Squash, winter, butternut, raw vs Seeds, pumpkin and squash seeds, whole, roasted, without salt

Nutrition comparison per 100 g.

Squash, winter, butternut, raw 48 kcal Seeds, pumpkin and squash seeds, whole, roasted, without salt 446 kcal
Calories
48 kcal 446 kcal
Protein
1.1 g 18.6 g
Carbs
10.5 g 53.8 g
Fiber
2.0 g 18.4 g
Sugars
2.2 g ~
Fat
0.2 g 19.4 g
Sodium
4 mg 18 mg

Key takeaways

  • Squash, winter, butternut, raw has 89% fewer calories (48 kcal vs 446 kcal).
  • Seeds, pumpkin and squash seeds, whole, roasted, without salt has more protein (18.6 g vs 1.1 g).
  • Squash, winter, butternut, raw has more carbs (10.5 g vs 53.8 g).
  • Seeds, pumpkin and squash seeds, whole, roasted, without salt has more fiber (18.4 g vs 2.0 g).
  • Squash, winter, butternut, raw has more fat (0.2 g vs 19.4 g).
MacronutrientsSquash, winter, butternut, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Calories 48 kcal 446 kcal
Protein 1.1 g 18.6 g
Total Fat 0.2 g 19.4 g
Total Carbohydrate 10.5 g 53.8 g
Dietary Fiber 2.0 g 18.4 g
Total Sugars 2.2 g ~
Water 87.3 g 4.5 g
CarbohydratesSquash, winter, butternut, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Total Carbohydrate 10.5 g 53.8 g
Dietary Fiber 2.0 g 18.4 g
Total Sugars 2.2 g ~
Fats & Fatty AcidsSquash, winter, butternut, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Total Fat 0.2 g 19.4 g
Saturated Fat 0.0 g 3.7 g
Monounsaturated Fat 0.0 g 6.0 g
Polyunsaturated Fat 0.0 g 8.8 g
Trans Fat 0.0 g ~
Omega-3 Fatty Acids 26.0 mg 77.0 mg
Omega-6 Fatty Acids 16.0 mg 8,759.0 mg
Protein & Amino AcidsSquash, winter, butternut, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Protein 1.1 g 18.6 g
Histidine 19.0 mg 515.0 mg
Isoleucine 39.0 mg 956.0 mg
Leucine 57.0 mg 1,572.0 mg
Lysine 37.0 mg 1,386.0 mg
Methionine 12.0 mg 417.0 mg
Phenylalanine 39.0 mg 924.0 mg
Threonine 30.0 mg 683.0 mg
Tryptophan 14.0 mg 326.0 mg
Valine 43.0 mg 1,491.0 mg
Alanine 42.0 mg 875.0 mg
Arginine 56.0 mg 3,049.0 mg
Aspartic Acid 107.0 mg 1,873.0 mg
Cystine 9.0 mg 228.0 mg
Glutamic Acid 175.0 mg 3,262.0 mg
Glycine 37.0 mg 1,358.0 mg
Proline 36.0 mg 756.0 mg
Serine 39.0 mg 868.0 mg
Tyrosine 34.0 mg 770.0 mg
VitaminsSquash, winter, butternut, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Vitamin A (RAE) 532.0 mcg 3.0 mcg
Vitamin C 21.0 mg 0.3 mg
Vitamin D 0.0 mcg 0.0 mcg
Vitamin E 1.4 mg ~
Vitamin K 1.1 mcg ~
Thiamin (B1) 0.1 mg 0.0 mg
Riboflavin (B2) 0.0 mg 0.1 mg
Niacin (B3) 1.2 mg 0.3 mg
Vitamin B6 0.2 mg 0.0 mg
Folate (B9) 55.0 mcg 9.0 mcg
Vitamin B12 0.0 mcg 0.0 mcg
Pantothenic Acid (B5) 0.4 mg 0.1 mg
MineralsSquash, winter, butternut, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Calcium 48.0 mg 55.0 mg
Iron 0.7 mg 3.3 mg
Magnesium 34.0 mg 262.0 mg
Phosphorus 33.0 mg 92.0 mg
Potassium 352.0 mg 919.0 mg
Sodium 4.0 mg 18.0 mg
Zinc 0.2 mg 10.3 mg
Copper 0.1 mg 0.7 mg
Manganese 0.2 mg 0.5 mg
Selenium 0.5 mcg ~
SterolsSquash, winter, butternut, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Cholesterol 0.0 mg 0.0 mg
OtherSquash, winter, butternut, rawSeeds, pumpkin and squash seeds, whole, roasted, without salt
Alcohol 0.0 g ~
Caffeine 0.0 mg ~
Theobromine 0.0 mg ~
Ash 0.9 g 3.8 g

Frequently asked questions

Which has fewer calories, Squash, winter, butternut, raw or Seeds, pumpkin and squash seeds, whole, roasted, without salt?

Squash, winter, butternut, raw has fewer calories: 48 kcal for Squash, winter, butternut, raw vs 446 kcal for Seeds, pumpkin and squash seeds, whole, roasted, without salt per 100 g.

Which has more protein, Squash, winter, butternut, raw or Seeds, pumpkin and squash seeds, whole, roasted, without salt?

Seeds, pumpkin and squash seeds, whole, roasted, without salt has more protein: 1.1 g for Squash, winter, butternut, raw vs 18.6 g for Seeds, pumpkin and squash seeds, whole, roasted, without salt per 100 g.

Which has more fiber, Squash, winter, butternut, raw or Seeds, pumpkin and squash seeds, whole, roasted, without salt?

Seeds, pumpkin and squash seeds, whole, roasted, without salt has more fiber: 2.0 g for Squash, winter, butternut, raw vs 18.4 g for Seeds, pumpkin and squash seeds, whole, roasted, without salt per 100 g.

Is Squash, winter, butternut, raw or Seeds, pumpkin and squash seeds, whole, roasted, without salt healthier?

Squash, winter, butternut, raw is lower in calories, and Seeds, pumpkin and squash seeds, whole, roasted, without salt is higher in protein. The healthier choice depends on your goals — compare the full breakdown above to decide.