Celery, cooked, boiled, drained, with salt vs Quinoa, uncooked

Nutrition comparison per 100 g.

Celery, cooked, boiled, drained, with salt 18 kcal Quinoa, uncooked 368 kcal
Calories
18 kcal 368 kcal
Protein
0.8 g 14.1 g
Carbs
4.0 g 64.2 g
Fiber
1.6 g 7.0 g
Sugars
2.4 g ~
Fat
0.2 g 6.1 g
Sodium
327 mg 5 mg

Key takeaways

  • Celery, cooked, boiled, drained, with salt has 95% fewer calories (18 kcal vs 368 kcal).
  • Quinoa, uncooked has more protein (14.1 g vs 0.8 g).
  • Celery, cooked, boiled, drained, with salt has more carbs (4.0 g vs 64.2 g).
  • Quinoa, uncooked has more fiber (7.0 g vs 1.6 g).
  • Celery, cooked, boiled, drained, with salt has more fat (0.2 g vs 6.1 g).
MacronutrientsCelery, cooked, boiled, drained, with saltQuinoa, uncooked
Calories 18 kcal 368 kcal
Protein 0.8 g 14.1 g
Total Fat 0.2 g 6.1 g
Total Carbohydrate 4.0 g 64.2 g
Dietary Fiber 1.6 g 7.0 g
Total Sugars 2.4 g ~
Water 94.1 g 13.3 g
CarbohydratesCelery, cooked, boiled, drained, with saltQuinoa, uncooked
Total Carbohydrate 4.0 g 64.2 g
Dietary Fiber 1.6 g 7.0 g
Starch ~ 52.2 g
Total Sugars 2.4 g ~
Fats & Fatty AcidsCelery, cooked, boiled, drained, with saltQuinoa, uncooked
Total Fat 0.2 g 6.1 g
Saturated Fat 0.0 g 0.7 g
Monounsaturated Fat 0.0 g 1.6 g
Polyunsaturated Fat 0.1 g 3.3 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 260.0 mg
Omega-6 Fatty Acids 75.0 mg 2,977.0 mg
Protein & Amino AcidsCelery, cooked, boiled, drained, with saltQuinoa, uncooked
Protein 0.8 g 14.1 g
Histidine 14.0 mg 407.0 mg
Isoleucine 25.0 mg 504.0 mg
Leucine 39.0 mg 840.0 mg
Lysine 32.0 mg 766.0 mg
Methionine 7.0 mg 309.0 mg
Phenylalanine 24.0 mg 593.0 mg
Threonine 24.0 mg 421.0 mg
Tryptophan 11.0 mg 167.0 mg
Valine 33.0 mg 594.0 mg
Alanine 27.0 mg 588.0 mg
Arginine 24.0 mg 1,091.0 mg
Aspartic Acid 141.0 mg 1,134.0 mg
Cystine 5.0 mg 203.0 mg
Glutamic Acid 107.0 mg 1,865.0 mg
Glycine 26.0 mg 694.0 mg
Proline 22.0 mg 773.0 mg
Serine 24.0 mg 567.0 mg
Tyrosine 11.0 mg 267.0 mg
VitaminsCelery, cooked, boiled, drained, with saltQuinoa, uncooked
Vitamin A (RAE) 26.0 mcg 1.0 mcg
Vitamin C 6.1 mg ~
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.4 mg 2.4 mg
Vitamin K 37.8 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.4 mg
Riboflavin (B2) 0.0 mg 0.3 mg
Niacin (B3) 0.3 mg 1.5 mg
Vitamin B6 0.1 mg 0.5 mg
Folate (B9) 22.0 mcg 184.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.8 mg
Choline 7.9 mg 70.2 mg
Betaine ~ 630.4 mg
MineralsCelery, cooked, boiled, drained, with saltQuinoa, uncooked
Calcium 42.0 mg 47.0 mg
Iron 0.4 mg 4.6 mg
Magnesium 12.0 mg 197.0 mg
Phosphorus 25.0 mg 457.0 mg
Potassium 284.0 mg 563.0 mg
Sodium 327.0 mg 5.0 mg
Zinc 0.1 mg 3.1 mg
Copper 0.0 mg 0.6 mg
Manganese 0.1 mg 2.0 mg
Selenium 1.0 mcg 8.5 mcg
SterolsCelery, cooked, boiled, drained, with saltQuinoa, uncooked
Cholesterol 0.0 mg 0.0 mg
Phytosterols 7.0 mg ~
OtherCelery, cooked, boiled, drained, with saltQuinoa, uncooked
Ash 0.9 g 2.4 g

Frequently asked questions

Which has fewer calories, Celery, cooked, boiled, drained, with salt or Quinoa, uncooked?

Celery, cooked, boiled, drained, with salt has fewer calories: 18 kcal for Celery, cooked, boiled, drained, with salt vs 368 kcal for Quinoa, uncooked per 100 g.

Which has more protein, Celery, cooked, boiled, drained, with salt or Quinoa, uncooked?

Quinoa, uncooked has more protein: 0.8 g for Celery, cooked, boiled, drained, with salt vs 14.1 g for Quinoa, uncooked per 100 g.

Which has more fiber, Celery, cooked, boiled, drained, with salt or Quinoa, uncooked?

Quinoa, uncooked has more fiber: 1.6 g for Celery, cooked, boiled, drained, with salt vs 7.0 g for Quinoa, uncooked per 100 g.

Is Celery, cooked, boiled, drained, with salt or Quinoa, uncooked healthier?

Celery, cooked, boiled, drained, with salt is lower in calories, and Quinoa, uncooked is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.