Threonine 645.0 mg 1,154.0 mg
Tryptophan 149.0 mg 315.0 mg
Valine 749.0 mg 1,455.0 mg
Alanine 875.0 mg 1,622.0 mg
Arginine 1,013.0 mg 1,602.0 mg
Aspartic Acid 1,958.0 mg 2,374.0 mg
Cystine 163.0 mg 322.0 mg
Glutamic Acid 2,197.0 mg 3,914.0 mg
Glycine 708.0 mg 1,317.0 mg
Proline 912.0 mg 1,131.0 mg
Serine 535.0 mg 1,003.0 mg
Tyrosine 480.0 mg 906.0 mg
VitaminsEmu, fan fillet, rawLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Vitamin A (RAE) 0.0 mcg 0.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin E 0.2 mg 0.2 mg
Thiamin (B1) 0.3 mg 0.1 mg
Riboflavin (B2) 0.5 mg 0.3 mg
Niacin (B3) 7.4 mg 6.1 mg
Vitamin B6 0.6 mg 0.1 mg
Folate (B9) 13.0 mcg 1.0 mcg
Vitamin B12 6.7 mcg 2.4 mcg
Pantothenic Acid (B5) 2.7 mg 0.4 mg
MineralsEmu, fan fillet, rawLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Calcium 3.0 mg 14.0 mg
Iron 4.5 mg 2.1 mg
Magnesium 42.0 mg 15.0 mg
Phosphorus 236.0 mg 175.0 mg
Potassium 300.0 mg 118.0 mg
Sodium 120.0 mg 47.0 mg
Zinc 3.5 mg 4.8 mg
Copper 0.2 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 32.5 mcg 5.3 mcg
SterolsEmu, fan fillet, rawLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Cholesterol 71.0 mg 102.0 mg
OtherEmu, fan fillet, rawLamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.1 g 1.6 g

Frequently asked questions

Which has fewer calories, Emu, fan fillet, raw or Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised?

Emu, fan fillet, raw has fewer calories: 103 kcal for Emu, fan fillet, raw vs 258 kcal for Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised per 100 g.

Which has more protein, Emu, fan fillet, raw or Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised?

Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised has more protein: 22.5 g for Emu, fan fillet, raw vs 27.0 g for Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised per 100 g.

Is Emu, fan fillet, raw or Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised healthier?

Emu, fan fillet, raw is lower in calories, and Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.