Tofu, extra firm, prepared with nigari vs Soy meal, defatted, raw, crude protein basis (N x 6.25)

Nutrition comparison per 100 g.

Tofu, extra firm, prepared with nigari 91 kcal Soy meal, defatted, raw, crude protein basis (N x 6.25) 337 kcal
Calories
91 kcal 337 kcal
Protein
9.9 g 49.2 g
Carbs
2.0 g 35.9 g
Fiber
0.4 g ~
Sugars
0.5 g ~
Fat
5.8 g 2.4 g
Sodium
8 mg 3 mg

Key takeaways

  • Tofu, extra firm, prepared with nigari has 73% fewer calories (91 kcal vs 337 kcal).
  • Soy meal, defatted, raw, crude protein basis (N x 6.25) has more protein (49.2 g vs 9.9 g).
  • Tofu, extra firm, prepared with nigari has more carbs (2.0 g vs 35.9 g).
  • Soy meal, defatted, raw, crude protein basis (N x 6.25) has more fat (2.4 g vs 5.8 g).
  • Soy meal, defatted, raw, crude protein basis (N x 6.25) has more sodium (3 mg vs 8 mg).
MacronutrientsTofu, extra firm, prepared with nigariSoy meal, defatted, raw, crude protein basis (N x 6.25)
Calories 91 kcal 337 kcal
Protein 9.9 g 49.2 g
Total Fat 5.8 g 2.4 g
Total Carbohydrate 2.0 g 35.9 g
Dietary Fiber 0.4 g ~
Total Sugars 0.5 g ~
Water 81.3 g 6.9 g
CarbohydratesTofu, extra firm, prepared with nigariSoy meal, defatted, raw, crude protein basis (N x 6.25)
Total Carbohydrate 2.0 g 35.9 g
Dietary Fiber 0.4 g ~
Total Sugars 0.5 g ~
Fats & Fatty AcidsTofu, extra firm, prepared with nigariSoy meal, defatted, raw, crude protein basis (N x 6.25)
Total Fat 5.8 g 2.4 g
Saturated Fat 0.5 g 0.3 g
Monounsaturated Fat 4.3 g 0.4 g
Polyunsaturated Fat 0.5 g 1.0 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids ~ 123.0 mg
Omega-6 Fatty Acids ~ 921.0 mg
Protein & Amino AcidsTofu, extra firm, prepared with nigariSoy meal, defatted, raw, crude protein basis (N x 6.25)
Protein 9.9 g 49.2 g
Histidine 288.0 mg 1,212.0 mg
Isoleucine 490.0 mg 2,180.0 mg
Leucine 751.0 mg 3,660.0 mg
Lysine 651.0 mg 2,991.0 mg
Methionine 126.0 mg 606.0 mg
Phenylalanine 481.0 mg 2,346.0 mg
Threonine 404.0 mg 1,952.0 mg
Tryptophan 154.0 mg 653.0 mg
Valine 499.0 mg 2,243.0 mg
Alanine 406.0 mg 2,117.0 mg
Arginine 657.0 mg 3,487.0 mg
Aspartic Acid 1,093.0 mg 5,651.0 mg
Cystine 137.0 mg 724.0 mg
Glutamic Acid 1,709.0 mg 8,705.0 mg
Glycine 386.0 mg 2,078.0 mg
Proline 533.0 mg 2,629.0 mg
Serine 466.0 mg 2,605.0 mg
Tyrosine 331.0 mg 1,700.0 mg
VitaminsTofu, extra firm, prepared with nigariSoy meal, defatted, raw, crude protein basis (N x 6.25)
Vitamin A (RAE) 0.0 mcg 2.0 mcg
Vitamin C 0.5 mg 0.0 mg
Vitamin D 0.0 mcg 0.0 mcg
Thiamin (B1) 0.0 mg 0.7 mg
Riboflavin (B2) 0.0 mg 0.3 mg
Niacin (B3) 0.3 mg 2.6 mg
Vitamin B6 0.1 mg 0.6 mg
Folate (B9) 17.0 mcg 303.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.5 mg 2.0 mg
MineralsTofu, extra firm, prepared with nigariSoy meal, defatted, raw, crude protein basis (N x 6.25)
Calcium 175.0 mg 244.0 mg
Iron 1.8 mg 13.7 mg
Magnesium 53.0 mg 306.0 mg
Phosphorus 136.0 mg 701.0 mg
Potassium 132.0 mg 2,490.0 mg
Sodium 8.0 mg 3.0 mg
Zinc 1.1 mg 5.1 mg
Copper 0.2 mg 2.0 mg
Manganese 0.8 mg 3.8 mg
Selenium 13.0 mcg 3.3 mcg
SterolsTofu, extra firm, prepared with nigariSoy meal, defatted, raw, crude protein basis (N x 6.25)
Cholesterol 0.0 mg 0.0 mg
OtherTofu, extra firm, prepared with nigariSoy meal, defatted, raw, crude protein basis (N x 6.25)
Ash 1.0 g 5.6 g

Frequently asked questions

Which has fewer calories, Tofu, extra firm, prepared with nigari or Soy meal, defatted, raw, crude protein basis (N x 6.25)?

Tofu, extra firm, prepared with nigari has fewer calories: 91 kcal for Tofu, extra firm, prepared with nigari vs 337 kcal for Soy meal, defatted, raw, crude protein basis (N x 6.25) per 100 g.

Which has more protein, Tofu, extra firm, prepared with nigari or Soy meal, defatted, raw, crude protein basis (N x 6.25)?

Soy meal, defatted, raw, crude protein basis (N x 6.25) has more protein: 9.9 g for Tofu, extra firm, prepared with nigari vs 49.2 g for Soy meal, defatted, raw, crude protein basis (N x 6.25) per 100 g.

Is Tofu, extra firm, prepared with nigari or Soy meal, defatted, raw, crude protein basis (N x 6.25) healthier?

Tofu, extra firm, prepared with nigari is lower in calories, and Soy meal, defatted, raw, crude protein basis (N x 6.25) is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.