Cheese, swiss, low sodium vs Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)

Nutrition comparison per 100 g.

Cheese, swiss, low sodium 374 kcal Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) 34 kcal
Calories
374 kcal 34 kcal
Protein
28.4 g 3.4 g
Carbs
3.4 g 4.9 g
Fiber
0.0 g 0.0 g
Sugars
1.3 g 5.1 g
Fat
27.4 g 0.1 g
Sodium
14 mg 42 mg

Key takeaways

  • Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) has 91% fewer calories (34 kcal vs 374 kcal).
  • Cheese, swiss, low sodium has more protein (28.4 g vs 3.4 g).
  • Cheese, swiss, low sodium has more carbs (3.4 g vs 4.9 g).
  • Cheese, swiss, low sodium has more sugars (1.3 g vs 5.1 g).
  • Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) has more fat (0.1 g vs 27.4 g).
MacronutrientsCheese, swiss, low sodiumMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Calories 374 kcal 34 kcal
Protein 28.4 g 3.4 g
Total Fat 27.4 g 0.1 g
Total Carbohydrate 3.4 g 4.9 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 1.3 g 5.1 g
Water 37.8 g 90.8 g
CarbohydratesCheese, swiss, low sodiumMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Total Carbohydrate 3.4 g 4.9 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 1.3 g 5.1 g
Fats & Fatty AcidsCheese, swiss, low sodiumMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Total Fat 27.4 g 0.1 g
Saturated Fat 17.7 g 0.1 g
Monounsaturated Fat 7.3 g 0.0 g
Polyunsaturated Fat 1.0 g 0.0 g
Trans Fat ~ 0.0 g
Omega-3 Fatty Acids 349.0 mg 1.0 mg
Omega-6 Fatty Acids 619.0 mg 2.0 mg
Protein & Amino AcidsCheese, swiss, low sodiumMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Protein 28.4 g 3.4 g
Histidine ~ 102.0 mg
Isoleucine ~ 182.0 mg
Leucine ~ 347.0 mg
Lysine ~ 302.0 mg
Methionine ~ 93.0 mg
Phenylalanine ~ 175.0 mg
Threonine ~ 166.0 mg
Tryptophan ~ 48.0 mg
Valine ~ 222.0 mg
Alanine ~ 118.0 mg
Arginine ~ 131.0 mg
Aspartic Acid ~ 299.0 mg
Cystine ~ 21.0 mg
Glutamic Acid ~ 832.0 mg
Glycine ~ 71.0 mg
Proline ~ 348.0 mg
Serine ~ 203.0 mg
Tyrosine ~ 170.0 mg
VitaminsCheese, swiss, low sodiumMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Vitamin A (RAE) 216.0 mcg 64.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.5 mcg 1.2 mcg
Vitamin E 0.4 mg 0.0 mg
Vitamin K 2.4 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.4 mg 0.2 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 6.0 mcg 5.0 mcg
Vitamin B12 1.7 mcg 0.6 mcg
Pantothenic Acid (B5) ~ 0.4 mg
Choline 15.4 mg 18.2 mg
Betaine ~ 1.9 mg
MineralsCheese, swiss, low sodiumMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Calcium 961.0 mg 132.0 mg
Iron 0.2 mg 0.0 mg
Magnesium 36.0 mg 12.5 mg
Phosphorus 605.0 mg 107.0 mg
Potassium 111.0 mg 167.0 mg
Sodium 14.0 mg 42.0 mg
Zinc 3.9 mg 0.5 mg
Copper 0.0 mg 0.0 mg
Manganese ~ 0.0 mg
Selenium 12.5 mcg 3.1 mcg
Fluoride ~ 3.1 mcg
SterolsCheese, swiss, low sodiumMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Cholesterol 92.0 mg 3.0 mg
OtherCheese, swiss, low sodiumMilk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 3.0 g 0.8 g

Frequently asked questions

Which has fewer calories, Cheese, swiss, low sodium or Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)?

Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) has fewer calories: 374 kcal for Cheese, swiss, low sodium vs 34 kcal for Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) per 100 g.

Which has more protein, Cheese, swiss, low sodium or Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)?

Cheese, swiss, low sodium has more protein: 28.4 g for Cheese, swiss, low sodium vs 3.4 g for Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) per 100 g.

Is Cheese, swiss, low sodium or Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) healthier?

Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) is lower in calories, and Cheese, swiss, low sodium is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.