Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw vs Pork, cured, bacon, raw
Nutrition comparison per 100 g.
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw
123 kcal
Pork, cured, bacon, raw
458 kcal
Key takeaways
- Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has 73% fewer calories (123 kcal vs 458 kcal).
- Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has more protein (23.7 g vs 11.6 g).
- Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has more carbs (0.0 g vs 0.7 g).
- Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has more fat (2.4 g vs 45.0 g).
- Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has more sodium (55 mg vs 833 mg).
| Macronutrients | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Pork, cured, bacon, raw |
|---|---|---|
| Calories | 123 kcal | 458 kcal |
| Protein | 23.7 g | 11.6 g |
| Total Fat | 2.4 g | 45.0 g |
| Total Carbohydrate | 0.0 g | 0.7 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Water | 73.3 g | 40.2 g |
| Carbohydrates | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Pork, cured, bacon, raw |
|---|---|---|
| Total Carbohydrate | 0.0 g | 0.7 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | ~ | 0.0 g |
| Fats & Fatty Acids | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Pork, cured, bacon, raw |
|---|---|---|
| Total Fat | 2.4 g | 45.0 g |
| Saturated Fat | 0.9 g | 15.0 g |
| Monounsaturated Fat | 0.9 g | 20.0 g |
| Polyunsaturated Fat | 0.2 g | 4.8 g |
| Trans Fat | 0.1 g | 0.1 g |
| Omega-3 Fatty Acids | ~ | 213.0 mg |
| Omega-6 Fatty Acids | ~ | 4,292.0 mg |
| Protein & Amino Acids | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Pork, cured, bacon, raw |
|---|---|---|
| Protein | 23.7 g | 11.6 g |
| Histidine | ~ | 436.0 mg |
| Isoleucine | ~ | 544.0 mg |
| Leucine | ~ | 903.0 mg |
| Lysine | ~ | 962.0 mg |
| Methionine | ~ | 258.0 mg |
| Phenylalanine | ~ | 460.0 mg |
| Threonine | ~ | 454.0 mg |
| Tryptophan | ~ | 97.0 mg |
| Valine | ~ | 617.0 mg |
| Alanine | ~ | 742.0 mg |
| Arginine | ~ | 751.0 mg |
| Aspartic Acid | ~ | 1,091.0 mg |
| Cystine | ~ | 129.0 mg |
| Glutamic Acid | ~ | 1,707.0 mg |
| Glycine | ~ | 814.0 mg |
| Proline | ~ | 636.0 mg |
| Serine | ~ | 441.0 mg |
| Tyrosine | ~ | 363.0 mg |
| Vitamins | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Pork, cured, bacon, raw |
|---|---|---|
| Vitamin A (RAE) | ~ | 11.0 mcg |
| Vitamin C | ~ | 0.0 mg |
| Vitamin D | 0.0 mcg | 1.6 mcg |
| Vitamin E | 0.2 mg | 0.3 mg |
| Vitamin K | ~ | 0.0 mcg |
| Thiamin (B1) | 0.1 mg | 0.3 mg |
| Riboflavin (B2) | 0.3 mg | 0.1 mg |
| Niacin (B3) | 6.2 mg | 3.8 mg |
| Vitamin B6 | 0.6 mg | 0.2 mg |
| Folate (B9) | ~ | 2.0 mcg |
| Vitamin B12 | 1.6 mcg | 0.7 mcg |
| Pantothenic Acid (B5) | 0.4 mg | 0.5 mg |
| Choline | 64.1 mg | 46.6 mg |
| Betaine | 10.8 mg | 0.9 mg |
| Minerals | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Pork, cured, bacon, raw |
|---|---|---|
| Calcium | 13.0 mg | 6.0 mg |
| Iron | 2.3 mg | 0.5 mg |
| Magnesium | 11.9 mg | 12.0 mg |
| Phosphorus | 220.0 mg | 188.0 mg |
| Potassium | 316.0 mg | 208.0 mg |
| Sodium | 55.0 mg | 833.0 mg |
| Zinc | 3.5 mg | 1.2 mg |
| Copper | 0.0 mg | 0.1 mg |
| Manganese | 0.0 mg | 0.0 mg |
| Selenium | 22.7 mcg | 20.2 mcg |
| Fluoride | ~ | 4.0 mcg |
| Sterols | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Pork, cured, bacon, raw |
|---|---|---|
| Cholesterol | 63.0 mg | 68.0 mg |
| Other | Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw | Pork, cured, bacon, raw |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 1.1 g | 2.5 g |
Frequently asked questions
Which has fewer calories, Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw or Pork, cured, bacon, raw?
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has fewer calories: 123 kcal for Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw vs 458 kcal for Pork, cured, bacon, raw per 100 g.
Which has more protein, Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw or Pork, cured, bacon, raw?
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has more protein: 23.7 g for Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw vs 11.6 g for Pork, cured, bacon, raw per 100 g.
Is Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw or Pork, cured, bacon, raw healthier?
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw is lower in calories, and Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.