Beef, rib, shortribs, separable lean only, choice, raw vs Pork, cured, bacon, raw

Nutrition comparison per 100 g.

Beef, rib, shortribs, separable lean only, choice, raw 173 kcal Pork, cured, bacon, raw 458 kcal
Calories
173 kcal 458 kcal
Protein
19.1 g 11.6 g
Carbs
0.0 g 0.7 g
Fiber
0.0 g 0.0 g
Sugars
~ 0.0 g
Fat
10.2 g 45.0 g
Sodium
65 mg 833 mg

Key takeaways

  • Beef, rib, shortribs, separable lean only, choice, raw has 62% fewer calories (173 kcal vs 458 kcal).
  • Beef, rib, shortribs, separable lean only, choice, raw has more protein (19.1 g vs 11.6 g).
  • Beef, rib, shortribs, separable lean only, choice, raw has more carbs (0.0 g vs 0.7 g).
  • Beef, rib, shortribs, separable lean only, choice, raw has more fat (10.2 g vs 45.0 g).
  • Beef, rib, shortribs, separable lean only, choice, raw has more sodium (65 mg vs 833 mg).
MacronutrientsBeef, rib, shortribs, separable lean only, choice, rawPork, cured, bacon, raw
Calories 173 kcal 458 kcal
Protein 19.1 g 11.6 g
Total Fat 10.2 g 45.0 g
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.0 g
Water 69.4 g 40.2 g
CarbohydratesBeef, rib, shortribs, separable lean only, choice, rawPork, cured, bacon, raw
Total Carbohydrate 0.0 g 0.7 g
Dietary Fiber 0.0 g 0.0 g
Total Sugars ~ 0.0 g
Fats & Fatty AcidsBeef, rib, shortribs, separable lean only, choice, rawPork, cured, bacon, raw
Total Fat 10.2 g 45.0 g
Saturated Fat 4.3 g 15.0 g
Monounsaturated Fat 4.4 g 20.0 g
Polyunsaturated Fat 0.4 g 4.8 g
Trans Fat ~ 0.1 g
Omega-3 Fatty Acids 30.0 mg 213.0 mg
Omega-6 Fatty Acids 300.0 mg 4,292.0 mg
Protein & Amino AcidsBeef, rib, shortribs, separable lean only, choice, rawPork, cured, bacon, raw
Protein 19.1 g 11.6 g
Histidine 652.0 mg 436.0 mg
Isoleucine 856.0 mg 544.0 mg
Leucine 1,506.0 mg 903.0 mg
Lysine 1,585.0 mg 962.0 mg
Methionine 488.0 mg 258.0 mg
Phenylalanine 744.0 mg 460.0 mg
Threonine 832.0 mg 454.0 mg
Tryptophan 213.0 mg 97.0 mg
Valine 927.0 mg 617.0 mg
Alanine 1,149.0 mg 742.0 mg
Arginine 1,204.0 mg 751.0 mg
Aspartic Acid 1,740.0 mg 1,091.0 mg
Cystine 213.0 mg 129.0 mg
Glutamic Acid 2,862.0 mg 1,707.0 mg
Glycine 1,039.0 mg 814.0 mg
Proline 841.0 mg 636.0 mg
Serine 728.0 mg 441.0 mg
Tyrosine 640.0 mg 363.0 mg
VitaminsBeef, rib, shortribs, separable lean only, choice, rawPork, cured, bacon, raw
Vitamin A (RAE) 0.0 mcg 11.0 mcg
Vitamin C 0.0 mg 0.0 mg
Vitamin D ~ 1.6 mcg
Vitamin E ~ 0.3 mg
Vitamin K ~ 0.0 mcg
Thiamin (B1) 0.1 mg 0.3 mg
Riboflavin (B2) 0.2 mg 0.1 mg
Niacin (B3) 3.4 mg 3.8 mg
Vitamin B6 0.4 mg 0.2 mg
Folate (B9) 6.0 mcg 2.0 mcg
Vitamin B12 3.4 mcg 0.7 mcg
Pantothenic Acid (B5) 0.3 mg 0.5 mg
Choline ~ 46.6 mg
Betaine ~ 0.9 mg
MineralsBeef, rib, shortribs, separable lean only, choice, rawPork, cured, bacon, raw
Calcium 8.0 mg 6.0 mg
Iron 2.2 mg 0.5 mg
Magnesium 22.0 mg 12.0 mg
Phosphorus 190.0 mg 188.0 mg
Potassium 357.0 mg 208.0 mg
Sodium 65.0 mg 833.0 mg
Zinc 4.8 mg 1.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 14.4 mcg 20.2 mcg
Fluoride ~ 4.0 mcg
SterolsBeef, rib, shortribs, separable lean only, choice, rawPork, cured, bacon, raw
Cholesterol 59.0 mg 68.0 mg
Phytosterols 0.0 mg ~
OtherBeef, rib, shortribs, separable lean only, choice, rawPork, cured, bacon, raw
Alcohol ~ 0.0 g
Caffeine ~ 0.0 mg
Theobromine ~ 0.0 mg
Ash 1.0 g 2.5 g

Frequently asked questions

Which has fewer calories, Beef, rib, shortribs, separable lean only, choice, raw or Pork, cured, bacon, raw?

Beef, rib, shortribs, separable lean only, choice, raw has fewer calories: 173 kcal for Beef, rib, shortribs, separable lean only, choice, raw vs 458 kcal for Pork, cured, bacon, raw per 100 g.

Which has more protein, Beef, rib, shortribs, separable lean only, choice, raw or Pork, cured, bacon, raw?

Beef, rib, shortribs, separable lean only, choice, raw has more protein: 19.1 g for Beef, rib, shortribs, separable lean only, choice, raw vs 11.6 g for Pork, cured, bacon, raw per 100 g.

Is Beef, rib, shortribs, separable lean only, choice, raw or Pork, cured, bacon, raw healthier?

Beef, rib, shortribs, separable lean only, choice, raw is lower in calories, and Beef, rib, shortribs, separable lean only, choice, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.