Turkey, young tom, breast, meat and skin, raw vs Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw

Nutrition comparison per 100 g.

Turkey, young tom, breast, meat and skin, raw 151 kcal Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 kcal
Calories
151 kcal 322 kcal
Protein
22.0 g 16.3 g
Carbs
0.0 g 0.0 g
Fiber
0.0 g 0.0 g
Fat
6.3 g 27.9 g
Sodium
63 mg 54 mg

Key takeaways

  • Turkey, young tom, breast, meat and skin, raw has 53% fewer calories (151 kcal vs 322 kcal).
  • Turkey, young tom, breast, meat and skin, raw has more protein (22.0 g vs 16.3 g).
  • Turkey, young tom, breast, meat and skin, raw has more fat (6.3 g vs 27.9 g).
  • Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw has more sodium (54 mg vs 63 mg).
MacronutrientsTurkey, young tom, breast, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calories 151 kcal 322 kcal
Protein 22.0 g 16.3 g
Total Fat 6.3 g 27.9 g
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Water 70.7 g 53.9 g
CarbohydratesTurkey, young tom, breast, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Carbohydrate 0.0 g 0.0 g
Dietary Fiber 0.0 g 0.0 g
Fats & Fatty AcidsTurkey, young tom, breast, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Total Fat 6.3 g 27.9 g
Saturated Fat 1.7 g 11.5 g
Monounsaturated Fat 2.4 g 12.0 g
Polyunsaturated Fat 1.5 g 1.0 g
Omega-3 Fatty Acids 80.0 mg 340.0 mg
Omega-6 Fatty Acids 1,270.0 mg 640.0 mg
Protein & Amino AcidsTurkey, young tom, breast, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Protein 22.0 g 16.3 g
Histidine 662.0 mg 559.0 mg
Isoleucine 1,104.0 mg 734.0 mg
Leucine 1,710.0 mg 1,291.0 mg
Lysine 2,003.0 mg 1,359.0 mg
Methionine 618.0 mg 418.0 mg
Phenylalanine 860.0 mg 638.0 mg
Threonine 960.0 mg 714.0 mg
Tryptophan 243.0 mg 183.0 mg
Valine 1,145.0 mg 795.0 mg
Alanine 1,396.0 mg 985.0 mg
Arginine 1,545.0 mg 1,032.0 mg
Aspartic Acid 2,117.0 mg 1,492.0 mg
Cystine 241.0 mg 183.0 mg
Glutamic Acid 3,509.0 mg 2,454.0 mg
Glycine 1,299.0 mg 891.0 mg
Proline 1,012.0 mg 721.0 mg
Serine 969.0 mg 625.0 mg
Tyrosine 836.0 mg 549.0 mg
VitaminsTurkey, young tom, breast, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Vitamin A (RAE) 2.0 mcg ~
Vitamin C 0.0 mg 0.0 mg
Thiamin (B1) 0.1 mg 0.1 mg
Riboflavin (B2) 0.1 mg 0.1 mg
Niacin (B3) 5.4 mg 2.8 mg
Vitamin B6 0.5 mg 0.3 mg
Folate (B9) 7.0 mcg 5.0 mcg
Vitamin B12 0.4 mcg 2.8 mcg
Pantothenic Acid (B5) 0.6 mg 0.3 mg
Choline ~ 68.2 mg
Betaine ~ 10.0 mg
MineralsTurkey, young tom, breast, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Calcium 13.0 mg 9.0 mg
Iron 1.0 mg 1.7 mg
Magnesium 24.0 mg 16.0 mg
Phosphorus 191.0 mg 154.0 mg
Potassium 282.0 mg 267.0 mg
Sodium 63.0 mg 54.0 mg
Zinc 1.6 mg 3.7 mg
Copper 0.1 mg 0.1 mg
Manganese 0.0 mg 0.0 mg
Selenium 22.0 mcg 16.3 mcg
SterolsTurkey, young tom, breast, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Cholesterol 67.0 mg 71.0 mg
OtherTurkey, young tom, breast, meat and skin, rawBeef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw
Ash 0.9 g 0.8 g

Frequently asked questions

Which has fewer calories, Turkey, young tom, breast, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, young tom, breast, meat and skin, raw has fewer calories: 151 kcal for Turkey, young tom, breast, meat and skin, raw vs 322 kcal for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Which has more protein, Turkey, young tom, breast, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw?

Turkey, young tom, breast, meat and skin, raw has more protein: 22.0 g for Turkey, young tom, breast, meat and skin, raw vs 16.3 g for Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw per 100 g.

Is Turkey, young tom, breast, meat and skin, raw or Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw healthier?

Turkey, young tom, breast, meat and skin, raw is lower in calories, and Turkey, young tom, breast, meat and skin, raw is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.