Veal, variety meats and by-products, spleen, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Veal, variety meats and by-products, spleen, raw 98 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
98 kcal 322 kcal
Protein
18.3 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
2.2 g 27.9 g
Sodium
97 mg 54 mg

Key takeaways

  • Veal, variety meats and by-products, spleen, raw has 70% fewer calories (98 kcal vs 322 kcal).
  • Veal, variety meats and by-products, spleen, raw has more protein (18.3 g vs 16.3 g).
  • Veal, variety meats and by-products, spleen, raw has more fat (2.2 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 97 mg).
MacronutrientsVeal, variety meats and by-products, spleen, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 98 kcal 322 kcal
Protein 18.3 g 16.3 g
Total Fat 2.2 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 78.2 g 53.9 g
CarbohydratesVeal, variety meats and by-products, spleen, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsVeal, variety meats and by-products, spleen, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 2.2 g 27.9 g
Saturated Fat 0.7 g 11.5 g
Monounsaturated Fat 0.6 g 12.0 g
Polyunsaturated Fat 0.2 g 1.0 g
Omega-3 Fatty Acids ~ 340.0 mg
Omega-6 Fatty Acids 160.0 mg 640.0 mg
Protein & Amino AcidsVeal, variety meats and by-products, spleen, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 18.3 g 16.3 g
Histidine ~ 559.0 mg
Isoleucine 841.0 mg 734.0 mg
Leucine 1,162.0 mg 1,291.0 mg
Lysine 1,354.0 mg 1,359.0 mg
Methionine 399.0 mg 418.0 mg
Phenylalanine 650.0 mg 638.0 mg
Threonine 741.0 mg 714.0 mg
Tryptophan 180.0 mg 183.0 mg
Valine 850.0 mg 795.0 mg
Alanine ~ 985.0 mg
Arginine ~ 1,032.0 mg
Aspartic Acid ~ 1,492.0 mg
Cystine 216.0 mg 183.0 mg
Glutamic Acid ~ 2,454.0 mg
Glycine ~ 891.0 mg
Proline ~ 721.0 mg
Serine ~ 625.0 mg
Tyrosine 499.0 mg 549.0 mg
VitaminsVeal, variety meats and by-products, spleen, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 0.0 mcg ~
Vitamin C 41.0 mg 0.0 mg
Thiamin (B1) 0.0 mg 0.1 mg
Riboflavin (B2) 0.3 mg 0.1 mg
Niacin (B3) 7.9 mg 2.8 mg
Vitamin B6 0.1 mg 0.3 mg
Folate (B9) 4.0 mcg 5.0 mcg
Vitamin B12 5.3 mcg 2.8 mcg
Pantothenic Acid (B5) ~ 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsVeal, variety meats and by-products, spleen, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 6.0 mg 9.0 mg
Iron 9.3 mg 1.7 mg
Magnesium 17.0 mg 16.0 mg
Phosphorus 339.0 mg 154.0 mg
Potassium 362.0 mg 267.0 mg
Sodium 97.0 mg 54.0 mg
Zinc 1.6 mg 3.7 mg
Copper 0.2 mg 0.1 mg
Manganese 0.1 mg 0.0 mg
Selenium 61.7 mcg 16.3 mcg
SterolsVeal, variety meats and by-products, spleen, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 340.0 mg 71.0 mg
OtherVeal, variety meats and by-products, spleen, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 1.3 g 0.8 g

Frequently asked questions

Which has fewer calories, Veal, variety meats and by-products, spleen, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Veal, variety meats and by-products, spleen, raw has fewer calories: 98 kcal for Veal, variety meats and by-products, spleen, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Veal, variety meats and by-products, spleen, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Veal, variety meats and by-products, spleen, raw has more protein: 18.3 g for Veal, variety meats and by-products, spleen, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Veal, variety meats and by-products, spleen, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Veal, variety meats and by-products, spleen, raw is lower in calories, and Veal, variety meats and by-products, spleen, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.