Dandelion greens, cooked, boiled, drained, without salt vs Teff, cooked

Nutrition comparison per 100 g.

Dandelion greens, cooked, boiled, drained, without salt 33 kcal Teff, cooked 101 kcal
Calories
33 kcal 101 kcal
Protein
2.0 g 3.9 g
Carbs
6.4 g 19.9 g
Fiber
2.9 g 2.8 g
Sugars
0.5 g ~
Fat
0.6 g 0.7 g
Sodium
44 mg 8 mg

Key takeaways

  • Dandelion greens, cooked, boiled, drained, without salt has 67% fewer calories (33 kcal vs 101 kcal).
  • Teff, cooked has more protein (3.9 g vs 2.0 g).
  • Dandelion greens, cooked, boiled, drained, without salt has more carbs (6.4 g vs 19.9 g).
  • Dandelion greens, cooked, boiled, drained, without salt has more fiber (2.9 g vs 2.8 g).
  • Dandelion greens, cooked, boiled, drained, without salt has more fat (0.6 g vs 0.7 g).
MacronutrientsDandelion greens, cooked, boiled, drained, without saltTeff, cooked
Calories 33 kcal 101 kcal
Protein 2.0 g 3.9 g
Total Fat 0.6 g 0.7 g
Total Carbohydrate 6.4 g 19.9 g
Dietary Fiber 2.9 g 2.8 g
Total Sugars 0.5 g ~
Water 89.8 g 74.9 g
CarbohydratesDandelion greens, cooked, boiled, drained, without saltTeff, cooked
Total Carbohydrate 6.4 g 19.9 g
Dietary Fiber 2.9 g 2.8 g
Total Sugars 0.5 g ~
Fats & Fatty AcidsDandelion greens, cooked, boiled, drained, without saltTeff, cooked
Total Fat 0.6 g 0.7 g
Saturated Fat 0.1 g ~
Monounsaturated Fat 0.0 g ~
Polyunsaturated Fat 0.3 g ~
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 38.0 mg ~
Omega-6 Fatty Acids 224.0 mg ~
Protein & Amino AcidsDandelion greens, cooked, boiled, drained, without saltTeff, cooked
Protein 2.0 g 3.9 g
Histidine ~ 88.0 mg
Isoleucine ~ 146.0 mg
Leucine ~ 311.0 mg
Lysine ~ 109.0 mg
Methionine ~ 125.0 mg
Phenylalanine ~ 203.0 mg
Threonine ~ 149.0 mg
Tryptophan ~ 41.0 mg
Valine ~ 200.0 mg
Alanine ~ 218.0 mg
Arginine ~ 151.0 mg
Aspartic Acid ~ 239.0 mg
Cystine ~ 69.0 mg
Glutamic Acid ~ 975.0 mg
Glycine ~ 139.0 mg
Proline ~ 193.0 mg
Serine ~ 181.0 mg
Tyrosine ~ 133.0 mg
VitaminsDandelion greens, cooked, boiled, drained, without saltTeff, cooked
Vitamin A (RAE) 342.0 mcg 0.0 mcg
Vitamin C 18.0 mg ~
Vitamin D 0.0 mcg ~
Vitamin E 2.4 mg ~
Vitamin K 551.4 mcg ~
Thiamin (B1) 0.1 mg 0.2 mg
Riboflavin (B2) 0.2 mg 0.0 mg
Niacin (B3) 0.5 mg 0.9 mg
Vitamin B6 0.2 mg 0.1 mg
Folate (B9) 13.0 mcg 18.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg ~
Choline 25.0 mg ~
MineralsDandelion greens, cooked, boiled, drained, without saltTeff, cooked
Calcium 140.0 mg 49.0 mg
Iron 1.8 mg 2.1 mg
Magnesium 24.0 mg 50.0 mg
Phosphorus 42.0 mg 120.0 mg
Potassium 232.0 mg 107.0 mg
Sodium 44.0 mg 8.0 mg
Zinc 0.3 mg 1.1 mg
Copper 0.1 mg 0.2 mg
Manganese 0.2 mg 2.9 mg
Selenium 0.3 mcg ~
SterolsDandelion greens, cooked, boiled, drained, without saltTeff, cooked
Cholesterol 0.0 mg 0.0 mg
OtherDandelion greens, cooked, boiled, drained, without saltTeff, cooked
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.2 g 0.7 g

Frequently asked questions

Which has fewer calories, Dandelion greens, cooked, boiled, drained, without salt or Teff, cooked?

Dandelion greens, cooked, boiled, drained, without salt has fewer calories: 33 kcal for Dandelion greens, cooked, boiled, drained, without salt vs 101 kcal for Teff, cooked per 100 g.

Which has more protein, Dandelion greens, cooked, boiled, drained, without salt or Teff, cooked?

Teff, cooked has more protein: 2.0 g for Dandelion greens, cooked, boiled, drained, without salt vs 3.9 g for Teff, cooked per 100 g.

Which has more fiber, Dandelion greens, cooked, boiled, drained, without salt or Teff, cooked?

Dandelion greens, cooked, boiled, drained, without salt has more fiber: 2.9 g for Dandelion greens, cooked, boiled, drained, without salt vs 2.8 g for Teff, cooked per 100 g.

Is Dandelion greens, cooked, boiled, drained, without salt or Teff, cooked healthier?

Dandelion greens, cooked, boiled, drained, without salt is lower in calories, and Teff, cooked is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.