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Vegetables, mixed, canned, drained solids vs Carrots, raw

Nutrition comparison per 100 g.

Vegetables, mixed, canned, drained solids 49 kcal Carrots, raw 41 kcal
Calories
49 kcal 41 kcal
Protein
2.6 g 0.9 g
Carbs
9.3 g 9.6 g
Fiber
3.0 g 2.8 g
Sugars
2.4 g 4.7 g
Fat
0.3 g 0.2 g
Sodium
149 mg 69 mg

Key takeaways

  • Carrots, raw has 15% fewer calories (41 kcal vs 49 kcal).
  • Vegetables, mixed, canned, drained solids has more protein (2.6 g vs 0.9 g).
  • Vegetables, mixed, canned, drained solids has more carbs (9.3 g vs 9.6 g).
  • Vegetables, mixed, canned, drained solids has more fiber (3.0 g vs 2.8 g).
  • Vegetables, mixed, canned, drained solids has more sugars (2.4 g vs 4.7 g).
MacronutrientsVegetables, mixed, canned, drained solidsCarrots, raw
Calories 49 kcal 41 kcal
Protein 2.6 g 0.9 g
Total Fat 0.3 g 0.2 g
Total Carbohydrate 9.3 g 9.6 g
Dietary Fiber 3.0 g 2.8 g
Total Sugars 2.4 g 4.7 g
Water 87.0 g 88.3 g
CarbohydratesVegetables, mixed, canned, drained solidsCarrots, raw
Total Carbohydrate 9.3 g 9.6 g
Dietary Fiber 3.0 g 2.8 g
Starch ~ 1.4 g
Total Sugars 2.4 g 4.7 g
Fats & Fatty AcidsVegetables, mixed, canned, drained solidsCarrots, raw
Total Fat 0.3 g 0.2 g
Saturated Fat 0.1 g 0.0 g
Monounsaturated Fat 0.0 g 0.0 g
Polyunsaturated Fat 0.1 g 0.1 g
Trans Fat 0.0 g 0.0 g
Omega-3 Fatty Acids 32.0 mg 2.0 mg
Omega-6 Fatty Acids 87.0 mg 115.0 mg
Protein & Amino AcidsVegetables, mixed, canned, drained solidsCarrots, raw
Protein 2.6 g 0.9 g
Histidine 66.0 mg 40.0 mg
Isoleucine 126.0 mg 77.0 mg
Leucine 172.0 mg 102.0 mg
Lysine 154.0 mg 101.0 mg
Methionine 31.0 mg 20.0 mg
Phenylalanine 108.0 mg 61.0 mg
Threonine 104.0 mg 191.0 mg
Tryptophan 26.0 mg 12.0 mg
Valine 135.0 mg 69.0 mg
Alanine 111.0 mg 113.0 mg
Arginine 174.0 mg 91.0 mg
Aspartic Acid 274.0 mg 190.0 mg
Cystine 24.0 mg 83.0 mg
Glutamic Acid 353.0 mg 366.0 mg
Glycine 94.0 mg 47.0 mg
Proline 63.0 mg 54.0 mg
Serine 123.0 mg 54.0 mg
Tyrosine 67.0 mg 43.0 mg
VitaminsVegetables, mixed, canned, drained solidsCarrots, raw
Vitamin A (RAE) 583.0 mcg 835.0 mcg
Vitamin C 5.0 mg 5.9 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 0.3 mg 0.7 mg
Vitamin K 18.2 mcg 13.2 mcg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 0.6 mg 1.0 mg
Vitamin B6 0.1 mg 0.1 mg
Folate (B9) 24.0 mcg 19.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.3 mg
Choline 18.6 mg 8.8 mg
Betaine ~ 0.4 mg
MineralsVegetables, mixed, canned, drained solidsCarrots, raw
Calcium 27.0 mg 33.0 mg
Iron 1.1 mg 0.3 mg
Magnesium 16.0 mg 12.0 mg
Phosphorus 42.0 mg 35.0 mg
Potassium 291.0 mg 320.0 mg
Sodium 149.0 mg 69.0 mg
Zinc 0.4 mg 0.2 mg
Copper 0.1 mg 0.0 mg
Manganese 0.6 mg 0.1 mg
Selenium 0.3 mcg 0.1 mcg
Fluoride 37.0 mcg 3.2 mcg
SterolsVegetables, mixed, canned, drained solidsCarrots, raw
Cholesterol 0.0 mg 0.0 mg
OtherVegetables, mixed, canned, drained solidsCarrots, raw
Alcohol 0.0 g 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.9 g 1.0 g

Frequently asked questions

Which has fewer calories, Vegetables, mixed, canned, drained solids or Carrots, raw?

Carrots, raw has fewer calories: 49 kcal for Vegetables, mixed, canned, drained solids vs 41 kcal for Carrots, raw per 100 g.

Which has more protein, Vegetables, mixed, canned, drained solids or Carrots, raw?

Vegetables, mixed, canned, drained solids has more protein: 2.6 g for Vegetables, mixed, canned, drained solids vs 0.9 g for Carrots, raw per 100 g.

Which has more fiber, Vegetables, mixed, canned, drained solids or Carrots, raw?

Vegetables, mixed, canned, drained solids has more fiber: 3.0 g for Vegetables, mixed, canned, drained solids vs 2.8 g for Carrots, raw per 100 g.

Is Vegetables, mixed, canned, drained solids or Carrots, raw healthier?

Carrots, raw is lower in calories, and Vegetables, mixed, canned, drained solids is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.

More Vegetables, mixed, canned, drained solids comparisons