Corn, white vs Rice, white, long-grain, regular, raw, unenriched
Nutrition comparison per 100 g.
Corn, white
365 kcal
Rice, white, long-grain, regular, raw, unenriched
365 kcal
Calories
365 kcal
365 kcal
Protein
9.4 g
7.1 g
Carbs
74.3 g
80.0 g
Fiber
~
1.3 g
Sugars
~
0.1 g
Fat
4.7 g
0.7 g
Sodium
35 mg
5 mg
Key takeaways
- Corn, white has more protein (9.4 g vs 7.1 g).
- Corn, white has more carbs (74.3 g vs 80.0 g).
- Rice, white, long-grain, regular, raw, unenriched has more fat (0.7 g vs 4.7 g).
- Rice, white, long-grain, regular, raw, unenriched has more sodium (5 mg vs 35 mg).
| Macronutrients | Corn, white | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Calories | 365 kcal | 365 kcal |
| Protein | 9.4 g | 7.1 g |
| Total Fat | 4.7 g | 0.7 g |
| Total Carbohydrate | 74.3 g | 80.0 g |
| Dietary Fiber | ~ | 1.3 g |
| Total Sugars | ~ | 0.1 g |
| Water | 10.4 g | 11.6 g |
| Carbohydrates | Corn, white | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Total Carbohydrate | 74.3 g | 80.0 g |
| Dietary Fiber | ~ | 1.3 g |
| Total Sugars | ~ | 0.1 g |
| Fats & Fatty Acids | Corn, white | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Total Fat | 4.7 g | 0.7 g |
| Saturated Fat | 0.7 g | 0.2 g |
| Monounsaturated Fat | 1.3 g | 0.2 g |
| Polyunsaturated Fat | 2.2 g | 0.2 g |
| Omega-3 Fatty Acids | 65.0 mg | 31.0 mg |
| Omega-6 Fatty Acids | 2,097.0 mg | 146.0 mg |
| Protein & Amino Acids | Corn, white | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Protein | 9.4 g | 7.1 g |
| Histidine | 287.0 mg | 168.0 mg |
| Isoleucine | 337.0 mg | 308.0 mg |
| Leucine | 1,155.0 mg | 589.0 mg |
| Lysine | 265.0 mg | 258.0 mg |
| Methionine | 197.0 mg | 168.0 mg |
| Phenylalanine | 463.0 mg | 381.0 mg |
| Threonine | 354.0 mg | 255.0 mg |
| Tryptophan | 67.0 mg | 83.0 mg |
| Valine | 477.0 mg | 435.0 mg |
| Alanine | 705.0 mg | 413.0 mg |
| Arginine | 470.0 mg | 594.0 mg |
| Aspartic Acid | 655.0 mg | 670.0 mg |
| Cystine | 170.0 mg | 146.0 mg |
| Glutamic Acid | 1,768.0 mg | 1,389.0 mg |
| Glycine | 386.0 mg | 325.0 mg |
| Proline | 822.0 mg | 335.0 mg |
| Serine | 447.0 mg | 375.0 mg |
| Tyrosine | 383.0 mg | 238.0 mg |
| Vitamins | Corn, white | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.1 mg |
| Vitamin K | ~ | 0.1 mcg |
| Thiamin (B1) | 0.4 mg | 0.1 mg |
| Riboflavin (B2) | 0.2 mg | 0.0 mg |
| Niacin (B3) | 3.6 mg | 1.6 mg |
| Vitamin B6 | 0.6 mg | 0.2 mg |
| Folate (B9) | ~ | 8.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.4 mg | 1.0 mg |
| Choline | ~ | 5.8 mg |
| Minerals | Corn, white | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Calcium | 7.0 mg | 28.0 mg |
| Iron | 2.7 mg | 0.8 mg |
| Magnesium | 127.0 mg | 25.0 mg |
| Phosphorus | 210.0 mg | 115.0 mg |
| Potassium | 287.0 mg | 115.0 mg |
| Sodium | 35.0 mg | 5.0 mg |
| Zinc | 2.2 mg | 1.1 mg |
| Copper | 0.3 mg | 0.2 mg |
| Manganese | 0.5 mg | 1.1 mg |
| Selenium | 15.5 mcg | 15.1 mcg |
| Sterols | Corn, white | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Corn, white | Rice, white, long-grain, regular, raw, unenriched |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 1.2 g | 0.6 g |
Frequently asked questions
Which has more protein, Corn, white or Rice, white, long-grain, regular, raw, unenriched?
Corn, white has more protein: 9.4 g for Corn, white vs 7.1 g for Rice, white, long-grain, regular, raw, unenriched per 100 g.
Is Corn, white or Rice, white, long-grain, regular, raw, unenriched healthier?
Corn, white is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.