Beans, small white, mature seeds, cooked, boiled, with salt vs Broadbeans (fava beans), mature seeds, cooked, boiled, without salt
Nutrition comparison per 100 g.
Beans, small white, mature seeds, cooked, boiled, with salt
142 kcal
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt
110 kcal
Calories
142 kcal
110 kcal
Protein
9.0 g
7.6 g
Carbs
25.8 g
19.7 g
Fiber
10.4 g
5.4 g
Sugars
~
1.8 g
Fat
0.6 g
0.4 g
Sodium
238 mg
5 mg
Key takeaways
- Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has 23% fewer calories (110 kcal vs 142 kcal).
- Beans, small white, mature seeds, cooked, boiled, with salt has more protein (9.0 g vs 7.6 g).
- Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more carbs (19.7 g vs 25.8 g).
- Beans, small white, mature seeds, cooked, boiled, with salt has more fiber (10.4 g vs 5.4 g).
- Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has more fat (0.4 g vs 0.6 g).
| Macronutrients | Beans, small white, mature seeds, cooked, boiled, with salt | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calories | 142 kcal | 110 kcal |
| Protein | 9.0 g | 7.6 g |
| Total Fat | 0.6 g | 0.4 g |
| Total Carbohydrate | 25.8 g | 19.7 g |
| Dietary Fiber | 10.4 g | 5.4 g |
| Total Sugars | ~ | 1.8 g |
| Water | 63.2 g | 71.5 g |
| Carbohydrates | Beans, small white, mature seeds, cooked, boiled, with salt | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Carbohydrate | 25.8 g | 19.7 g |
| Dietary Fiber | 10.4 g | 5.4 g |
| Total Sugars | ~ | 1.8 g |
| Fats & Fatty Acids | Beans, small white, mature seeds, cooked, boiled, with salt | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Total Fat | 0.6 g | 0.4 g |
| Saturated Fat | 0.2 g | 0.1 g |
| Monounsaturated Fat | 0.1 g | 0.1 g |
| Polyunsaturated Fat | 0.3 g | 0.2 g |
| Trans Fat | 0.0 g | 0.0 g |
| Omega-3 Fatty Acids | 126.0 mg | 12.0 mg |
| Omega-6 Fatty Acids | 150.0 mg | 152.0 mg |
| Protein & Amino Acids | Beans, small white, mature seeds, cooked, boiled, with salt | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Protein | 9.0 g | 7.6 g |
| Histidine | 250.0 mg | 193.0 mg |
| Isoleucine | 396.0 mg | 306.0 mg |
| Leucine | 716.0 mg | 572.0 mg |
| Lysine | 616.0 mg | 486.0 mg |
| Methionine | 135.0 mg | 62.0 mg |
| Phenylalanine | 485.0 mg | 321.0 mg |
| Threonine | 377.0 mg | 270.0 mg |
| Tryptophan | 106.0 mg | 72.0 mg |
| Valine | 469.0 mg | 338.0 mg |
| Alanine | 376.0 mg | 311.0 mg |
| Arginine | 555.0 mg | 702.0 mg |
| Aspartic Acid | 1,085.0 mg | 849.0 mg |
| Cystine | 98.0 mg | 97.0 mg |
| Glutamic Acid | 1,368.0 mg | 1,291.0 mg |
| Glycine | 350.0 mg | 319.0 mg |
| Proline | 380.0 mg | 320.0 mg |
| Serine | 488.0 mg | 348.0 mg |
| Tyrosine | 253.0 mg | 241.0 mg |
| Vitamins | Beans, small white, mature seeds, cooked, boiled, with salt | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 1.0 mcg |
| Vitamin C | 0.0 mg | 0.3 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | ~ | 0.0 mg |
| Vitamin K | ~ | 2.9 mcg |
| Thiamin (B1) | 0.2 mg | 0.1 mg |
| Riboflavin (B2) | 0.1 mg | 0.1 mg |
| Niacin (B3) | 0.3 mg | 0.7 mg |
| Vitamin B6 | 0.1 mg | 0.1 mg |
| Folate (B9) | 137.0 mcg | 104.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.3 mg | 0.2 mg |
| Choline | ~ | 30.6 mg |
| Minerals | Beans, small white, mature seeds, cooked, boiled, with salt | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Calcium | 73.0 mg | 36.0 mg |
| Iron | 2.8 mg | 1.5 mg |
| Magnesium | 68.0 mg | 43.0 mg |
| Phosphorus | 169.0 mg | 125.0 mg |
| Potassium | 463.0 mg | 268.0 mg |
| Sodium | 238.0 mg | 5.0 mg |
| Zinc | 1.1 mg | 1.0 mg |
| Copper | 0.1 mg | 0.3 mg |
| Manganese | 0.5 mg | 0.4 mg |
| Selenium | 1.3 mcg | 2.6 mcg |
| Sterols | Beans, small white, mature seeds, cooked, boiled, with salt | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Beans, small white, mature seeds, cooked, boiled, with salt | Broadbeans (fava beans), mature seeds, cooked, boiled, without salt |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 1.3 g | 0.8 g |
Frequently asked questions
Which has fewer calories, Beans, small white, mature seeds, cooked, boiled, with salt or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt has fewer calories: 142 kcal for Beans, small white, mature seeds, cooked, boiled, with salt vs 110 kcal for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.
Which has more protein, Beans, small white, mature seeds, cooked, boiled, with salt or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?
Beans, small white, mature seeds, cooked, boiled, with salt has more protein: 9.0 g for Beans, small white, mature seeds, cooked, boiled, with salt vs 7.6 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.
Which has more fiber, Beans, small white, mature seeds, cooked, boiled, with salt or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt?
Beans, small white, mature seeds, cooked, boiled, with salt has more fiber: 10.4 g for Beans, small white, mature seeds, cooked, boiled, with salt vs 5.4 g for Broadbeans (fava beans), mature seeds, cooked, boiled, without salt per 100 g.
Is Beans, small white, mature seeds, cooked, boiled, with salt or Broadbeans (fava beans), mature seeds, cooked, boiled, without salt healthier?
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt is lower in calories, and Beans, small white, mature seeds, cooked, boiled, with salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.