Celery, cooked, boiled, drained, with salt vs Seeds, flaxseed

Nutrition comparison per 100 g.

Celery, cooked, boiled, drained, with salt 18 kcal Seeds, flaxseed 534 kcal
Calories
18 kcal 534 kcal
Protein
0.8 g 18.3 g
Carbs
4.0 g 28.9 g
Fiber
1.6 g 27.3 g
Sugars
2.4 g 1.6 g
Fat
0.2 g 42.2 g
Sodium
327 mg 30 mg

Key takeaways

  • Celery, cooked, boiled, drained, with salt has 97% fewer calories (18 kcal vs 534 kcal).
  • Seeds, flaxseed has more protein (18.3 g vs 0.8 g).
  • Celery, cooked, boiled, drained, with salt has more carbs (4.0 g vs 28.9 g).
  • Seeds, flaxseed has more fiber (27.3 g vs 1.6 g).
  • Seeds, flaxseed has more sugars (1.6 g vs 2.4 g).
MacronutrientsCelery, cooked, boiled, drained, with saltSeeds, flaxseed
Calories 18 kcal 534 kcal
Protein 0.8 g 18.3 g
Total Fat 0.2 g 42.2 g
Total Carbohydrate 4.0 g 28.9 g
Dietary Fiber 1.6 g 27.3 g
Total Sugars 2.4 g 1.6 g
Water 94.1 g 7.0 g
CarbohydratesCelery, cooked, boiled, drained, with saltSeeds, flaxseed
Total Carbohydrate 4.0 g 28.9 g
Dietary Fiber 1.6 g 27.3 g
Total Sugars 2.4 g 1.6 g
Fats & Fatty AcidsCelery, cooked, boiled, drained, with saltSeeds, flaxseed
Total Fat 0.2 g 42.2 g
Saturated Fat 0.0 g 3.7 g
Monounsaturated Fat 0.0 g 7.5 g
Polyunsaturated Fat 0.1 g 28.7 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 22,813.0 mg
Omega-6 Fatty Acids 75.0 mg 5,903.0 mg
Protein & Amino AcidsCelery, cooked, boiled, drained, with saltSeeds, flaxseed
Protein 0.8 g 18.3 g
Histidine 14.0 mg 472.0 mg
Isoleucine 25.0 mg 896.0 mg
Leucine 39.0 mg 1,235.0 mg
Lysine 32.0 mg 862.0 mg
Methionine 7.0 mg 370.0 mg
Phenylalanine 24.0 mg 957.0 mg
Threonine 24.0 mg 766.0 mg
Tryptophan 11.0 mg 297.0 mg
Valine 33.0 mg 1,072.0 mg
Alanine 27.0 mg 925.0 mg
Arginine 24.0 mg 1,925.0 mg
Aspartic Acid 141.0 mg 2,046.0 mg
Cystine 5.0 mg 340.0 mg
Glutamic Acid 107.0 mg 4,039.0 mg
Glycine 26.0 mg 1,248.0 mg
Proline 22.0 mg 806.0 mg
Serine 24.0 mg 970.0 mg
Tyrosine 11.0 mg 493.0 mg
VitaminsCelery, cooked, boiled, drained, with saltSeeds, flaxseed
Vitamin A (RAE) 26.0 mcg 0.0 mcg
Vitamin C 6.1 mg 0.6 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.4 mg 0.3 mg
Vitamin K 37.8 mcg 4.3 mcg
Thiamin (B1) 0.0 mg 1.6 mg
Riboflavin (B2) 0.0 mg 0.2 mg
Niacin (B3) 0.3 mg 3.1 mg
Vitamin B6 0.1 mg 0.5 mg
Folate (B9) 22.0 mcg 87.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 1.0 mg
Choline 7.9 mg 78.7 mg
Betaine ~ 3.1 mg
MineralsCelery, cooked, boiled, drained, with saltSeeds, flaxseed
Calcium 42.0 mg 255.0 mg
Iron 0.4 mg 5.7 mg
Magnesium 12.0 mg 392.0 mg
Phosphorus 25.0 mg 642.0 mg
Potassium 284.0 mg 813.0 mg
Sodium 327.0 mg 30.0 mg
Zinc 0.1 mg 4.3 mg
Copper 0.0 mg 1.2 mg
Manganese 0.1 mg 2.5 mg
Selenium 1.0 mcg 25.4 mcg
SterolsCelery, cooked, boiled, drained, with saltSeeds, flaxseed
Cholesterol 0.0 mg 0.0 mg
Phytosterols 7.0 mg ~
Campesterol ~ 45.0 mg
Stigmasterol ~ 11.0 mg
Beta-sitosterol ~ 90.0 mg
OtherCelery, cooked, boiled, drained, with saltSeeds, flaxseed
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 0.9 g 3.7 g

Frequently asked questions

Which has fewer calories, Celery, cooked, boiled, drained, with salt or Seeds, flaxseed?

Celery, cooked, boiled, drained, with salt has fewer calories: 18 kcal for Celery, cooked, boiled, drained, with salt vs 534 kcal for Seeds, flaxseed per 100 g.

Which has more protein, Celery, cooked, boiled, drained, with salt or Seeds, flaxseed?

Seeds, flaxseed has more protein: 0.8 g for Celery, cooked, boiled, drained, with salt vs 18.3 g for Seeds, flaxseed per 100 g.

Which has more fiber, Celery, cooked, boiled, drained, with salt or Seeds, flaxseed?

Seeds, flaxseed has more fiber: 1.6 g for Celery, cooked, boiled, drained, with salt vs 27.3 g for Seeds, flaxseed per 100 g.

Is Celery, cooked, boiled, drained, with salt or Seeds, flaxseed healthier?

Celery, cooked, boiled, drained, with salt is lower in calories, and Seeds, flaxseed is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.