Carrot juice, canned vs Oil, olive, salad or cooking

Nutrition comparison per 100 g.

Carrot juice, canned 39 kcal Oil, olive, salad or cooking 883 kcal
Calories
39 kcal 883 kcal
Protein
1.0 g 0.0 g
Carbs
9.3 g 0.0 g
Fiber
0.8 g 0.0 g
Sugars
3.9 g 0.0 g
Fat
0.2 g 100.0 g
Sodium
66 mg 2 mg

Key takeaways

  • Carrot juice, canned has 96% fewer calories (39 kcal vs 883 kcal).
  • Carrot juice, canned has more protein (1.0 g vs 0.0 g).
  • Oil, olive, salad or cooking has more carbs (0.0 g vs 9.3 g).
  • Carrot juice, canned has more fiber (0.8 g vs 0.0 g).
  • Oil, olive, salad or cooking has more sugars (0.0 g vs 3.9 g).
MacronutrientsCarrot juice, cannedOil, olive, salad or cooking
Calories 39 kcal 883 kcal
Protein 1.0 g 0.0 g
Total Fat 0.2 g 100.0 g
Total Carbohydrate 9.3 g 0.0 g
Dietary Fiber 0.8 g 0.0 g
Total Sugars 3.9 g 0.0 g
Water 88.9 g 0.0 g
CarbohydratesCarrot juice, cannedOil, olive, salad or cooking
Total Carbohydrate 9.3 g 0.0 g
Dietary Fiber 0.8 g 0.0 g
Total Sugars 3.9 g 0.0 g
Fats & Fatty AcidsCarrot juice, cannedOil, olive, salad or cooking
Total Fat 0.2 g 100.0 g
Saturated Fat 0.0 g 13.8 g
Monounsaturated Fat 0.0 g 73.0 g
Polyunsaturated Fat 0.1 g 10.5 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 9.0 mg 761.0 mg
Omega-6 Fatty Acids 61.0 mg 9,762.0 mg
Protein & Amino AcidsCarrot juice, cannedOil, olive, salad or cooking
Protein 1.0 g 0.0 g
Histidine ~ 0.0 mg
Isoleucine ~ 0.0 mg
Leucine ~ 0.0 mg
Lysine ~ 0.0 mg
Methionine ~ 0.0 mg
Phenylalanine ~ 0.0 mg
Threonine ~ 0.0 mg
Tryptophan ~ 0.0 mg
Valine ~ 0.0 mg
Alanine ~ 0.0 mg
Arginine ~ 0.0 mg
Aspartic Acid ~ 0.0 mg
Cystine ~ 0.0 mg
Glutamic Acid ~ 0.0 mg
Glycine ~ 0.0 mg
Proline ~ 0.0 mg
Serine ~ 0.0 mg
Tyrosine ~ 0.0 mg
VitaminsCarrot juice, cannedOil, olive, salad or cooking
Vitamin A (RAE) 956.0 mcg 0.0 mcg
Vitamin C 8.5 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.2 mg 14.4 mg
Vitamin K 15.5 mcg 60.2 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.4 mg 0.0 mg
Vitamin B6 0.2 mg 0.0 mg
Folate (B9) 4.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.2 mg 0.0 mg
Choline 9.9 mg 0.3 mg
Betaine ~ 0.1 mg
MineralsCarrot juice, cannedOil, olive, salad or cooking
Calcium 24.0 mg 1.0 mg
Iron 0.5 mg 0.6 mg
Magnesium 14.0 mg 0.0 mg
Phosphorus 42.0 mg 0.0 mg
Potassium 292.0 mg 1.0 mg
Sodium 66.0 mg 2.0 mg
Zinc 0.2 mg 0.0 mg
Copper 0.0 mg 0.0 mg
Manganese 0.1 mg 0.0 mg
Selenium 0.6 mcg 0.0 mcg
SterolsCarrot juice, cannedOil, olive, salad or cooking
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 221.0 mg
OtherCarrot juice, cannedOil, olive, salad or cooking
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.8 g 0.0 g

Frequently asked questions

Which has fewer calories, Carrot juice, canned or Oil, olive, salad or cooking?

Carrot juice, canned has fewer calories: 39 kcal for Carrot juice, canned vs 883 kcal for Oil, olive, salad or cooking per 100 g.

Which has more protein, Carrot juice, canned or Oil, olive, salad or cooking?

Carrot juice, canned has more protein: 1.0 g for Carrot juice, canned vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Which has more fiber, Carrot juice, canned or Oil, olive, salad or cooking?

Carrot juice, canned has more fiber: 0.8 g for Carrot juice, canned vs 0.0 g for Oil, olive, salad or cooking per 100 g.

Is Carrot juice, canned or Oil, olive, salad or cooking healthier?

Carrot juice, canned is lower in calories, and Carrot juice, canned is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.