Chicken, heart, all classes, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Chicken, heart, all classes, raw 153 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
153 kcal 322 kcal
Protein
15.6 g 16.3 g
Carbs
0.7 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
9.3 g 27.9 g
Sodium
74 mg 54 mg

Key takeaways

  • Chicken, heart, all classes, raw has 52% fewer calories (153 kcal vs 322 kcal).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein (16.3 g vs 15.6 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more carbs (0.0 g vs 0.7 g).
  • Chicken, heart, all classes, raw has more fat (9.3 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 74 mg).
MacronutrientsChicken, heart, all classes, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 153 kcal 322 kcal
Protein 15.6 g 16.3 g
Total Fat 9.3 g 27.9 g
Total Carbohydrate 0.7 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 73.6 g 53.9 g
CarbohydratesChicken, heart, all classes, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.7 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsChicken, heart, all classes, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 9.3 g 27.9 g
Saturated Fat 2.7 g 11.5 g
Monounsaturated Fat 2.4 g 12.0 g
Polyunsaturated Fat 2.7 g 1.0 g
Omega-3 Fatty Acids 70.0 mg 340.0 mg
Omega-6 Fatty Acids 1,910.0 mg 640.0 mg
Protein & Amino AcidsChicken, heart, all classes, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 15.6 g 16.3 g
Histidine 408.0 mg 559.0 mg
Isoleucine 833.0 mg 734.0 mg
Leucine 1,355.0 mg 1,291.0 mg
Lysine 1,303.0 mg 1,359.0 mg
Methionine 376.0 mg 418.0 mg
Phenylalanine 696.0 mg 638.0 mg
Threonine 704.0 mg 714.0 mg
Tryptophan 199.0 mg 183.0 mg
Valine 880.0 mg 795.0 mg
Alanine 980.0 mg 985.0 mg
Arginine 997.0 mg 1,032.0 mg
Aspartic Acid 1,512.0 mg 1,492.0 mg
Cystine 211.0 mg 183.0 mg
Glutamic Acid 2,308.0 mg 2,454.0 mg
Glycine 863.0 mg 891.0 mg
Proline 793.0 mg 721.0 mg
Serine 627.0 mg 625.0 mg
Tyrosine 557.0 mg 549.0 mg
VitaminsChicken, heart, all classes, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 9.0 mcg ~
Vitamin C 3.2 mg 0.0 mg
Thiamin (B1) 0.2 mg 0.1 mg
Riboflavin (B2) 0.7 mg 0.1 mg
Niacin (B3) 4.9 mg 2.8 mg
Vitamin B6 0.4 mg 0.3 mg
Folate (B9) 72.0 mcg 5.0 mcg
Vitamin B12 7.3 mcg 2.8 mcg
Pantothenic Acid (B5) 2.6 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsChicken, heart, all classes, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 12.0 mg 9.0 mg
Iron 6.0 mg 1.7 mg
Magnesium 15.0 mg 16.0 mg
Phosphorus 177.0 mg 154.0 mg
Potassium 176.0 mg 267.0 mg
Sodium 74.0 mg 54.0 mg
Zinc 6.6 mg 3.7 mg
Copper 0.3 mg 0.1 mg
Manganese 0.1 mg 0.0 mg
Selenium 4.3 mcg 16.3 mcg
SterolsChicken, heart, all classes, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 136.0 mg 71.0 mg
OtherChicken, heart, all classes, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 0.9 g 0.8 g

Frequently asked questions

Which has fewer calories, Chicken, heart, all classes, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Chicken, heart, all classes, raw has fewer calories: 153 kcal for Chicken, heart, all classes, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Chicken, heart, all classes, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more protein: 15.6 g for Chicken, heart, all classes, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Chicken, heart, all classes, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Chicken, heart, all classes, raw is lower in calories, and Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.