Sugars, maple vs Leavening agents, baking soda
Nutrition comparison per 100 g.
Sugars, maple
354 kcal
Leavening agents, baking soda
0 kcal
Calories
354 kcal
0 kcal
Protein
0.1 g
0.0 g
Carbs
90.9 g
0.0 g
Fiber
0.0 g
0.0 g
Sugars
84.9 g
0.0 g
Fat
0.2 g
0.0 g
Sodium
11 mg
27,360 mg
Key takeaways
- Leavening agents, baking soda has 100% fewer calories (0 kcal vs 354 kcal).
- Sugars, maple has more protein (0.1 g vs 0.0 g).
- Leavening agents, baking soda has more carbs (0.0 g vs 90.9 g).
- Leavening agents, baking soda has more sugars (0.0 g vs 84.9 g).
- Leavening agents, baking soda has more fat (0.0 g vs 0.2 g).
| Macronutrients | Sugars, maple | Leavening agents, baking soda |
|---|---|---|
| Calories | 354 kcal | 0 kcal |
| Protein | 0.1 g | 0.0 g |
| Total Fat | 0.2 g | 0.0 g |
| Total Carbohydrate | 90.9 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 84.9 g | 0.0 g |
| Water | 8.0 g | 0.2 g |
| Carbohydrates | Sugars, maple | Leavening agents, baking soda |
|---|---|---|
| Total Carbohydrate | 90.9 g | 0.0 g |
| Dietary Fiber | 0.0 g | 0.0 g |
| Total Sugars | 84.9 g | 0.0 g |
| Fats & Fatty Acids | Sugars, maple | Leavening agents, baking soda |
|---|---|---|
| Total Fat | 0.2 g | 0.0 g |
| Saturated Fat | 0.0 g | 0.0 g |
| Monounsaturated Fat | 0.1 g | 0.0 g |
| Polyunsaturated Fat | 0.1 g | 0.0 g |
| Omega-3 Fatty Acids | 0.0 mg | 0.0 mg |
| Omega-6 Fatty Acids | 100.0 mg | 0.0 mg |
| Protein & Amino Acids | Sugars, maple | Leavening agents, baking soda |
|---|---|---|
| Protein | 0.1 g | 0.0 g |
| Vitamins | Sugars, maple | Leavening agents, baking soda |
|---|---|---|
| Vitamin A (RAE) | 0.0 mcg | 0.0 mcg |
| Vitamin C | 0.0 mg | 0.0 mg |
| Vitamin D | 0.0 mcg | 0.0 mcg |
| Vitamin E | 0.0 mg | 0.0 mg |
| Vitamin K | 0.0 mcg | 0.0 mcg |
| Thiamin (B1) | 0.0 mg | 0.0 mg |
| Riboflavin (B2) | 0.0 mg | 0.0 mg |
| Niacin (B3) | 0.0 mg | 0.0 mg |
| Vitamin B6 | 0.0 mg | 0.0 mg |
| Folate (B9) | 0.0 mcg | 0.0 mcg |
| Vitamin B12 | 0.0 mcg | 0.0 mcg |
| Pantothenic Acid (B5) | 0.0 mg | 0.0 mg |
| Choline | 2.1 mg | 0.0 mg |
| Betaine | ~ | 0.0 mg |
| Minerals | Sugars, maple | Leavening agents, baking soda |
|---|---|---|
| Calcium | 90.0 mg | 0.0 mg |
| Iron | 1.6 mg | 0.0 mg |
| Magnesium | 19.0 mg | 0.0 mg |
| Phosphorus | 3.0 mg | 0.0 mg |
| Potassium | 274.0 mg | 0.0 mg |
| Sodium | 11.0 mg | 27,360.0 mg |
| Zinc | 6.1 mg | 0.0 mg |
| Copper | 0.1 mg | 0.0 mg |
| Manganese | 4.4 mg | 0.0 mg |
| Selenium | 0.8 mcg | 0.2 mcg |
| Sterols | Sugars, maple | Leavening agents, baking soda |
|---|---|---|
| Cholesterol | 0.0 mg | 0.0 mg |
| Other | Sugars, maple | Leavening agents, baking soda |
|---|---|---|
| Alcohol | 0.0 g | 0.0 g |
| Caffeine | 0.0 mg | 0.0 mg |
| Theobromine | 0.0 mg | 0.0 mg |
| Ash | 0.8 g | 36.9 g |
Frequently asked questions
Which has fewer calories, Sugars, maple or Leavening agents, baking soda?
Leavening agents, baking soda has fewer calories: 354 kcal for Sugars, maple vs 0 kcal for Leavening agents, baking soda per 100 g.
Which has more protein, Sugars, maple or Leavening agents, baking soda?
Sugars, maple has more protein: 0.1 g for Sugars, maple vs 0.0 g for Leavening agents, baking soda per 100 g.
Is Sugars, maple or Leavening agents, baking soda healthier?
Leavening agents, baking soda is lower in calories, and Sugars, maple is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.