Cheese, pasteurized process, cheddar or American, low sodium vs Cheese, colby

Nutrition comparison per 100 g.

Cheese, pasteurized process, cheddar or American, low sodium 376 kcal Cheese, colby 393 kcal
Calories
376 kcal 393 kcal
Protein
22.2 g 23.8 g
Carbs
1.6 g 2.6 g
Fiber
0.0 g 0.0 g
Sugars
0.5 g 0.5 g
Fat
31.2 g 32.1 g
Sodium
7 mg 604 mg

Key takeaways

  • Cheese, pasteurized process, cheddar or American, low sodium has 4% fewer calories (376 kcal vs 393 kcal).
  • Cheese, colby has more protein (23.8 g vs 22.2 g).
  • Cheese, pasteurized process, cheddar or American, low sodium has more carbs (1.6 g vs 2.6 g).
  • Cheese, pasteurized process, cheddar or American, low sodium has more sugars (0.5 g vs 0.5 g).
  • Cheese, pasteurized process, cheddar or American, low sodium has more fat (31.2 g vs 32.1 g).
MacronutrientsCheese, pasteurized process, cheddar or American, low sodiumCheese, colby
Calories 376 kcal 393 kcal
Protein 22.2 g 23.8 g
Total Fat 31.2 g 32.1 g
Total Carbohydrate 1.6 g 2.6 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.5 g 0.5 g
Water 42.8 g 38.2 g
CarbohydratesCheese, pasteurized process, cheddar or American, low sodiumCheese, colby
Total Carbohydrate 1.6 g 2.6 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars 0.5 g 0.5 g
Fats & Fatty AcidsCheese, pasteurized process, cheddar or American, low sodiumCheese, colby
Total Fat 31.2 g 32.1 g
Saturated Fat 19.7 g 20.2 g
Monounsaturated Fat 8.9 g 9.3 g
Polyunsaturated Fat 1.0 g 1.0 g
Omega-3 Fatty Acids 379.0 mg 277.0 mg
Omega-6 Fatty Acids 609.0 mg 676.0 mg
Protein & Amino AcidsCheese, pasteurized process, cheddar or American, low sodiumCheese, colby
Protein 22.2 g 23.8 g
Histidine ~ 834.0 mg
Isoleucine ~ 1,475.0 mg
Leucine ~ 2,275.0 mg
Lysine ~ 1,978.0 mg
Methionine ~ 622.0 mg
Phenylalanine ~ 1,251.0 mg
Threonine ~ 845.0 mg
Tryptophan ~ 305.0 mg
Valine ~ 1,586.0 mg
Alanine ~ 670.0 mg
Arginine ~ 898.0 mg
Aspartic Acid ~ 1,527.0 mg
Cystine ~ 119.0 mg
Glutamic Acid ~ 5,813.0 mg
Glycine ~ 410.0 mg
Proline ~ 2,678.0 mg
Serine ~ 1,389.0 mg
Tyrosine ~ 1,147.0 mg
VitaminsCheese, pasteurized process, cheddar or American, low sodiumCheese, colby
Vitamin A (RAE) 254.0 mcg 264.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D 0.6 mcg 0.6 mcg
Vitamin E 0.3 mg 0.3 mg
Vitamin K 2.6 mcg 2.7 mcg
Thiamin (B1) 0.0 mg 0.0 mg
Riboflavin (B2) 0.4 mg 0.4 mg
Niacin (B3) 0.1 mg 0.1 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 8.0 mcg 18.0 mcg
Vitamin B12 0.7 mcg 0.8 mcg
Pantothenic Acid (B5) ~ 0.2 mg
Choline 36.2 mg 15.4 mg
MineralsCheese, pasteurized process, cheddar or American, low sodiumCheese, colby
Calcium 616.0 mg 685.0 mg
Iron 0.4 mg 0.8 mg
Magnesium 22.0 mg 26.0 mg
Phosphorus 745.0 mg 457.0 mg
Potassium 162.0 mg 127.0 mg
Sodium 7.0 mg 604.0 mg
Zinc 3.0 mg 3.1 mg
Copper 0.0 mg 0.0 mg
Manganese ~ 0.0 mg
Selenium 12.7 mcg 14.5 mcg
SterolsCheese, pasteurized process, cheddar or American, low sodiumCheese, colby
Cholesterol 94.0 mg 95.0 mg
OtherCheese, pasteurized process, cheddar or American, low sodiumCheese, colby
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 2.2 g 3.4 g

Frequently asked questions

Which has fewer calories, Cheese, pasteurized process, cheddar or American, low sodium or Cheese, colby?

Cheese, pasteurized process, cheddar or American, low sodium has fewer calories: 376 kcal for Cheese, pasteurized process, cheddar or American, low sodium vs 393 kcal for Cheese, colby per 100 g.

Which has more protein, Cheese, pasteurized process, cheddar or American, low sodium or Cheese, colby?

Cheese, colby has more protein: 22.2 g for Cheese, pasteurized process, cheddar or American, low sodium vs 23.8 g for Cheese, colby per 100 g.

Is Cheese, pasteurized process, cheddar or American, low sodium or Cheese, colby healthier?

Cheese, pasteurized process, cheddar or American, low sodium is lower in calories, and Cheese, colby is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.