Sweeteners, for baking, brown, contains sugar and sucralose vs Vinegar, distilled
Nutrition comparison per 100 g.
Sweeteners, for baking, brown, contains sugar and sucralose
388 kcal
Vinegar, distilled
18 kcal
Calories
388 kcal
18 kcal
Protein
0.0 g
0.0 g
Carbs
97.1 g
0.0 g
Fiber
~
0.0 g
Sugars
45.7 g
0.0 g
Fat
0.0 g
0.0 g
Sodium
11 mg
2 mg
Key takeaways
- Vinegar, distilled has 95% fewer calories (18 kcal vs 388 kcal).
- Vinegar, distilled has more carbs (0.0 g vs 97.1 g).
- Vinegar, distilled has more sugars (0.0 g vs 45.7 g).
- Vinegar, distilled has more sodium (2 mg vs 11 mg).
| Macronutrients | Sweeteners, for baking, brown, contains sugar and sucralose | Vinegar, distilled |
|---|---|---|
| Calories | 388 kcal | 18 kcal |
| Protein | 0.0 g | 0.0 g |
| Total Fat | 0.0 g | 0.0 g |
| Total Carbohydrate | 97.1 g | 0.0 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | 45.7 g | 0.0 g |
| Water | 2.4 g | 94.8 g |
| Carbohydrates | Sweeteners, for baking, brown, contains sugar and sucralose | Vinegar, distilled |
|---|---|---|
| Total Carbohydrate | 97.1 g | 0.0 g |
| Dietary Fiber | ~ | 0.0 g |
| Total Sugars | 45.7 g | 0.0 g |
| Fats & Fatty Acids | Sweeteners, for baking, brown, contains sugar and sucralose | Vinegar, distilled |
|---|---|---|
| Total Fat | 0.0 g | 0.0 g |
| Saturated Fat | ~ | 0.0 g |
| Monounsaturated Fat | ~ | 0.0 g |
| Polyunsaturated Fat | ~ | 0.0 g |
| Trans Fat | ~ | 0.0 g |
| Omega-3 Fatty Acids | ~ | 0.0 mg |
| Omega-6 Fatty Acids | ~ | 0.0 mg |
| Protein & Amino Acids | Sweeteners, for baking, brown, contains sugar and sucralose | Vinegar, distilled |
|---|---|---|
| Protein | 0.0 g | 0.0 g |
| Vitamins | Sweeteners, for baking, brown, contains sugar and sucralose | Vinegar, distilled |
|---|---|---|
| Vitamin A (RAE) | ~ | 0.0 mcg |
| Vitamin C | ~ | 0.0 mg |
| Vitamin D | ~ | 0.0 mcg |
| Vitamin E | ~ | 0.0 mg |
| Vitamin K | ~ | 0.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 0.1 mg | 0.0 mg |
| Vitamin B6 | 0.0 mg | 0.0 mg |
| Folate (B9) | ~ | 0.0 mcg |
| Vitamin B12 | ~ | 0.0 mcg |
| Pantothenic Acid (B5) | 0.1 mg | 0.0 mg |
| Choline | ~ | 0.0 mg |
| Minerals | Sweeteners, for baking, brown, contains sugar and sucralose | Vinegar, distilled |
|---|---|---|
| Calcium | 63.0 mg | 6.0 mg |
| Iron | 1.6 mg | 0.0 mg |
| Magnesium | 10.0 mg | 1.0 mg |
| Phosphorus | 2.0 mg | 4.0 mg |
| Potassium | 130.0 mg | 2.0 mg |
| Sodium | 11.0 mg | 2.0 mg |
| Zinc | 0.1 mg | 0.0 mg |
| Copper | 0.1 mg | 0.0 mg |
| Manganese | 0.1 mg | 0.1 mg |
| Selenium | ~ | 0.5 mcg |
| Sterols | Sweeteners, for baking, brown, contains sugar and sucralose | Vinegar, distilled |
|---|---|---|
| Cholesterol | ~ | 0.0 mg |
| Other | Sweeteners, for baking, brown, contains sugar and sucralose | Vinegar, distilled |
|---|---|---|
| Alcohol | ~ | 0.0 g |
| Caffeine | ~ | 0.0 mg |
| Theobromine | ~ | 0.0 mg |
| Ash | 0.5 g | 0.0 g |
Frequently asked questions
Which has fewer calories, Sweeteners, for baking, brown, contains sugar and sucralose or Vinegar, distilled?
Vinegar, distilled has fewer calories: 388 kcal for Sweeteners, for baking, brown, contains sugar and sucralose vs 18 kcal for Vinegar, distilled per 100 g.
Is Sweeteners, for baking, brown, contains sugar and sucralose or Vinegar, distilled healthier?
Vinegar, distilled is lower in calories. The healthier choice depends on your goals — compare the full breakdown above to decide.