Turnip greens and turnips, frozen, cooked, boiled, drained, with salt vs Vegetable oil, palm kernel

Nutrition comparison per 100 g.

Turnip greens and turnips, frozen, cooked, boiled, drained, with salt 34 kcal Vegetable oil, palm kernel 862 kcal
Calories
34 kcal 862 kcal
Protein
3.0 g 0.0 g
Carbs
4.7 g 0.0 g
Fiber
3.1 g 0.0 g
Sugars
1.0 g 0.0 g
Fat
0.4 g 100.0 g
Sodium
255 mg 0 mg

Key takeaways

  • Turnip greens and turnips, frozen, cooked, boiled, drained, with salt has 96% fewer calories (34 kcal vs 862 kcal).
  • Turnip greens and turnips, frozen, cooked, boiled, drained, with salt has more protein (3.0 g vs 0.0 g).
  • Vegetable oil, palm kernel has fewer carbs (0.0 g vs 4.7 g).
  • Turnip greens and turnips, frozen, cooked, boiled, drained, with salt has more fiber (3.1 g vs 0.0 g).
  • Vegetable oil, palm kernel has less sugar (0.0 g vs 1.0 g).
MacronutrientsTurnip greens and turnips, frozen, cooked, boiled, drained, with saltVegetable oil, palm kernel
Calories 34 kcal 862 kcal
Protein 3.0 g 0.0 g
Total Fat 0.4 g 100.0 g
Total Carbohydrate 4.7 g 0.0 g
Dietary Fiber 3.1 g 0.0 g
Total Sugars 1.0 g 0.0 g
Water 91.0 g 0.0 g
CarbohydratesTurnip greens and turnips, frozen, cooked, boiled, drained, with saltVegetable oil, palm kernel
Total Carbohydrate 4.7 g 0.0 g
Dietary Fiber 3.1 g 0.0 g
Total Sugars 1.0 g 0.0 g
Fats & Fatty AcidsTurnip greens and turnips, frozen, cooked, boiled, drained, with saltVegetable oil, palm kernel
Total Fat 0.4 g 100.0 g
Saturated Fat 0.1 g 81.5 g
Monounsaturated Fat 0.0 g 11.4 g
Polyunsaturated Fat 0.2 g 1.6 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 114.0 mg 0.0 mg
Omega-6 Fatty Acids 46.0 mg 1,600.0 mg
Protein & Amino AcidsTurnip greens and turnips, frozen, cooked, boiled, drained, with saltVegetable oil, palm kernel
Protein 3.0 g 0.0 g
Histidine 70.0 mg 0.0 mg
Isoleucine 151.0 mg 0.0 mg
Leucine 257.0 mg 0.0 mg
Lysine 187.0 mg 0.0 mg
Methionine 65.0 mg 0.0 mg
Phenylalanine 171.0 mg 0.0 mg
Threonine 156.0 mg 0.0 mg
Tryptophan 49.0 mg 0.0 mg
Valine 193.0 mg 0.0 mg
Alanine 195.0 mg 0.0 mg
Arginine 176.0 mg 0.0 mg
Aspartic Acid 304.0 mg 0.0 mg
Cystine 32.0 mg 0.0 mg
Glutamic Acid 410.0 mg 0.0 mg
Glycine 169.0 mg 0.0 mg
Proline 135.0 mg 0.0 mg
Serine 119.0 mg 0.0 mg
Tyrosine 109.0 mg 0.0 mg
VitaminsTurnip greens and turnips, frozen, cooked, boiled, drained, with saltVegetable oil, palm kernel
Vitamin A (RAE) 431.0 mcg 0.0 mcg
Vitamin C 18.2 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 2.1 mg 3.8 mg
Vitamin K 415.1 mcg 24.7 mcg
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.1 mg 0.0 mg
Niacin (B3) 0.5 mg 0.0 mg
Vitamin B6 0.1 mg 0.0 mg
Folate (B9) 33.0 mcg 0.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.1 mg 0.0 mg
Choline 2.1 mg 0.2 mg
MineralsTurnip greens and turnips, frozen, cooked, boiled, drained, with saltVegetable oil, palm kernel
Calcium 128.0 mg 0.0 mg
Iron 1.8 mg 0.0 mg
Magnesium 24.0 mg 0.0 mg
Phosphorus 32.0 mg 0.0 mg
Potassium 216.0 mg 0.0 mg
Sodium 255.0 mg 0.0 mg
Zinc 0.4 mg 0.0 mg
Copper 0.1 mg 0.0 mg
Manganese 0.4 mg 0.0 mg
Selenium 1.1 mcg 0.0 mcg
SterolsTurnip greens and turnips, frozen, cooked, boiled, drained, with saltVegetable oil, palm kernel
Cholesterol 0.0 mg 0.0 mg
Phytosterols ~ 95.0 mg
OtherTurnip greens and turnips, frozen, cooked, boiled, drained, with saltVegetable oil, palm kernel
Alcohol ~ 0.0 g
Caffeine 0.0 mg 0.0 mg
Theobromine 0.0 mg 0.0 mg
Ash 0.9 g 0.0 g

Frequently asked questions

Which has fewer calories, Turnip greens and turnips, frozen, cooked, boiled, drained, with salt or Vegetable oil, palm kernel?

Turnip greens and turnips, frozen, cooked, boiled, drained, with salt has fewer calories: 34 kcal for Turnip greens and turnips, frozen, cooked, boiled, drained, with salt vs 862 kcal for Vegetable oil, palm kernel per 100 g.

Which has more protein, Turnip greens and turnips, frozen, cooked, boiled, drained, with salt or Vegetable oil, palm kernel?

Turnip greens and turnips, frozen, cooked, boiled, drained, with salt has more protein: 3.0 g for Turnip greens and turnips, frozen, cooked, boiled, drained, with salt vs 0.0 g for Vegetable oil, palm kernel per 100 g.

Which has more fiber, Turnip greens and turnips, frozen, cooked, boiled, drained, with salt or Vegetable oil, palm kernel?

Turnip greens and turnips, frozen, cooked, boiled, drained, with salt has more fiber: 3.1 g for Turnip greens and turnips, frozen, cooked, boiled, drained, with salt vs 0.0 g for Vegetable oil, palm kernel per 100 g.

Is Turnip greens and turnips, frozen, cooked, boiled, drained, with salt or Vegetable oil, palm kernel healthier?

Turnip greens and turnips, frozen, cooked, boiled, drained, with salt is lower in calories, and Turnip greens and turnips, frozen, cooked, boiled, drained, with salt is higher in protein. The healthier choice depends on your goals - compare the full breakdown above to decide.