USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked vs Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)

Nutrition comparison per 100 g.

USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked 259 kcal Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) 291 kcal
Calories
259 kcal 291 kcal
Protein
26.1 g 20.3 g
Carbs
0.0 g 10.6 g
Fiber
0.0 g ~
Fat
16.3 g 18.0 g
Sodium
95 mg 510 mg

Key takeaways

  • USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked has 11% fewer calories (259 kcal vs 291 kcal).
  • USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked has more protein (26.1 g vs 20.3 g).
  • USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked has more carbs (0.0 g vs 10.6 g).
  • USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked has more fat (16.3 g vs 18.0 g).
  • USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked has more sodium (95 mg vs 510 mg).
MacronutrientsUSDA Commodity, beef, ground bulk/coarse ground, frozen, cookedFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Calories 259 kcal 291 kcal
Protein 26.1 g 20.3 g
Total Fat 16.3 g 18.0 g
Total Carbohydrate 0.0 g 10.6 g
Dietary Fiber 0.0 g ~
Water 56.5 g 49.0 g
CarbohydratesUSDA Commodity, beef, ground bulk/coarse ground, frozen, cookedFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Total Carbohydrate 0.0 g 10.6 g
Dietary Fiber 0.0 g ~
Fats & Fatty AcidsUSDA Commodity, beef, ground bulk/coarse ground, frozen, cookedFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Total Fat 16.3 g 18.0 g
Saturated Fat 5.7 g 4.8 g
Monounsaturated Fat 7.5 g 7.4 g
Polyunsaturated Fat 0.6 g 4.3 g
Omega-3 Fatty Acids 76.0 mg 206.0 mg
Omega-6 Fatty Acids 437.0 mg 3,890.0 mg
Protein & Amino AcidsUSDA Commodity, beef, ground bulk/coarse ground, frozen, cookedFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Protein 26.1 g 20.3 g
Histidine ~ 582.0 mg
Isoleucine ~ 988.0 mg
Leucine ~ 1,466.0 mg
Lysine ~ 1,570.0 mg
Methionine ~ 527.0 mg
Phenylalanine ~ 800.0 mg
Threonine ~ 819.0 mg
Tryptophan ~ 228.0 mg
Valine ~ 975.0 mg
Alanine ~ 1,154.0 mg
Arginine ~ 1,245.0 mg
Aspartic Acid ~ 1,749.0 mg
Cystine ~ 283.0 mg
Glutamic Acid ~ 3,160.0 mg
Glycine ~ 1,287.0 mg
Proline ~ 1,063.0 mg
Serine ~ 738.0 mg
Tyrosine ~ 650.0 mg
VitaminsUSDA Commodity, beef, ground bulk/coarse ground, frozen, cookedFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Vitamin A (RAE) 12.0 mcg 45.0 mcg
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.3 mg
Niacin (B3) 3.4 mg 4.9 mg
Vitamin B6 0.1 mg 0.2 mg
Folate (B9) 9.0 mcg 17.0 mcg
Vitamin B12 3.1 mcg 0.6 mcg
Pantothenic Acid (B5) 0.6 mg 1.7 mg
MineralsUSDA Commodity, beef, ground bulk/coarse ground, frozen, cookedFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Calcium 9.0 mg 24.0 mg
Iron 3.0 mg 1.1 mg
Magnesium 24.0 mg 25.0 mg
Phosphorus 221.0 mg 162.0 mg
Potassium 333.0 mg 301.0 mg
Sodium 95.0 mg 510.0 mg
Zinc 6.3 mg 2.2 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.1 mg
Selenium 15.9 mcg 23.7 mcg
SterolsUSDA Commodity, beef, ground bulk/coarse ground, frozen, cookedFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Cholesterol 89.0 mg 112.0 mg
OtherUSDA Commodity, beef, ground bulk/coarse ground, frozen, cookedFast foods, chicken, breaded and fried, dark meat (drumstick or thigh)
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 1.0 g 2.1 g

Frequently asked questions

Which has fewer calories, USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)?

USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked has fewer calories: 259 kcal for USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked vs 291 kcal for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) per 100 g.

Which has more protein, USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh)?

USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked has more protein: 26.1 g for USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked vs 20.3 g for Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) per 100 g.

Is USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked or Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) healthier?

USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked is lower in calories, and USDA Commodity, beef, ground bulk/coarse ground, frozen, cooked is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.