Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw vs Veal, breast, whole, boneless, separable lean only, cooked, braised

Nutrition comparison per 100 g.

Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw 122 kcal Veal, breast, whole, boneless, separable lean only, cooked, braised 218 kcal
Calories
122 kcal 218 kcal
Protein
23.4 g 30.3 g
Carbs
0.0 g 0.0 g
Fat
2.5 g 9.8 g
Sodium
50 mg 68 mg

Key takeaways

  • Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has 44% fewer calories (122 kcal vs 218 kcal).
  • Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein (30.3 g vs 23.4 g).
  • Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has more fat (2.5 g vs 9.8 g).
  • Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has more sodium (50 mg vs 68 mg).
MacronutrientsBeef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Calories 122 kcal 218 kcal
Protein 23.4 g 30.3 g
Total Fat 2.5 g 9.8 g
Total Carbohydrate 0.0 g 0.0 g
Water 73.7 g 59.7 g
CarbohydratesBeef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Carbohydrate 0.0 g 0.0 g
Fats & Fatty AcidsBeef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Total Fat 2.5 g 9.8 g
Saturated Fat 1.0 g 3.7 g
Monounsaturated Fat 1.0 g 4.5 g
Polyunsaturated Fat 0.2 g 0.8 g
Trans Fat 0.1 g ~
Omega-3 Fatty Acids ~ 33.0 mg
Omega-6 Fatty Acids ~ 624.0 mg
Protein & Amino AcidsBeef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Protein 23.4 g 30.3 g
Histidine ~ 1,101.0 mg
Isoleucine ~ 1,494.0 mg
Leucine ~ 2,411.0 mg
Lysine ~ 2,498.0 mg
Methionine ~ 708.0 mg
Phenylalanine ~ 1,222.0 mg
Threonine ~ 1,324.0 mg
Tryptophan ~ 306.0 mg
Valine ~ 1,674.0 mg
Alanine ~ 1,805.0 mg
Arginine ~ 1,785.0 mg
Aspartic Acid ~ 2,615.0 mg
Cystine ~ 344.0 mg
Glutamic Acid ~ 4,798.0 mg
Glycine ~ 1,557.0 mg
Proline ~ 1,266.0 mg
Serine ~ 1,135.0 mg
Tyrosine ~ 965.0 mg
VitaminsBeef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Thiamin (B1) ~ 0.1 mg
Riboflavin (B2) 0.2 mg 0.3 mg
Niacin (B3) 6.6 mg 9.0 mg
Vitamin B6 0.6 mg 0.3 mg
Folate (B9) ~ 15.0 mcg
Vitamin B12 2.1 mcg 1.5 mcg
Pantothenic Acid (B5) ~ 1.1 mg
MineralsBeef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Calcium 13.0 mg 9.0 mg
Iron 1.4 mg 0.8 mg
Magnesium 11.4 mg 22.0 mg
Phosphorus 222.0 mg 208.0 mg
Potassium 312.0 mg 289.0 mg
Sodium 50.0 mg 68.0 mg
Zinc 3.4 mg 4.2 mg
Copper 0.0 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 22.2 mcg 12.5 mcg
SterolsBeef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Cholesterol 62.0 mg 116.0 mg
OtherBeef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, rawVeal, breast, whole, boneless, separable lean only, cooked, braised
Ash 1.1 g 1.0 g

Frequently asked questions

Which has fewer calories, Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw has fewer calories: 122 kcal for Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw vs 218 kcal for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Which has more protein, Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised?

Veal, breast, whole, boneless, separable lean only, cooked, braised has more protein: 23.4 g for Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw vs 30.3 g for Veal, breast, whole, boneless, separable lean only, cooked, braised per 100 g.

Is Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw or Veal, breast, whole, boneless, separable lean only, cooked, braised healthier?

Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw is lower in calories, and Veal, breast, whole, boneless, separable lean only, cooked, braised is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.